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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Response of rainbow trout’s (Oncorhynchus mykiss) hypothalamus to glucose and oleate assessed through transcription factors BSX, ChREBP, CREB, and FoxO1
Marta Conde‐Sieira, Rosa M. Ceinos, Cristina Velasco, et al.
Journal of Comparative Physiology A (2018) Vol. 204, Iss. 11, pp. 893-904
Closed Access | Times Cited: 26

Showing 1-25 of 26 citing articles:

Metabolism of carbohydrates
Vikas Kumar, Paula Enes, Krishna Pada Singha, et al.
Elsevier eBooks (2025), pp. 349-412
Closed Access | Times Cited: 1
Integration of Nutrient Sensing in Fish Hypothalamus
José L. Soengas
Frontiers in Neuroscience (2021) Vol. 15
Open Access | Times Cited: 46
Nutrient regulation of somatic growth in teleost fish. The interaction between somatic growth, feeding and metabolism
Luis Fabián Canosa, Juan Ignacio Bertucci
Molecular and Cellular Endocrinology (2020) Vol. 518, pp. 111029-111029
Closed Access | Times Cited: 50
The characteristics of glucose homoeostasis in grass carp and Chinese longsnout catfish after oral starch administration: a comparative study between herbivorous and carnivorous species of fish
Jingzhi Su, Yulong Gong, Lingyu Mei, et al.
British Journal Of Nutrition (2019) Vol. 123, Iss. 6, pp. 627-641
Closed Access | Times Cited: 31
Regulation of food intake in teleost fish
José L. Soengas, Marta Conde‐Sieira, Ayelén Melisa Blanco
Elsevier eBooks (2025), pp. 125-187
Closed Access
Dietary oleic acid supplementation improves feed efficiency and modulates fatty acid profile and cell signaling pathway in European sea bass (Dicentrarchus labrax) juveniles fed high-lipid diets
Nicole Martins, Rui Magalhães, Lúcia Vieria, et al.
Aquaculture (2023) Vol. 576, pp. 739870-739870
Closed Access | Times Cited: 9
Feed Intake Regulation in Fish: Implications for Aquaculture
José L. Soengas, Sara Comesaña, Ayelén Melisa Blanco, et al.
Reviews in Fisheries Science & Aquaculture (2024), pp. 1-53
Closed Access | Times Cited: 3
Oral and pre-absorptive sensing of amino acids relates to hypothalamic control of food intake in rainbow trout
Sara Comesaña, Marta Conde‐Sieira, Cristina Velasco, et al.
Journal of Experimental Biology (2020)
Open Access | Times Cited: 19
Effects of CCK-8 and GLP-1 on fatty acid sensing and food intake regulation in trout
Cristina Velasco, Sara Comesaña, Marta Conde‐Sieira, et al.
Journal of Molecular Endocrinology (2019) Vol. 62, Iss. 3, pp. 101-116
Open Access | Times Cited: 18
Partial and total fishmeal replacement by defatted Tenebrio molitor larvae meal do not alter short- and mid-term regulation of food intake in European sea bass (Dicentrarchus labrax)
Ana Basto, Luísa M.P. Valente, José L. Soengas, et al.
Aquaculture (2022) Vol. 560, pp. 738604-738604
Closed Access | Times Cited: 11
Evidence of gastrointestinal sensing and gut-brain communication in rainbow trout (Oncorhynchus mykiss) in response to the aqueous extract of fishmeal and its free amino acid fraction
Jessica Calo, José L. Soengas, José J. Pastor, et al.
Aquaculture (2023) Vol. 567, pp. 739264-739264
Open Access | Times Cited: 6
Role of the G protein-coupled receptors GPR84 and GPR119 in the central regulation of food intake in rainbow trout
Cristina Velasco, Marta Conde‐Sieira, Sara Comesaña, et al.
Journal of Experimental Biology (2021)
Open Access | Times Cited: 14
The long-chain fatty acid receptors FFA1 and FFA4 are involved in food intake regulation in fish brain
Cristina Velasco, Marta Conde‐Sieira, Sara Comesaña, et al.
Journal of Experimental Biology (2020)
Open Access | Times Cited: 13
Fatty acids of different nature differentially modulate feed intake in rainbow trout
Jessica Calo, Marta Conde‐Sieira, Sara Comesaña, et al.
Aquaculture (2022) Vol. 563, pp. 738961-738961
Open Access | Times Cited: 9
Central Treatment of Ketone Body in Rainbow Trout Alters Liver Metabolism Without Apparently Altering the Regulation of Food Intake
Sara Comesaña, Cristina Velasco, Marta Conde‐Sieira, et al.
Frontiers in Physiology (2019) Vol. 10
Open Access | Times Cited: 11
Involvement of Mechanistic Target of Rapamycin (mTOR) in Valine Orexigenic Effects in Rainbow Trout
Sara Comesaña, Mauro Chivite, Ayelén Melisa Blanco, et al.
Aquaculture Nutrition (2022) Vol. 2022, pp. 1-11
Open Access | Times Cited: 7
Hypothalamic integration of nutrient sensing in fish
José L. Soengas, Sara Comesaña, Marta Conde‐Sieira, et al.
Journal of Experimental Biology (2024) Vol. 227, Iss. 15
Closed Access | Times Cited: 1
Leucine sensing in rainbow trout hypothalamus is direct but separate from mTOR signalling in the regulation of food intake
Sara Comesaña, Cristina Velasco, José L. Soengas
Aquaculture (2021) Vol. 543, pp. 737009-737009
Open Access | Times Cited: 9
Central administration of endocannabinoids exerts bimodal effects in food intake of rainbow trout
Adrián Díaz-Rúa, Mauro Chivite, Sara Comesaña, et al.
Hormones and Behavior (2021) Vol. 134, pp. 105021-105021
Open Access | Times Cited: 9
Na+/K+-ATPase is involved in the regulation of food intake in rainbow trout but apparently not through brain glucosensing mechanisms
Cristina Otero-Rodiño, Marta Conde‐Sieira, Sara Comesaña, et al.
Physiology & Behavior (2019) Vol. 209, pp. 112617-112617
Closed Access | Times Cited: 9
In vitro insulin treatment reverses changes elicited by nutrients in cellular metabolic processes that regulate food intake in fish
Ayelén Melisa Blanco, Juan Ignacio Bertucci, José L. Soengas, et al.
Journal of Experimental Biology (2020)
Open Access | Times Cited: 7
Genomic dynamics of brown trout populations released to a novel environment
Sara Kurland, Nima Rafati, Nils Ryman, et al.
Ecology and Evolution (2022) Vol. 12, Iss. 7
Open Access | Times Cited: 5
Possible role of transcription factors (BSX, NKX2.1, IRX3 and SIRT1) in the regulation of appetite in goldfish (Carassius auratus).
Kelsey R.T. Vinnicombe, Hélène Volkoff
Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology (2022) Vol. 268, pp. 111189-111189
Closed Access | Times Cited: 4
Carbohydrate Preference and Metabolism—‘Life’s Little Luxury Digested’
Christian E. W. Steinberg
Springer eBooks (2022), pp. 393-434
Closed Access | Times Cited: 3
Fatty acid-sensing mechanisms in the hypothalamus of European sea bass (Dicentrarchus labrax): The potential role of monounsaturated and polyunsaturated fatty acids
Nicole Martins, Rui Magalhães, Carolina Castro, et al.
Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology (2023) Vol. 280, pp. 111397-111397
Closed Access | Times Cited: 1
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