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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Multi-residue analytical methods for pesticides in teas: a review
Rui Sun, Weiqing Yang, Yongxin Li, et al.
European Food Research and Technology (2021) Vol. 247, Iss. 8, pp. 1839-1858
Closed Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Detection methods, migration patterns, and health effects of pesticide residues in tea
Siwei Miao, Yang Wei, Yi Pan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 4, pp. 2945-2976
Closed Access | Times Cited: 23
Construction of an efficient molecular enrichment and magnetic separation flow with Fe3O4@Ag@COF for ratiometric SERS detection of methamidophos
Chongyang Qin, Zhang De, Zhuoqun Wu, et al.
Chemical Engineering Journal (2024) Vol. 496, pp. 154177-154177
Closed Access | Times Cited: 8
Phenylboronic acid-functionalized magnetic metal-organic framework nanoparticles for magnetic solid phase extraction of five benzoylurea insecticides
Xiaoyan Cui, Yujiao Wang, Yaolin Shi, et al.
Journal of Chromatography A (2023) Vol. 1704, pp. 464115-464115
Closed Access | Times Cited: 12
Pesticide residues in grapes and wine: An overview on detection, health risks, and regulatory challenges
Cleber do Amaral Mafessoni Liviz, Giselle Maria Maciel, Débora Fernandes Pinheiro, et al.
Food Research International (2025) Vol. 203, pp. 115771-115771
Closed Access
Matrix Effect Evaluation and Method Validation of 181 Pesticides in Three Types of Tea Using Gas Chromatography-Tandem Mass Spectrometry
Danyang Zhang, Xiaoning Yang, Lei Zhu, et al.
Research Square (Research Square) (2025)
Closed Access
Synthesis of nitrogen-rich magnetic hypercrosslinked polymer as robust adsorbent for the detection of neonicotinoids in honey, tomatoes, lettuce and Chinese cabbage
Shuofeng Li, Zhi Li, Sicheng Ma, et al.
Journal of Chromatography A (2022) Vol. 1677, pp. 463326-463326
Closed Access | Times Cited: 18
Identification of pesticide residues on black tea by fluorescence hyperspectral technology combined with machine learning
Jie Sun, Chunyi Zhan, Yulin ZOU, et al.
Food Science and Technology (2022) Vol. 42
Open Access | Times Cited: 17
A faster and more accessible method for the analysis of acephate and methamidophos in water samples by LC-MS/MS
Emília Marques Brovini, Maria Elvira Poleti Martucci, Mariana de Oliveira, et al.
International Journal of Environmental & Analytical Chemistry (2024), pp. 1-16
Open Access | Times Cited: 3
Comparison of Combined Dissipation Behaviors and Dietary Risk Assessments of Thiamethoxam, Bifenthrin, Dinotefuran, and Their Mixtures in Tea
Tiancai Wang, Yongzhong Qian, Jieqiong Wang, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3113-3113
Open Access | Times Cited: 3
Investigating the Antioxidant Efficiency of Tea Flavonoid Derivatives: A Density Functional Theory Study
Yingmin Hou, Yuxi Wang, Xiaofei Tan, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 6, pp. 2587-2587
Open Access
Machine Learning Time Series Models for Tea Pest Looper Infestation in Assam, India
Dwijendra Nath Dwivedi, Pradish N. Kapur, Nipun N. Kapur
Advances in environmental engineering and green technologies book series (2023), pp. 280-289
Closed Access | Times Cited: 8
Impactful analytical schemes for assessing pesticides in tea: A comprehensive review
Pohar Borah, Rajib Biswas
Measurement (2023) Vol. 221, pp. 113505-113505
Closed Access | Times Cited: 8
Development of a Cation Exchange SPE-HILIC-MS/MS Method for the Determination of Ningnanmycin Residues in Tea and Chrysanthemum
Aiping Li, Chen Wang, Zhenghao Wu, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 635-635
Open Access | Times Cited: 3
Automated multi-plug filtration cleanup method for analysis of 48 pesticide residues in green tea using liquid chromatography-tandem mass spectrometry
Le Song, Wenbo Zeng, An Li, et al.
Food Control (2021) Vol. 131, pp. 108436-108436
Closed Access | Times Cited: 20
Alkali hydrolysis and Lewis acids assisted enhancement based highly sensitive and quantitative detection of malathion in tea using SERS and multivariate analysis
Xiaojing Chen, Xixi Huang, Shiliang Chen, et al.
Sensors and Actuators B Chemical (2022) Vol. 359, pp. 131584-131584
Closed Access | Times Cited: 12
Analysis of estrogens in milk samples using ionic liquid-modified covalent organic framework and stable isotope labeling technique
Rui Chang, Chong Ma, Chao Yu, et al.
European Food Research and Technology (2021) Vol. 247, Iss. 11, pp. 2729-2738
Closed Access | Times Cited: 13
Determination of Multi-pesticides Residues in Jasmine Flower and Its Scented Tea
Yilu Zhou, Yangliu Wu, Wenbo Zeng, et al.
Bulletin of Environmental Contamination and Toxicology (2023) Vol. 110, Iss. 2
Closed Access | Times Cited: 4
Multi-Pesticide Residue Analysis Method Designed for the Robot Experimenters
Shuang Zhang, Ninghui Song, Zhiyong He, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 51, pp. 16424-16434
Closed Access | Times Cited: 6
Occurrence, fate, and probabilistic risk assessment of fipronil residues in Chinese tea
Jun Ren, Zhibin Liu, Shaohua Li, et al.
Journal of Food Composition and Analysis (2022) Vol. 115, pp. 105028-105028
Closed Access | Times Cited: 5
Quickly and efficiently remove multiple pesticides in tea infusions by low-cost carbonized bacterial cellulose
Bingjie Zhang, Jingyang Yu, Changsheng Li, et al.
Food Chemistry (2021) Vol. 375, pp. 131899-131899
Closed Access | Times Cited: 7
Development of a Zeolite H-ZSM-5-Based D-μSPE Method for the Determination of Organophosphorus Pesticides in Tea Beverages
Bing Bai, Nan Wu, Haifeng Yang, et al.
Processes (2023) Vol. 11, Iss. 4, pp. 1027-1027
Open Access | Times Cited: 2
Organochlorine pesticides in therapeutic teas and human health risk assessment
Adeniyi Abiodun Adenuga, Odunayo T. Ore, Olufemi David Amos, et al.
Food Additives and Contaminants Part B (2022) Vol. 15, Iss. 4, pp. 301-309
Closed Access | Times Cited: 4
Ultra-High-Performance Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry for Simultaneous Pesticide Analysis and Method Validation in Sweet Pepper
Han Yeol Bang, Yong-Kyoung Kim, Hyo‐Young Kim, et al.
Molecules (2023) Vol. 28, Iss. 14, pp. 5589-5589
Open Access | Times Cited: 2
Advancements in the application of carbon nanotubes for tea quality and safety assessment
Li Fu, W.B. Ying
Fullerenes Nanotubes and Carbon Nanostructures (2023) Vol. 31, Iss. 11, pp. 1007-1018
Closed Access | Times Cited: 2
Pesticides in teas
Kasım Takım, Mehmet Emin Aydemi̇r
Elsevier eBooks (2024), pp. 921-930
Closed Access
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