OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Glyphosate toxicity and carcinogenicity: a review of the scientific basis of the European Union assessment and its differences with IARC
José Tarazona, Daniele Court-Marques, Manuela Tiramani, et al.
Archives of Toxicology (2017) Vol. 91, Iss. 8, pp. 2723-2743
Open Access | Times Cited: 347

Showing 1-25 of 347 citing articles:

An extensive review on the consequences of chemical pesticides on human health and environment
Lata Rani, Komal Thapa, Neha Kanojia, et al.
Journal of Cleaner Production (2020) Vol. 283, pp. 124657-124657
Closed Access | Times Cited: 1023

Pesticide toxicity: a mechanistic approach.
Volodymyr I. Lushchak, Tetiana M. Matviishyn, V. Hušák, et al.
PubMed (2018) Vol. 17, pp. 1101-1136
Closed Access | Times Cited: 471

The impact of human activities and lifestyles on the interlinked microbiota and health of humans and of ecosystems
Lucette Flandroy, Theofilos Poutahidis, Gabriele Berg, et al.
The Science of The Total Environment (2018) Vol. 627, pp. 1018-1038
Open Access | Times Cited: 321

Gut Reactions: Breaking Down Xenobiotic–Microbiome Interactions
Gerard Clarke, Kiran V. Sandhu, Brendan T. Griffin, et al.
Pharmacological Reviews (2019) Vol. 71, Iss. 2, pp. 198-224
Open Access | Times Cited: 272

Controversies over human health and ecological impacts of glyphosate: Is it to be banned in modern agriculture?
Islam Md Meftaul, Kadiyala Venkateswarlu, Rajarathnam Dharmarajan, et al.
Environmental Pollution (2020) Vol. 263, pp. 114372-114372
Closed Access | Times Cited: 182

Pesticides: An alarming detrimental to health and environment
Rajwinder Kaur, Diksha Choudhary, S. V. Bali, et al.
The Science of The Total Environment (2024) Vol. 915, pp. 170113-170113
Closed Access | Times Cited: 142

Pesticides impacts on human health and the environment with their mechanisms of action and possible countermeasures
Md Faruque Ahmad, Fakhruddin Ali Ahmad, Abdulrahman A. Alsayegh, et al.
Heliyon (2024) Vol. 10, Iss. 7, pp. e29128-e29128
Open Access | Times Cited: 133

Characterization of a novel glyphosate-degrading bacterial species, Chryseobacterium sp. Y16C, and evaluation of its effects on microbial communities in glyphosate-contaminated soil
Wenping Zhang, Jiayi Li, Yuming Zhang, et al.
Journal of Hazardous Materials (2022) Vol. 432, pp. 128689-128689
Closed Access | Times Cited: 119

Toxic Effects of Glyphosate on the Nervous System: A Systematic Review
Carmen Costas‐Ferreira, R. Durán, L.R.F. Faro
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 9, pp. 4605-4605
Open Access | Times Cited: 114

Exposure risk and environmental impacts of glyphosate: Highlights on the toxicity of herbicide co-formulants
Kavita Gandhi, Shaila Khan, Mansi Patrikar, et al.
Environmental Challenges (2021) Vol. 4, pp. 100149-100149
Open Access | Times Cited: 110

Challenges and Alternatives of Herbicide-Based Weed Management
Chaitanya Prasad Nath, Ravi Gopal Singh, V. K. Choudhary, et al.
Agronomy (2024) Vol. 14, Iss. 1, pp. 126-126
Open Access | Times Cited: 43

Systemic Analysis of Glyphosate Impact on Environment and Human Health
Reenu Singh, Akanksha Shukla, Gurdeep Kaur, et al.
ACS Omega (2024) Vol. 9, Iss. 6, pp. 6165-6183
Open Access | Times Cited: 18

Glyphosate is a transformation product of a widely used aminopolyphosphonate complexing agent
Anna M. Röhnelt, Philipp R. Martin, Mathis Athmer, et al.
Nature Communications (2025) Vol. 16, Iss. 1
Open Access | Times Cited: 2

Effects of glyphosate on early life stages: comparison between Cyprinus carpio and Danio rerio
Emma Fiorino, Pavla Sehonová, Lucie Plhalová, et al.
Environmental Science and Pollution Research (2018) Vol. 25, Iss. 9, pp. 8542-8549
Closed Access | Times Cited: 157

Glyphosate contamination in grains and foods: An overview
Jingwen Xu, Shayna Smith, Gordon E. Smith, et al.
Food Control (2019) Vol. 106, pp. 106710-106710
Open Access | Times Cited: 141

Treatment technologies and degradation pathways of glyphosate: A critical review
Dan Feng, Audrey Soric, Olivier Boutin
The Science of The Total Environment (2020) Vol. 742, pp. 140559-140559
Open Access | Times Cited: 131

Glyphosate residues in Swiss market foods: monitoring and risk evaluation
Otmar Zoller, Peter Rhyn, Heinz Rupp, et al.
Food Additives and Contaminants Part B (2017) Vol. 11, Iss. 2, pp. 83-91
Closed Access | Times Cited: 128

Effects of single and combined toxic exposures on the gut microbiome: Current knowledge and future directions
John Tsiaoussis, Michael Antoniou, Ioannis Koliarakis, et al.
Toxicology Letters (2019) Vol. 312, pp. 72-97
Closed Access | Times Cited: 123

Re-registration Challenges of Glyphosate in the European Union
András Székács, Béla Darvas
Frontiers in Environmental Science (2018) Vol. 6
Open Access | Times Cited: 118

Critical Review of the Effects of Glyphosate Exposure to the Environment and Humans through the Food Supply Chain
Vincenzo Torretta, Ioannis A. Katsoyiannis, Paolo Viotti, et al.
Sustainability (2018) Vol. 10, Iss. 4, pp. 950-950
Open Access | Times Cited: 115

The Ramazzini Institute 13-week pilot study on glyphosate and Roundup administered at human-equivalent dose to Sprague Dawley rats: effects on the microbiome
Qixing Mao, Fabiana Manservisi, Simona Panzacchi, et al.
Environmental Health (2018) Vol. 17, Iss. 1
Open Access | Times Cited: 109

Corporate Concentration and Technological Change in the Global Seed Industry
Sylvie Bonny
Sustainability (2017) Vol. 9, Iss. 9, pp. 1632-1632
Open Access | Times Cited: 106

Urine glyphosate level as a quantitative biomarker of oral exposure
Otmar Zoller, Peter Rhyn, Jürg A. Zarn, et al.
International Journal of Hygiene and Environmental Health (2020) Vol. 228, pp. 113526-113526
Open Access | Times Cited: 101

Trends and Perspectives in Immunosensors for Determination of Currently-Used Pesticides: The Case of Glyphosate, Organophosphates, and Neonicotinoids
Eduardo C. Reynoso, Eduardo Torres, Francesca Bettazzi, et al.
Biosensors (2019) Vol. 9, Iss. 1, pp. 20-20
Open Access | Times Cited: 99

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