OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Alternative Food Networks in Latin America—exploring PGS (Participatory Guarantee Systems) markets and their consumers: a cross-country comparison
Sonja Kaufmann, Nikolaus Hruschka, Luis Vildozo, et al.
Agriculture and Human Values (2022) Vol. 40, Iss. 1, pp. 193-216
Open Access | Times Cited: 11

Showing 11 citing articles:

The right to certify – Institutionalizing participatory guarantee systems (PGS): A Latin American cross-country comparison
Nikolaus Hruschka, Sonja Kaufmann, Christian R. Vogl
Global Food Security (2024) Vol. 40, pp. 100748-100748
Open Access | Times Cited: 5

Analyzing alternative food networks in highly-globalised and standardised agrifood systems to attain sustainability for small-scale growers: inferences from tea sector
Nabajyoti Deka, Kishor Goswami
Local Environment (2024) Vol. 29, Iss. 3, pp. 317-338
Closed Access | Times Cited: 4

Consumer preference and willingness to pay for certified high-iron beans among urban households in West Pokot County, Kenya
Donald Kiprono Kirwa, Eric Obedy Gido, Charles Karani
Cogent Food & Agriculture (2025) Vol. 11, Iss. 1
Open Access

Participatory Guarantee Systems: structure, benefits and reasons for participation – insights from the Italian case study of Campi Aperti
Greta Winkler, Sonja Kaufmann, Nikolaus Hruschka, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1

How to boost the local trade of participatory guarantee system (PGS)-certified produce? A value chain perspective in Huánuco, Peru
Laura Enthoven, Goedele Van den Broeck
Ecological Economics (2023) Vol. 212, pp. 107929-107929
Closed Access | Times Cited: 3

Contributions of participatory certification to the territorialization of agroecology
Tayrine Parreira Brito, Helda Morales, Vanilde Ferreira de Souza-Esquerdo, et al.
Agroecology and Sustainable Food Systems (2023) Vol. 48, Iss. 2, pp. 199-227
Closed Access | Times Cited: 1

Gastrointestinal tolerability of organic infant formula compared to traditional ‎infant formula: A systematic review
Mohammed Al‐Beltagi, Nermin Kamal Saeed, Adel Salah Bediwy, et al.
World Journal of Clinical Pediatrics (2024) Vol. 13, Iss. 1
Open Access

Effectiveness of behaviour change interventions to reduce the risk of faecal contamination in urban irrigated vegetable value chains – applying the COM-B behavioural framework
David Galibourg, R E Scott, Katherine V. Gough, et al.
Journal of Water Sanitation and Hygiene for Development (2024) Vol. 14, Iss. 8, pp. 654-669
Open Access

Calidad e inocuidad de los alimentos en redes alimentarias alternativas, estudio de casos en Medellín, Colombia.
Briana Davahiva Gómez Ramírez, Martha Alicia Cadavid Castro
Acta Agronómica (2023) Vol. 71, Iss. 4
Open Access

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