
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The palatability of oral nutritional supplements: before, during, and after chemotherapy
Irene IJpma, Remco J. Renken, Gert J. Ter Horst, et al.
Supportive Care in Cancer (2016) Vol. 24, Iss. 10, pp. 4301-4308
Open Access | Times Cited: 30
Irene IJpma, Remco J. Renken, Gert J. Ter Horst, et al.
Supportive Care in Cancer (2016) Vol. 24, Iss. 10, pp. 4301-4308
Open Access | Times Cited: 30
Showing 1-25 of 30 citing articles:
Systematic review and meta-analysis of the evidence for oral nutritional intervention on nutritional and clinical outcomes during chemo(radio)therapy: current evidence and guidance for design of future trials
M.A.E. de van der Schueren, Alessandro Laviano, H. Blanchard, et al.
Annals of Oncology (2018) Vol. 29, Iss. 5, pp. 1141-1153
Open Access | Times Cited: 240
M.A.E. de van der Schueren, Alessandro Laviano, H. Blanchard, et al.
Annals of Oncology (2018) Vol. 29, Iss. 5, pp. 1141-1153
Open Access | Times Cited: 240
Nutritional counseling with or without systematic use of oral nutritional supplements in head and neck cancer patients undergoing radiotherapy
Emanuele Cereda, Silvia Cappello, Sara Colombo, et al.
Radiotherapy and Oncology (2017) Vol. 126, Iss. 1, pp. 81-88
Closed Access | Times Cited: 138
Emanuele Cereda, Silvia Cappello, Sara Colombo, et al.
Radiotherapy and Oncology (2017) Vol. 126, Iss. 1, pp. 81-88
Closed Access | Times Cited: 138
Effects of β‐hydroxy β‐methylbutyrate (HMB) supplementation on muscle mass, function, and other outcomes in patients with cancer: a systematic review
Carla M. Prado, Camila E. Orsso, Suzette L. Pereira, et al.
Journal of Cachexia Sarcopenia and Muscle (2022) Vol. 13, Iss. 3, pp. 1623-1641
Open Access | Times Cited: 51
Carla M. Prado, Camila E. Orsso, Suzette L. Pereira, et al.
Journal of Cachexia Sarcopenia and Muscle (2022) Vol. 13, Iss. 3, pp. 1623-1641
Open Access | Times Cited: 51
Factors Affecting Adherence, Intake, and Perceived Palatability of Oral Nutritional Supplements: A Literature Review
S. Reid Lester, Miranda Kleijn, Leonardo Cornacchia, et al.
The journal of nutrition health & aging (2022) Vol. 26, Iss. 7, pp. 663-674
Open Access | Times Cited: 33
S. Reid Lester, Miranda Kleijn, Leonardo Cornacchia, et al.
The journal of nutrition health & aging (2022) Vol. 26, Iss. 7, pp. 663-674
Open Access | Times Cited: 33
Investigating oral somatosensory perception and oral symptoms of head and neck cancer patients: insights on eating behaviour
Reisya Rizki Riantiningtyas, Anestis Dougkas, Wender L.P. Bredie, et al.
Supportive Care in Cancer (2024) Vol. 32, Iss. 5
Open Access | Times Cited: 5
Reisya Rizki Riantiningtyas, Anestis Dougkas, Wender L.P. Bredie, et al.
Supportive Care in Cancer (2024) Vol. 32, Iss. 5
Open Access | Times Cited: 5
Effectiveness of Oral Nutrition Supplements in Older Patients: Evidence Versus Challenges
Hafize Özge Görünmezoğlu, Dilek Ongan
Galician Medical Journal (2025)
Open Access
Hafize Özge Görünmezoğlu, Dilek Ongan
Galician Medical Journal (2025)
Open Access
The Impact of Education Sources on Patient Compliance with the Recommended Oral Nutritional Supplement (ONS) Intake: A Qualitative Survey
Natalija Uršulin-Trstenjak, Damir Poljak, Bojan Šarkanj, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 889-889
Open Access
Natalija Uršulin-Trstenjak, Damir Poljak, Bojan Šarkanj, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 889-889
Open Access
Relationship between food perceptions and health-related quality of life in a prospective study with breast cancer patients undergoing chemotherapy
Eduarda da Costa Marinho, Isis Danyelle Dias Custódio, Isabela Borges Ferreira, et al.
