OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Trade-offs between crop intensification and ecosystem services: the role of agroforestry in cocoa cultivation
Philippe Vaast, Eduardo Somarriba
Agroforestry Systems (2014) Vol. 88, Iss. 6, pp. 947-956
Open Access | Times Cited: 186

Showing 1-25 of 186 citing articles:

Cocoa agroforestry is less resilient to sub‐optimal and extreme climate than cocoa in full sun
Issaka Abdulai, Philippe Vaast, Munir Hoffmann, et al.
Global Change Biology (2017) Vol. 24, Iss. 1, pp. 273-286
Closed Access | Times Cited: 139

Co-benefits and trade-offs of agroforestry for climate change mitigation and other sustainability goals in West Africa
Héloïse Tschora, Francesco Cherubini
Global Ecology and Conservation (2020) Vol. 22, pp. e00919-e00919
Open Access | Times Cited: 119

Cacao agroforestry systems have higher return on labor compared to full-sun monocultures
Laura Armengot, Pietro Barbieri, Christian Andrès, et al.
Agronomy for Sustainable Development (2016) Vol. 36, Iss. 4
Open Access | Times Cited: 110

Shade trees and tree pruning alter throughfall and microclimate in cocoa (Theobroma cacao L.) production systems
Wiebke Niether, Laura Armengot, Christian Andrès, et al.
Annals of Forest Science (2018) Vol. 75, Iss. 2
Open Access | Times Cited: 107

Shade trees have limited benefits for soil fertility in cocoa agroforests
Wilma J. Blaser, Henry Oppong Tuffour, Edward Yeboah, et al.
Agriculture Ecosystems & Environment (2017) Vol. 243, pp. 83-91
Open Access | Times Cited: 97

Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana
Issaka Abdulai, Laurence Jassogne, Sophie Graefe, et al.
PLoS ONE (2018) Vol. 13, Iss. 4, pp. e0195777-e0195777
Open Access | Times Cited: 93

Supporting and regulating ecosystem services in cacao agroforestry systems
Róisín Mortimer, Stéphane Saj, Christophe David
Agroforestry Systems (2017) Vol. 92, Iss. 6, pp. 1639-1657
Closed Access | Times Cited: 89

On-farm cocoa yields increase with canopy cover of shade trees in two agro-ecological zones in Ghana
Richard Asare, Bo Markussen, R. Asare, et al.
Climate and Development (2018) Vol. 11, Iss. 5, pp. 435-445
Open Access | Times Cited: 85

Enhancing agricultural sustainability and productivity under changing climate conditions through improved agroforestry practices in smallholder farming systems in Sub-Saharan Africa
Princely Awazi Nyong, N. Tchamba Martin
African Journal of Agricultural Research (2019) Vol. 14, Iss. 7, pp. 379-388
Open Access | Times Cited: 83

Tree diversity and its ecological importance value in organic and conventional cocoa agroforests in Ghana
Michael Asigbaase, Sofie Sjögersten, Barry H. Lomax, et al.
PLoS ONE (2019) Vol. 14, Iss. 1, pp. e0210557-e0210557
Open Access | Times Cited: 78

Climate change adaptation in and through agroforestry: four decades of research initiated by Peter Huxley
Meine van Noordwijk, Richard Coe, Fergus Sinclair, et al.
Mitigation and Adaptation Strategies for Global Change (2021) Vol. 26, Iss. 5
Open Access | Times Cited: 62

Tropical forests and cocoa production: synergies and threats in the chocolate market
Gustavo Júnior de Araújo, Felipe Martello, William de Oliveira Sabino, et al.
Environmental Conservation (2025), pp. 1-11
Closed Access | Times Cited: 1

Cocoa in Monoculture and Dynamic Agroforestry
Christian Andrès, Hermann Comoé, Anna Beerli, et al.
Sustainable agriculture reviews (2016), pp. 121-153
Closed Access | Times Cited: 74

COCOA AND TOTAL SYSTEM YIELDS OF ORGANIC AND CONVENTIONAL AGROFORESTRY VS. MONOCULTURE SYSTEMS IN A LONG-TERM FIELD TRIAL IN BOLIVIA
Monika Schneider, Christian Andrès, Germán Trujillo, et al.
Experimental Agriculture (2016) Vol. 53, Iss. 3, pp. 351-374
Open Access | Times Cited: 67

Below- and aboveground production in cocoa monocultures and agroforestry systems
Wiebke Niether, Ulf Schneidewind, Michael Fuchs, et al.
The Science of The Total Environment (2018) Vol. 657, pp. 558-567
Closed Access | Times Cited: 65

Enhancement of resilience to climate variability and change through agroforestry practices in smallholder farming systems in Cameroon
Nyong Princely Awazi, Tchamba Martin Ngankam, Temgoua Lucie Félicité
Agroforestry Systems (2019) Vol. 94, Iss. 3, pp. 687-705
Closed Access | Times Cited: 65

Towards productive landscapes: Trade-offs in tree-cover and income across a matrix of smallholder agricultural land-use systems
Syed Ajijur Rahman, Trey Sunderland, Mrigesh Kshatriya, et al.
Land Use Policy (2016) Vol. 58, pp. 152-164
Open Access | Times Cited: 64

Soil Organic Matter, Mitigation of and Adaptation to Climate Change in Cocoa–Based Agroforestry Systems
Sikstus Gusli, Sri Sumeni, Riyami Sabodin, et al.
Land (2020) Vol. 9, Iss. 9, pp. 323-323
Open Access | Times Cited: 53

Cocoa production under climate variability and farm management challenges: Some farmers' perspective
Neville N. Suh, Ernest L. Molua
Journal of Agriculture and Food Research (2022) Vol. 8, pp. 100282-100282
Open Access | Times Cited: 35

Selected shade tree species improved cocoa yields in low-input agroforestry systems in Ghana
Bismark Kwesi Asitoakor, Philippe Vaast, Anders Ræbild, et al.
Agricultural Systems (2022) Vol. 202, pp. 103476-103476
Open Access | Times Cited: 34

A quantitative appraisal of selected agroforestry studies in the Sub-Saharan Africa
Kennedy Muthee, Lalisa Duguma, Christine Majale, et al.
Heliyon (2022) Vol. 8, Iss. 9, pp. e10670-e10670
Open Access | Times Cited: 32

Combined effects of shade and drought on physiology, growth, and yield of mature cocoa trees
Eric Opoku Mensah, Anders Ræbild, Richard Asare, et al.
The Science of The Total Environment (2023) Vol. 899, pp. 165657-165657
Open Access | Times Cited: 18

Coffee and Cocoa Production in Agroforestry—A Climate-Smart Agriculture Model
Philippe Vaast, Jean‐Michel Harmand, Bruno Rapidel, et al.
Springer eBooks (2015), pp. 209-224
Closed Access | Times Cited: 62

Contribution of associated trees to long-term species conservation, carbon storage and sustainability: a functional analysis of tree communities in cacao plantations of Central Cameroon
Stéphane Saj, Claire Durot, Kenneth Mvondo Sakouma, et al.
International Journal of Agricultural Sustainability (2017) Vol. 15, Iss. 3, pp. 282-302
Closed Access | Times Cited: 59

Spatial-temporal soil moisture dynamics under different cocoa production systems
Wiebke Niether, Ulf Schneidewind, Laura Armengot, et al.
CATENA (2017) Vol. 158, pp. 340-349
Closed Access | Times Cited: 54

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