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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 64 citing articles:

Enabling sustainable agriculture through understanding and enhancement of microbiomes
Pankaj Trivedi, Chakradhar Mattupalli, Kellye Eversole, et al.
New Phytologist (2021) Vol. 230, Iss. 6, pp. 2129-2147
Closed Access | Times Cited: 212
Defining the wheat microbiome: Towards microbiome-facilitated crop production
Vanessa Nessner Kavamura, Rodrigo Mendes, Adnane Bargaz, et al.
Computational and Structural Biotechnology Journal (2021) Vol. 19, pp. 1200-1213
Open Access | Times Cited: 71
Biological control of emerging forest diseases: How can we move from dreams to reality?
Simone Prospero, Leticia Botella, Alberto Santini, et al.
Forest Ecology and Management (2021) Vol. 496, pp. 119377-119377
Open Access | Times Cited: 67
Rhizospheric microorganisms: The gateway to a sustainable plant health
Siphiwe Prudence Dlamini, Akinlolu Olalekan Akanmu, Olubukola Oluranti Babalola
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 51
Meloidogyne enterolobii risk to agriculture, its present status and future prospective for management
Aatika Sikandar, Luming Jia, Haiyan Wu, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 33
The prospect of antimicrobial peptides from Bacillus species with biological control potential against insect pests and diseases of economic importance in agriculture, forestry and fruit tree production
Henry B. Ajuna, Hyo-In Lim, Jae-Hyun Moon, et al.
Biotechnology & Biotechnological Equipment (2024) Vol. 38, Iss. 1
Open Access | Times Cited: 12
Eco-friendly biocontrol strategies for management of postharvest fungal decays in kiwifruit: A review
Yuan Sui, Qinhong Liao, Jinsong Leng, et al.
International Journal of Food Microbiology (2025) Vol. 432, pp. 111106-111106
Closed Access | Times Cited: 1
Harnessing the Microbiomes of Suppressive Composts for Plant Protection: From Metagenomes to Beneficial Microorganisms and Reliable Diagnostics
Stefanie Lutz, Barbara Thuerig, Thomas Oberhaensli, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 52
Microbial ecology to support integrative efficacy improvement of biocontrol agents for postharvest diseases management
Abdoul Razack Sare, M. Haïssam Jijakli, Sébastien Massart
Postharvest Biology and Technology (2021) Vol. 179, pp. 111572-111572
Closed Access | Times Cited: 49
Wheat Microbiome: Structure, Dynamics, and Role in Improving Performance Under Stress Environments
Jian Chen, Rouhallah Sharifi, Shoaib Khan, et al.
Frontiers in Microbiology (2022) Vol. 12
Open Access | Times Cited: 33
The Prospect of Hydrolytic Enzymes from Bacillus Species in the Biological Control of Pests and Diseases in Forest and Fruit Tree Production
Henry B. Ajuna, Hyo-In Lim, Jae-Hyun Moon, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 23, pp. 16889-16889
Open Access | Times Cited: 22
Potential of preventive bioremediation to reduce environmental contamination by pesticides in an agricultural context: A case study with the herbicide 2,4-D
Louis Carles, Fabrice Martin‐Laurent, Marion Devers‐Lamrani, et al.
Journal of Hazardous Materials (2021) Vol. 416, pp. 125740-125740
Open Access | Times Cited: 40
Overview of the testing and assessment of effects of microbial pesticides on bees: strengths, challenges and perspectives
Shannon Borges, Abdulrahim T. Alkassab, Elizabeth Collison, et al.
Apidologie (2021) Vol. 52, Iss. 6, pp. 1256-1277
Open Access | Times Cited: 37
Exploiting the biocontrol potential of plant-associated pseudomonads – A step towards pesticide-free agriculture?
Thomas Müller, Undine Behrendt
Biological Control (2021) Vol. 155, pp. 104538-104538
Closed Access | Times Cited: 36
Changes of the microbial community in kiwifruit during storage after postharvest application of Wickerhamomyces anomalus
Qianhua Zhao, Yu Shi, Guillaume Legrand Ngolong Ngea, et al.
Food Chemistry (2022) Vol. 404, pp. 134593-134593
Closed Access | Times Cited: 25
Complementary effects of biochar, secondary metabolites, and bacteria biocontrol agents rejuvenate ratoon sugarcane traits and stimulate soil fertility
Nyumah Fallah, Ziqin Pang, Caifang Zhang, et al.
Industrial Crops and Products (2023) Vol. 202, pp. 117081-117081
Closed Access | Times Cited: 13
Natural products for biocontrol: review of their fate in the environment and impacts on biodiversity
Marcel Amichot, Cédric Bertrand, Bruno Chauvel, et al.
Environmental Science and Pollution Research (2024)
Closed Access | Times Cited: 5
Why has the authorization of microbial biological control agents been slower in the EU than in comparable jurisdictions?
Ingvar Sundh, Jørgen Eilenberg
Pest Management Science (2020) Vol. 77, Iss. 5, pp. 2170-2178
Open Access | Times Cited: 34
Impact of microorganisms and entomopathogenic nematodes used for plant protection on solitary and social bee pollinators: Host range, specificity, pathogenicity, toxicity, and effects of experimental parameters
Silvio Erler, Jakob H. Eckert, Michael Steinert, et al.
Environmental Pollution (2022) Vol. 302, pp. 119051-119051
Open Access | Times Cited: 19
Using some microorganisms as biocontrol agents to manage phytopathogenic fungi: a comprehensive review
Soha A. Alamoudi
Journal of Plant Pathology (2023) Vol. 106, Iss. 1, pp. 3-21
Closed Access | Times Cited: 11
Microbial Production of Biopesticides for Sustainable Agriculture
Madan L. Verma, Ashutosh Kumar, Anjani Devi Chintagunta, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7496-7496
Open Access | Times Cited: 4
Mycorrhizal Fungi as a Source of Metabolites for Agricultural Applications
Jorge Poveda, O. Santamaría, Julio Javier Díez, et al.
Fungal biology (2025), pp. 39-58
Closed Access
Using problem formulation for an efficient, fit-for-purpose risk assessment of microbial plant protection products
Anne Steenbergh, G.H.P. Arts, Peter A. H. M. Bakker, et al.
Environmental Sciences Europe (2025) Vol. 37, Iss. 1
Open Access
Data Decision Tree for identifying potential risks for microorganisms when used in plant protection
Rüdiger Hauschild, Roma Gwynn, Matthias von Erffa, et al.
Biocontrol Science and Technology (2025), pp. 1-33
Open Access
Development and Utilization of Quantitative Detection for Probiotics Bacillus velezensis B31 with Potential Protection Against Tomato Fusarium Wilt
Zhenhe Su, Yanan Gao, Lemeng Dong, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access
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