
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
From ethnobotany to mainstream agriculture: socially modified Cinderella species capturing ‘trade-ons’ for ‘land maxing’
Roger R.B. Leakey
Planta (2019) Vol. 250, Iss. 3, pp. 949-970
Closed Access | Times Cited: 36
Roger R.B. Leakey
Planta (2019) Vol. 250, Iss. 3, pp. 949-970
Closed Access | Times Cited: 36
Showing 1-25 of 36 citing articles:
The Future of Food: Domestication and Commercialization of Indigenous Food Crops in Africa over the Third Decade (2012–2021)
Roger R.B. Leakey, Marie-Louise Avana, Nyong Princely Awazi, et al.
Sustainability (2022) Vol. 14, Iss. 4, pp. 2355-2355
Open Access | Times Cited: 94
Roger R.B. Leakey, Marie-Louise Avana, Nyong Princely Awazi, et al.
Sustainability (2022) Vol. 14, Iss. 4, pp. 2355-2355
Open Access | Times Cited: 94
A re-boot of tropical agriculture benefits food production, rural economies, health, social justice and the environment
Roger R.B. Leakey
Nature Food (2020) Vol. 1, Iss. 5, pp. 260-265
Closed Access | Times Cited: 73
Roger R.B. Leakey
Nature Food (2020) Vol. 1, Iss. 5, pp. 260-265
Closed Access | Times Cited: 73
Traditional Agroforestry Systems and Conservation of Native Plant Diversity of Seasonally Dry Tropical Forests
Francisco Javier Rendón‐Sandoval, Alejandro Casas, Ana Isabel Moreno-Calles, et al.
Sustainability (2020) Vol. 12, Iss. 11, pp. 4600-4600
Open Access | Times Cited: 57
Francisco Javier Rendón‐Sandoval, Alejandro Casas, Ana Isabel Moreno-Calles, et al.
Sustainability (2020) Vol. 12, Iss. 11, pp. 4600-4600
Open Access | Times Cited: 57
Livelihood resilience to environmental changes in areas of Kenya and Cameroon: a comparative analysis
Nyong Princely Awazi, Amy Quandt
Climatic Change (2021) Vol. 165, Iss. 1-2
Closed Access | Times Cited: 35
Nyong Princely Awazi, Amy Quandt
Climatic Change (2021) Vol. 165, Iss. 1-2
Closed Access | Times Cited: 35
Quantitative Impacts of Socio-Economic Changes on REDD+ Benefits in Xishuangbanna Rainforests
Siqi Lu, Siqi Lu, Chuanrong Zhang, et al.
Forests (2025) Vol. 16, Iss. 1, pp. 120-120
Open Access
Siqi Lu, Siqi Lu, Chuanrong Zhang, et al.
Forests (2025) Vol. 16, Iss. 1, pp. 120-120
Open Access
Evaluating the determinants of deforestation and approaches to reforestation by cocoa farmers in Côte d'Ivoire
Alain Atangana, Juvenal Zahoui Gnangoh, Christophe Kouamé, et al.
Plants People Planet (2025)
Open Access
Alain Atangana, Juvenal Zahoui Gnangoh, Christophe Kouamé, et al.
Plants People Planet (2025)
Open Access
Promoting orphan crops research and development
Zerihun Tadele, Dorothea Bartels
Planta (2019) Vol. 250, Iss. 3, pp. 675-676
Open Access | Times Cited: 28
Zerihun Tadele, Dorothea Bartels
Planta (2019) Vol. 250, Iss. 3, pp. 675-676
Open Access | Times Cited: 28
Food applications of Irvingia gabonensis (Aubry-Lecomte ex. O’Rorke) Baill., the ‘bush mango’: A review
Lívia Mateus Reguengo, Letricia Barbosa‐Pereira, W. Rembangouet, et al.
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 14, pp. 2446-2459
Open Access | Times Cited: 27
Lívia Mateus Reguengo, Letricia Barbosa‐Pereira, W. Rembangouet, et al.
