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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Spermine and gene methylation: a mechanism of lifespan extension induced by polyamine-rich diet
Kuniyasu Soda
Amino Acids (2019) Vol. 52, Iss. 2, pp. 213-224
Closed Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Polyamines in Food
Nelly Muñoz‐Esparza, M. Luz Latorre‐Moratalla, Oriol Comas-Basté, et al.
Frontiers in Nutrition (2019) Vol. 6
Open Access | Times Cited: 211
Making sense of the ageing methylome
Kirsten Seale, Steve Horvath, Andrew E. Teschendorff, et al.
Nature Reviews Genetics (2022) Vol. 23, Iss. 10, pp. 585-605
Closed Access | Times Cited: 169
How to Slow down the Ticking Clock: Age-Associated Epigenetic Alterations and Related Interventions to Extend Life Span
Anne-Marie Galow, Shahaf Peleg
Cells (2022) Vol. 11, Iss. 3, pp. 468-468
Open Access | Times Cited: 44
A review on polyamines as promising next-generation neuroprotective and anti-aging therapy
Richmond Arthur, Sumit Jamwal, Puneet Kumar
European Journal of Pharmacology (2024) Vol. 978, pp. 176804-176804
Closed Access | Times Cited: 6
The Biology and Biochemistry of Kynurenic Acid, a Potential Nutraceutical with Multiple Biological Effects
Luana de Fátima Alves, J. Bernadette Moore, Douglas B. Kell
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 9082-9082
Open Access | Times Cited: 6
Occurrence of Polyamines in Foods and the Influence of Cooking Processes
Nelly Muñoz‐Esparza, Judit Costa-Catala, Oriol Comas-Basté, et al.
Foods (2021) Vol. 10, Iss. 8, pp. 1752-1752
Open Access | Times Cited: 33
Identification of disease- and headache-specific mediators and pathways in migraine using blood transcriptomic and metabolomic analysis
Tímea Aczél, Tamás Körtési, József Kun, et al.
The Journal of Headache and Pain (2021) Vol. 22, Iss. 1
Open Access | Times Cited: 32
Counteracting Immunosenescence—Which Therapeutic Strategies Are Promising?
Christoph Hieber, Stephan Grabbe, Matthias Bros
Biomolecules (2023) Vol. 13, Iss. 7, pp. 1085-1085
Open Access | Times Cited: 12
Spermidine Enhances Mitochondrial Function and Mitigates Aortic Valve Calcification
Naaleum Song, Eunhye Ji, Jeong Eun Yu, et al.
JACC Basic to Translational Science (2025)
Open Access
Uric acid-induced cardiomyocytic polyamines’ insufficience: a potential mechanism mediates cardiomyocytic injury
Cuiting Lin, Qiang Zheng, Hou‐Yong Yu, et al.
Frontiers in Endocrinology (2025) Vol. 16
Open Access
Plasma protein levels and hepatocellular carcinoma: a Mendelian randomization study with drug screening implications
Longhui Xie, Dekun Song, Jianwei Lan, et al.
Discover Oncology (2025) Vol. 16, Iss. 1
Open Access
Genome-Protecting Compounds as Potential Geroprotectors
Ekaterina Proshkina, Mikhail Shaposhnikov, Alexey Moskalev
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 12, pp. 4484-4484
Open Access | Times Cited: 29
Unique Chemistry, Intake, and Metabolism of Polyamines in the Central Nervous System (CNS) and Its Body
Julian Rieck, Serguei N. Skatchkov, Christian Derst, et al.
Biomolecules (2022) Vol. 12, Iss. 4, pp. 501-501
Open Access | Times Cited: 17
Beyond Antioxidant Effects: Nature-Based Templates Unveil New Strategies for Neurodegenerative Diseases
Andrea Bacci, Massimiliano Runfola, Simona Sestito, et al.
Antioxidants (2021) Vol. 10, Iss. 3, pp. 367-367
Open Access | Times Cited: 21
Biochemical and pathophysiological properties of polyamines
Enzo Agostinelli
Amino Acids (2020) Vol. 52, Iss. 2, pp. 111-117
Open Access | Times Cited: 22
Approaching to biogenic amines as quality markers in packaged chicken meat
Luigi Esposito, Dino Mastrocola, Maria Martuscelli
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 12
Dynamic Mitochondrial Proteome Under Polyamines Treatment in Cardiac Aging
Hao Zhang, Yan Meng, Ting Liu, et al.
Frontiers in Cell and Developmental Biology (2022) Vol. 10
Open Access | Times Cited: 10
Key Molecular Mechanisms of Aging, Biomarkers, and Potential Interventions
Ekaterina Proshkina, Ilya Solovev, Mikhail Shaposhnikov, et al.
Molecular Biology (2020) Vol. 54, Iss. 6, pp. 777-811
Closed Access | Times Cited: 16
Hierarchical Assembly Pathways of Spermine-Induced Tubulin Conical-Spiral Architectures
Raviv Dharan, Asaf Shemesh, Abigail Millgram, et al.
ACS Nano (2021) Vol. 15, Iss. 5, pp. 8836-8847
Open Access | Times Cited: 13
Ключевые молекулярные механизмы старения, биомаркеры и потенциальные интервенции
Ekaterina Proshkina, И. А. Соловьёв, Mikhail Shaposhnikov, et al.
Молекулярная биология (2020) Vol. 54, Iss. 6, pp. 883-921
Closed Access | Times Cited: 14
GC–MS measurement of spermidine and putrescine in serum of elderly subjects: intriguing association between spermidine and homoarginine
Erik Hanff, Alexander Bollenbach, Bibiana Beckmann, et al.
Amino Acids (2019) Vol. 52, Iss. 2, pp. 225-234
Closed Access | Times Cited: 12
Spermidine supplementation in honey bees: Autophagy and epigenetic modifications
Danijela Kojić, Jelena Spremo, Srđana Đorđievski, et al.
PLoS ONE (2024) Vol. 19, Iss. 7, pp. e0306430-e0306430
Open Access | Times Cited: 1
Proposed Neuroimmune Roles of Dimethyl Fumarate, Bupropion, S-Adenosylmethionine, and Vitamin D3 in Affording a Chronically Ill Patient Sustained Relief from Inflammation and Major Depression
Navzer D. Sachinvala, Naozumi Teramoto, Angeline Stergiou
Brain Sciences (2020) Vol. 10, Iss. 9, pp. 600-600
Open Access | Times Cited: 8
Can oligomeric proanthocyanidins interfere with UHPLC analysis of spermidine in nutritional supplements?
Sabrina P. van den Oever, Helmut K. Mayer
Journal of Food Composition and Analysis (2022) Vol. 109, pp. 104466-104466
Open Access | Times Cited: 4
Harnessing the Value of Rumen Protected Amino Acids to Enhance Animal Performance – A Review
Mitra Mazinani, Erdoğan Memili, Brian J. Rude
Annals of Animal Science (2021) Vol. 22, Iss. 1, pp. 43-62
Open Access | Times Cited: 5
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