OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Characterization of the formation of key flavor volatiles in kiwifruit (Actinidia deliciosa) during storage by integrating
Peng Wang, Ping Zhan, Ruihao Liu, et al.
European Food Research and Technology (2024) Vol. 250, Iss. 4, pp. 1017-1029
Closed Access | Times Cited: 2
Peng Wang, Ping Zhan, Ruihao Liu, et al.
European Food Research and Technology (2024) Vol. 250, Iss. 4, pp. 1017-1029
Closed Access | Times Cited: 2
Showing 2 citing articles:
Quality and Flavor of Kiwifruit with Storage Using Kinetic Modeling and Gas Chromatography–Mass Spectrometry (GC–MS)
Tian Yi, Lijun Zhang, Aichen Wang, et al.
Analytical Letters (2025), pp. 1-21
Closed Access
Tian Yi, Lijun Zhang, Aichen Wang, et al.
Analytical Letters (2025), pp. 1-21
Closed Access
Multi-Analytical Characterisation of an Alcoholic Beverage Obtained by Blending of White Wine and Organic Kiwifruit Wine
Letizia Marsili, Fabio Pietrangeli, Claudio Brilli, et al.
Beverages (2025) Vol. 11, Iss. 2, pp. 48-48
Open Access
Letizia Marsili, Fabio Pietrangeli, Claudio Brilli, et al.
Beverages (2025) Vol. 11, Iss. 2, pp. 48-48
Open Access