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 14, pp. 2446-2459
Open Access | Times Cited: 27
African Lives Matter: Wild Food Plants Matter for Livelihoods, Justice, and the Environment—A Policy Brief for Agricultural Reform and New Crops
Roger R.B. Leakey, Tafadzwanashe Mabhaudhi, Ameenah Gurib‐Fakim
Sustainability (2021) Vol. 13, Iss. 13, pp. 7252-7252
Open Access | Times Cited: 22
Roger R.B. Leakey, Tafadzwanashe Mabhaudhi, Ameenah Gurib‐Fakim
Sustainability (2021) Vol. 13, Iss. 13, pp. 7252-7252
Open Access | Times Cited: 22
Rebuilding Tree Cover in Deforested Cocoa Landscapes in Côte d’Ivoire: Factors Affecting the Choice of Species Planted
Alain Atangana, Juvenal Zahoui Gnangoh, Allegra Kouassi Yao, et al.
Forests (2021) Vol. 12, Iss. 2, pp. 198-198
Open Access | Times Cited: 21
Alain Atangana, Juvenal Zahoui Gnangoh, Allegra Kouassi Yao, et al.
Forests (2021) Vol. 12, Iss. 2, pp. 198-198
Open Access | Times Cited: 21
Can wild forest foods contribute to food security and dietary diversity of rural populations adjoining forest concessions? Insights from Gabon, DR Congo and Cameroon
Robert Fungo, Julius Chupezi Tieguhong, Donald Midoko Iponga, et al.
The International Forestry Review (2023) Vol. 25, Iss. 1, pp. 45-60
Open Access | Times Cited: 9
Robert Fungo, Julius Chupezi Tieguhong, Donald Midoko Iponga, et al.
The International Forestry Review (2023) Vol. 25, Iss. 1, pp. 45-60
Open Access | Times Cited: 9
Economic Studies in Agroforestry for Livelihood Security
Alisha Keprate, Vaishali Sharma, S K Bhatnagar, et al.
(2024), pp. 443-479
Closed Access | Times Cited: 2
Alisha Keprate, Vaishali Sharma, S K Bhatnagar, et al.
(2024), pp. 443-479
Closed Access | Times Cited: 2
Fruit morphological diversity and productivity of baobab (Adansonia digitata L.) in coastal and lower eastern Kenya
Monica A. Omondi, Fredah K. Rimberia, Cornelius Mbathi Wainaina, et al.
Forests Trees and Livelihoods (2019) Vol. 28, Iss. 4, pp. 266-280
Closed Access | Times Cited: 18
Monica A. Omondi, Fredah K. Rimberia, Cornelius Mbathi Wainaina, et al.
Forests Trees and Livelihoods (2019) Vol. 28, Iss. 4, pp. 266-280
Closed Access | Times Cited: 18
A 20-Year Journey Through an Orphan African Baobab (Adansonia digitata L.) Towards Improved Food and Nutrition Security in Africa
Achille Ephrem Assogbadjo, Flora Josiane Chadaré, Leonard Manda, et al.
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 15
Achille Ephrem Assogbadjo, Flora Josiane Chadaré, Leonard Manda, et al.
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 15
Discovering and Mapping Colloquial Terminologies Describing Underutilized and Neglected Food Crops—A Comprehensive Review
Szymon Wojciech Lara, Amalia Tsiami, PETER G. CROSS
Foods (2023) Vol. 12, Iss. 12, pp. 2428-2428
Open Access | Times Cited: 6
Szymon Wojciech Lara, Amalia Tsiami, PETER G. CROSS
Foods (2023) Vol. 12, Iss. 12, pp. 2428-2428
Open Access | Times Cited: 6
Diversity Bears Fruit: Evaluating the Economic Potential of Undervalued Fruits for an Agroecological Restoration Approach in the Peruvian Amazon
Elisabeth Lagneaux, Merel Jansen, Julia Quaedvlieg, et al.
Sustainability (2021) Vol. 13, Iss. 8, pp. 4582-4582
Open Access | Times Cited: 14
Elisabeth Lagneaux, Merel Jansen, Julia Quaedvlieg, et al.