Clinics (2018) Vol. 73, pp. e411-e411
Open Access | Times Cited: 32
Eduarda da Costa Marinho, Isis Danyelle Dias Custódio, Isabela Borges Ferreira, et al.
Clinics (2018) Vol. 73, pp. e411-e411
Open Access | Times Cited: 32
Psychosocial Support in Cancer Cachexia Syndrome: The Evidence for Supported Self-Management of Eating Problems during Radiotherapy or Chemotherapy Treatment
Jane B. Hopkinson
Asia-Pacific Journal of Oncology Nursing (2018) Vol. 5, Iss. 4, pp. 358-368
Open Access | Times Cited: 30
Jane B. Hopkinson
Asia-Pacific Journal of Oncology Nursing (2018) Vol. 5, Iss. 4, pp. 358-368
Open Access | Times Cited: 30
Exploring reasons behind patient compliance with nutrition supplements before pelvic exenteration surgery
Sophie Hogan, Michael J. Solomon, Sharon Carey
Supportive Care in Cancer (2018) Vol. 27, Iss. 5, pp. 1853-1860
Open Access | Times Cited: 28
Sophie Hogan, Michael J. Solomon, Sharon Carey
Supportive Care in Cancer (2018) Vol. 27, Iss. 5, pp. 1853-1860
Open Access | Times Cited: 28
Sensory preferences of supplemented food products among cancer patients: a systematic review
Blanca Estela Enriquez-Fernandez, Sara Nejatinamini, Sandy Campbell, et al.
Supportive Care in Cancer (2018) Vol. 27, Iss. 2, pp. 333-349
Closed Access | Times Cited: 21
Blanca Estela Enriquez-Fernandez, Sara Nejatinamini, Sandy Campbell, et al.
Supportive Care in Cancer (2018) Vol. 27, Iss. 2, pp. 333-349
Closed Access | Times Cited: 21
Nutrition interventions to improve the appetite of adults undergoing cancer treatment: a systematic review
Bianca Ukovic, Judi Porter
Supportive Care in Cancer (2020) Vol. 28, Iss. 10, pp. 4575-4583
Closed Access | Times Cited: 18
Bianca Ukovic, Judi Porter
Supportive Care in Cancer (2020) Vol. 28, Iss. 10, pp. 4575-4583
Closed Access | Times Cited: 18
Opportunities to improve oral nutritional supplements for managing malnutrition in cancer patients: A food design approach
Lakmani Tharaka Galaniha, David Julian McClements, Alissa A. Nolden
Trends in Food Science & Technology (2020) Vol. 102, pp. 254-260
Closed Access | Times Cited: 17
Lakmani Tharaka Galaniha, David Julian McClements, Alissa A. Nolden
Trends in Food Science & Technology (2020) Vol. 102, pp. 254-260
Closed Access | Times Cited: 17
Metallic taste prevalence in patients treated for cancer: a systematic literature review and meta-analysis
Guillaume Buiret, Thierry Thomas‐Danguin, Gilles Féron
Supportive Care in Cancer (2022) Vol. 30, Iss. 7, pp. 5691-5702
Closed Access | Times Cited: 11
Guillaume Buiret, Thierry Thomas‐Danguin, Gilles Féron
Supportive Care in Cancer (2022) Vol. 30, Iss. 7, pp. 5691-5702
Closed Access | Times Cited: 11
Nutrition and gastroenterological support in end of life care
Kerstin Schütte, Kristina Middelberg-Bisping, Christian Schulz
Best Practice & Research Clinical Gastroenterology (2020) Vol. 48-49, pp. 101692-101692
Closed Access | Times Cited: 13
Kerstin Schütte, Kristina Middelberg-Bisping, Christian Schulz
Best Practice & Research Clinical Gastroenterology (2020) Vol. 48-49, pp. 101692-101692
Closed Access | Times Cited: 13
Patient-reported taste change assessment questionnaires used in the oncology setting: A narrative review
Blanca Estela Enriquez-Fernandez, Lorelei Martinez-Michel, Jessica Thorlakson, et al.
European Journal of Oncology Nursing (2020) Vol. 47, pp. 101775-101775
Closed Access | Times Cited: 10
Blanca Estela Enriquez-Fernandez, Lorelei Martinez-Michel, Jessica Thorlakson, et al.
