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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Influence of cancer and acute inflammatory disease on taste perception: a clinical pilot study
P. Schalk, Matthias Kohl, H. J. Herrmann, et al.
Supportive Care in Cancer (2017) Vol. 26, Iss. 3, pp. 843-851
Open Access | Times Cited: 26

Showing 1-25 of 26 citing articles:

Lipopolysaccharide-Induced Inflammatory Cytokine Expression in Taste Organoids
Shan Feng, Leyitha Achoute, Robert F. Margolskee, et al.
Chemical Senses (2020) Vol. 45, Iss. 3, pp. 187-194
Open Access | Times Cited: 29
Subjective and Objective Assessment of Taste and Smell Sensation in Advanced Cancer
Niamh McGettigan, Pauline Uí Dhuibhir, Michelle Barrett, et al.
American Journal of Hospice and Palliative Medicine® (2019) Vol. 36, Iss. 8, pp. 688-696
Open Access | Times Cited: 23
A Novel Mobile Phone App (OncoFood) to Record and Optimize the Dietary Behavior of Oncologic Patients: Pilot Study
Till Orlemann, Dejan Reljic, Björn Zenker, et al.
JMIR Cancer (2018) Vol. 4, Iss. 2, pp. e10703-e10703
Open Access | Times Cited: 23
Association of oral toxicity and taste changes during hematopoietic stem cell transplantation: a preliminary study
Mariana Henriques Ferreira, Letícia Mello Bezinelli, Fernanda de Paula Eduardo, et al.
Supportive Care in Cancer (2019) Vol. 28, Iss. 3, pp. 1277-1287
Closed Access | Times Cited: 22
Taste Function in Adults Undergoing Cancer Radiotherapy or Chemotherapy, and Implications for Nutrition Management: A Systematic Review
Nicole Kiss, Kate Symons, Jessie Hewitt, et al.
Journal of the Academy of Nutrition and Dietetics (2020) Vol. 121, Iss. 2, pp. 278-304
Closed Access | Times Cited: 19
Assessing cachexia in older patients: Different definitions – But which one is the most practical for clinical routine?
Yurdagül Zopf, Kristin Schink, Dejan Reljic, et al.
Archives of Gerontology and Geriatrics (2019) Vol. 86, pp. 103943-103943
Closed Access | Times Cited: 17
Self-reported and objective taste and smell evaluation in treatment-naive solid tumour patients
Pauline Uí Dhuibhir, Michelle Barrett, Niamh O’Donoghue, et al.
Supportive Care in Cancer (2019) Vol. 28, Iss. 5, pp. 2389-2396
Closed Access | Times Cited: 17
Managing Severe Dysgeusia and Dysosmia in Lung Cancer Patients: A Systematic Scoping Review
Ana Sofia Spencer, David da Silva Dias, Manuel Luís Capelas, et al.
Frontiers in Oncology (2021) Vol. 11
Open Access | Times Cited: 13
Lactoferrin supplementation for taste and smell abnormalities among patients receiving cancer chemotherapy
Glenn J. Lesser, Megan B. Irby, Richard C. Taylor, et al.
Supportive Care in Cancer (2021) Vol. 30, Iss. 3, pp. 2017-2025
Open Access | Times Cited: 11
The Relationship between Malnutrition and Subjective Taste Change Experienced by Patients with Cancer Receiving Outpatient Chemotherapy Treatment
İlknur Özkan, Seçil Taylan, Nermin EROĞLU, et al.
Nutrition and Cancer (2021) Vol. 74, Iss. 5, pp. 1670-1679
Closed Access | Times Cited: 11
Loss of smell in lung cancer patients undergoing chemotherapy: Prevalence and relationship with food habit changes
Kenza Drareni, Anestis Dougkas, Agnès Giboreau, et al.
Lung Cancer (2023) Vol. 177, pp. 29-36
Open Access | Times Cited: 4
Chemotherapy alters subjective senses of taste and smell but not dietary patterns in Japanese lung cancer patients
Nao Yoshimoto, Masaharu Inagaki, Y. Sekiguchi, et al.
Supportive Care in Cancer (2019) Vol. 28, Iss. 4, pp. 1667-1674
Closed Access | Times Cited: 11
To Detect and Reject, Parallel Roles for Taste and Immunity
Jason Goodman, Robin Dando
Current Nutrition Reports (2021) Vol. 10, Iss. 2, pp. 137-145
Open Access | Times Cited: 10
Recognition of taste in patients during antineoplastic therapy with platinum drugs
Juliana Maria Faccioli Sicchieri, Fernanda Maris Peria, Daniela Saes Sartorelli, et al.
Nutrition (2019) Vol. 67-68, pp. 110520-110520
Closed Access | Times Cited: 10
Individual Differences in Chemosensory Perception Amongst Cancer Patients Undergoing Chemotherapy: A Narrative Review
Alba Ruiz-Ceamanos, Charles Spence, Jordi Navarra
Nutrition and Cancer (2022) Vol. 74, Iss. 6, pp. 1927-1941
Open Access | Times Cited: 5
One of the major challenges of masking the bitter taste in medications: an overview of quantitative methods for bitterness
Panpan Wang, Haiyang Li, Yanli Wang, et al.
Frontiers in Chemistry (2024) Vol. 12
Open Access
Disturbance of taste reactivity and other behavioral alterations after bilateral interleukin-1β microinjection into the cingulate cortex of the rat
Bettina Réka László, Edina Hormay, István Szabó, et al.
Behavioural Brain Research (2020) Vol. 383, pp. 112537-112537
Closed Access | Times Cited: 3
Lezzet Algısının Oluşmasında Çevresel ve Genetik Faktörlerin Etkileri
Mücahit MUSLU, Gülden Gökçay
Deleted Journal (2021) Vol. 5, Iss. 1, pp. 7-18
Open Access | Times Cited: 3
Kemoterapi Alan Akciğer Kanserli Hastalarda Tat Değişiklerinin Değerlendirilmesi
İlknur Özkan, Nermin EROĞLU
STED / Sürekli Tıp Eğitimi Dergisi (2022)
Open Access | Times Cited: 2
Correction to: Influence of cancer and acute inflammatory disease on taste perception: a clinical pilot study
P. Schalk, Matthias Kohl, H Herrmann, et al.
Supportive Care in Cancer (2019) Vol. 27, Iss. 4, pp. 1579-1579
Open Access | Times Cited: 1
Alterações de reconhecimento do gosto e a experiência alimentar em pacientes com câncer recebendo quimioterapia com derivados de platina
Juliana Maria Faccioli Sicchieri
(2019)
Open Access | Times Cited: 1
Supportive Therapie: Ernährung und Sport bei onkologischen Patienten
Yurdagül Zopf, H Herrmann, Markus F. Neurath, et al.
Deutsches Ärzteblatt (2019)
Open Access | Times Cited: 1
Study on the Influencing Factors of Chemotherapeutic-Related Taste Changes in Cancer Patients
Xunya Xiong, Zaonv Dong, Gaopeng Zhang, et al.
Yangtze Medicine (2023) Vol. 07, Iss. 02, pp. 55-62
Open Access
The core symptom in gastric cancer patients undergoing chemotherapy: a network analysis
Xiaoqing Wang, Yanling Zou, Yi Li, et al.
Research Square (Research Square) (2023)
Closed Access
Análise das alterações de paladar durante o transplante de célulastronco hematopoiéticas
Mariana Henriques Ferreira
(2019)
Open Access
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