Sustainability (2021) Vol. 13, Iss. 8, pp. 4582-4582
Open Access | Times Cited: 14
Endogenous livelihood assets and climate change resilience in the Mezam Highlands of Cameroon
Nyong Princely Awazi, Amy Quandt, Jude Ndzifon Kimengsi
GeoJournal (2022) Vol. 88, Iss. 3, pp. 2491-2508
Closed Access | Times Cited: 10
Nyong Princely Awazi, Amy Quandt, Jude Ndzifon Kimengsi
GeoJournal (2022) Vol. 88, Iss. 3, pp. 2491-2508
Closed Access | Times Cited: 10
Restoration of Vanuatu sandalwood (Santalum austrocaledonicum) through participatory domestication
Tony Page, J. C. Doran, Joseph Tungon, et al.
Australian Forestry (2020) Vol. 83, Iss. 4, pp. 216-226
Open Access | Times Cited: 14
Tony Page, J. C. Doran, Joseph Tungon, et al.
Australian Forestry (2020) Vol. 83, Iss. 4, pp. 216-226
Open Access | Times Cited: 14
Designing nutrition-sensitive agriculture (NSA) interventions with multi-criteria decision analysis (MCDA): a review
Arturo A. Mayorga-Martínez, Christopher Kucha, Ebenezer Miezah Kwofie, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 33, pp. 12222-12241
Closed Access | Times Cited: 4
Arturo A. Mayorga-Martínez, Christopher Kucha, Ebenezer Miezah Kwofie, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 33, pp. 12222-12241
Closed Access | Times Cited: 4
Perceived variation of fruit traits, and preferences in African locust bean [Parkia biglobosa (Jacq.) Benth.] in Benin: implications for domestication
Juliano Sènanmi Hermann Houndonougbo, Barthélémy Kassa, Kolawolé Valère Salako, et al.
Genetic Resources and Crop Evolution (2020) Vol. 67, Iss. 5, pp. 1315-1329
Closed Access | Times Cited: 9
Juliano Sènanmi Hermann Houndonougbo, Barthélémy Kassa, Kolawolé Valère Salako, et al.
Genetic Resources and Crop Evolution (2020) Vol. 67, Iss. 5, pp. 1315-1329
Closed Access | Times Cited: 9
Using botanical resources to select wild forage legumes for domestication in temperate grassland agricultural systems
Brooke Micke, David Parsons
Agronomy for Sustainable Development (2022) Vol. 43, Iss. 1
Open Access | Times Cited: 6
Brooke Micke, David Parsons
Agronomy for Sustainable Development (2022) Vol. 43, Iss. 1
Open Access | Times Cited: 6
Morphological and heartwood variation of Santalum macgregorii in Papua New Guinea
Tony Page, G. K. Jeffrey, Paul Macdonell, et al.
Australian Forestry (2020) Vol. 83, Iss. 4, pp. 195-207
Open Access | Times Cited: 8
Tony Page, G. K. Jeffrey, Paul Macdonell, et al.
Australian Forestry (2020) Vol. 83, Iss. 4, pp. 195-207
Open Access | Times Cited: 8
Land Access in the Development of Horticultural Crops in East Africa. A Case Study of Passion Fruit in Burundi, Kenya, and Rwanda
Bosco Bashangwa Mpozi, Mireille Mizero, Andrew Ogolla Egesa, et al.
Sustainability (2020) Vol. 12, Iss. 7, pp. 3041-3041
Open Access | Times Cited: 4
Bosco Bashangwa Mpozi, Mireille Mizero, Andrew Ogolla Egesa, et al.
Sustainability (2020) Vol. 12, Iss. 7, pp. 3041-3041
Open Access | Times Cited: 4
Effect of provenance on population structure and regeneration of six multiple-use tree species along Ouémé catchment in Benin: Implications for conservation
Bruno Enagnon Lokonon, D. S. J. C. Gbemavo, Fabrice Enagnon Sodoté, et al.
Trees Forests and People (2022) Vol. 7, pp. 100206-100206
Open Access | Times Cited: 3
Bruno Enagnon Lokonon, D. S. J. C. Gbemavo, Fabrice Enagnon Sodoté, et al.
Trees Forests and People (2022) Vol. 7, pp. 100206-100206
Open Access | Times Cited: 3