OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Physicochemical properties and ellagic acid accumulation in Tenebrio molitor larvae fed with pomegranate peel-enriched media
Zehra Gulsunoglu‐Konuskan, S. Dag
European Food Research and Technology (2024) Vol. 250, Iss. 5, pp. 1473-1483
Open Access | Times Cited: 1
Zehra Gulsunoglu‐Konuskan, S. Dag
European Food Research and Technology (2024) Vol. 250, Iss. 5, pp. 1473-1483
Open Access | Times Cited: 1
Showing 1 citing articles:
Boosting antioxidative polyphenols extraction efficiency via nano sized pomegranate peel particles
Eman A. M. Mahmoud, Y. F. M. Kishk, Ibrahim Khalifa, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Eman A. M. Mahmoud, Y. F. M. Kishk, Ibrahim Khalifa, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
ELMA KABUĞUYLA BESLENEN TENEBRIO MOLITOR LARVALARININ FİZİKOKİMYASAL ÖZELLİKLERİ VE LARVAL FERMANTASYONUN ELMA KABUĞUNUN FENOLİK PROFİLİNE ETKİSİ
Sedanur Demirbaş Yıldız, Zehra Gulsunoglu‐Konuskan
GIDA / THE JOURNAL OF FOOD (2024), pp. 981-995
Open Access
Sedanur Demirbaş Yıldız, Zehra Gulsunoglu‐Konuskan
GIDA / THE JOURNAL OF FOOD (2024), pp. 981-995
Open Access