European Journal of Oncology Nursing (2020) Vol. 47, pp. 101775-101775
Closed Access | Times Cited: 10
The effect of oral dietary interventions on nutritional status and treatment tolerance in patients with hematologic neoplasms receiving chemotherapy: a systematic review
Betina Fernanda Dambrós, Rafaela Alexia Kobus, Raquel da Rosa, et al.
Nutrition Reviews (2023) Vol. 82, Iss. 12, pp. 1771-1783
Closed Access | Times Cited: 3
Betina Fernanda Dambrós, Rafaela Alexia Kobus, Raquel da Rosa, et al.
Nutrition Reviews (2023) Vol. 82, Iss. 12, pp. 1771-1783
Closed Access | Times Cited: 3
The Impact of the Disease Trend on the Macro and Micro-Nutrients Intake in Patients with Gastric Cancer
Farhad Vahid, Zeinab Faghfoori, Sayed Hossein Davoodi
Nutrition and Cancer (2019) Vol. 72, Iss. 6, pp. 1036-1042
Closed Access | Times Cited: 7
Farhad Vahid, Zeinab Faghfoori, Sayed Hossein Davoodi
Nutrition and Cancer (2019) Vol. 72, Iss. 6, pp. 1036-1042
Closed Access | Times Cited: 7
Palatability of two different formulations of urea for the treatment of hyponatremia: A double-blind, randomized, cross-over study
Francesca Colombo, Massimo Milani
Clinical Nutrition ESPEN (2023) Vol. 58, pp. 350-354
Open Access | Times Cited: 2
Francesca Colombo, Massimo Milani
Clinical Nutrition ESPEN (2023) Vol. 58, pp. 350-354
Open Access | Times Cited: 2
Adherence to Oral Nutrition Supplementation in Gastrointestinal Cancer Patients: A Systematic Review of the Literature
Irene Lidoriki, Maximos Frountzas, Eva Karanikki, et al.
Nutrition and Cancer (2023) Vol. 76, Iss. 1, pp. 31-41
Closed Access | Times Cited: 2
Irene Lidoriki, Maximos Frountzas, Eva Karanikki, et al.
Nutrition and Cancer (2023) Vol. 76, Iss. 1, pp. 31-41
Closed Access | Times Cited: 2
An Australasian perspective on the curative treatment of patients with pancreatic cancer, supportive care, and future directions for management
Wendy Muircroft
ecancermedicalscience (2016) Vol. 10
Open Access | Times Cited: 4
Wendy Muircroft
ecancermedicalscience (2016) Vol. 10
Open Access | Times Cited: 4
¿Por qué los pacientes no toman los suplementos nutricionales?
Lorena Arribas
Nutrición Hospitalaria (2018)
Open Access | Times Cited: 5
Lorena Arribas
Nutrición Hospitalaria (2018)
Open Access | Times Cited: 5
Taste perception and its effects on oral nutritional supplements in younger life phases
Amira Sayed Khan, Aziz Hichami, Naim Akhtar Khan
Current Opinion in Clinical Nutrition & Metabolic Care (2018) Vol. 21, Iss. 5, pp. 411-415
Closed Access | Times Cited: 5
Amira Sayed Khan, Aziz Hichami, Naim Akhtar Khan
Current Opinion in Clinical Nutrition & Metabolic Care (2018) Vol. 21, Iss. 5, pp. 411-415
Closed Access | Times Cited: 5
Perceived acceptability of partial enteral nutrition (PEN) using oral nutritional supplement drinks in adolescent and adult Crohn's disease outpatients: A feasibility study
K Keetarut, Harumi Kikuchi, B King, et al.
Clinical Nutrition ESPEN (2021) Vol. 46, pp. 276-287
Open Access | Times Cited: 4
K Keetarut, Harumi Kikuchi, B King, et al.
Clinical Nutrition ESPEN (2021) Vol. 46, pp. 276-287
Open Access | Times Cited: 4
The effect of oral nutrition supplements and appetite stimulants on weight status among pediatric cancer patients: A systematic review
Corey Hawes, Allison Gomes, Laura Byham‐Gray, et al.
Nutrition in Clinical Practice (2022) Vol. 38, Iss. 4, pp. 761-774
Open Access | Times Cited: 3
Corey Hawes, Allison Gomes, Laura Byham‐Gray, et al.
Nutrition in Clinical Practice (2022) Vol. 38, Iss. 4, pp. 761-774
Open Access | Times Cited: 3