Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Modern and conventional processing technologies and their impact on the quality of different millets
Athira Mundassery, Jancirani Ramaswamy, Tharanidevi Natarajan, et al.
Food Science and Biotechnology (2024) Vol. 33, Iss. 11, pp. 2441-2460
Closed Access | Times Cited: 3

Showing 3 citing articles:

Leveraging the bioactive potential of forest foods to improve dietary diversity and prevent cancer risk in Northeast India
Devaprasanna Patrick, Prema Nedungadi, T. Palanisamy, et al.
Research Square (Research Square) (2025)
Open Access
Impact of food processing methods on nutraceutical and anti-nutritional properties of different forms of beetroot: A synergistic approach towards iron deficiency anemia
Athira Mundassery, Prema Nedungadi, Meera Balachandran, et al.
Research Square (Research Square) (2025)
Closed Access
Drying methods affect nutritional value, amino acids, bioactive compounds, and in vitro function of extract in mulberry leaves
Chengfeng Zhao, Tao Li, Cangning Zhang, et al.
Food Chemistry (2025), pp. 144018-144018
Closed Access
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