OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A whole food, plant-based randomized controlled trial in metastatic breast cancer: feasibility, nutrient, and patient-reported outcomes
Erin K. Campbell, Thomas M. Campbell, Eva Culakova, et al.
Breast Cancer Research and Treatment (2024) Vol. 206, Iss. 2, pp. 273-283
Open Access | Times Cited: 5
Erin K. Campbell, Thomas M. Campbell, Eva Culakova, et al.
Breast Cancer Research and Treatment (2024) Vol. 206, Iss. 2, pp. 273-283
Open Access | Times Cited: 5
Showing 5 citing articles:
A whole-food, plant-based randomized controlled trial in metastatic breast cancer: weight, cardiometabolic, and hormonal outcomes
Thomas M. Campbell, Erin K. Campbell, Eva Culakova, et al.
Breast Cancer Research and Treatment (2024) Vol. 205, Iss. 2, pp. 257-266
Open Access | Times Cited: 10
Thomas M. Campbell, Erin K. Campbell, Eva Culakova, et al.
Breast Cancer Research and Treatment (2024) Vol. 205, Iss. 2, pp. 257-266
Open Access | Times Cited: 10
A cross‐sectional survey exploring knowledge, beliefs and barriers to whole food plant‐based diets amongst registered dietitians in the United Kingdom and Ireland
Michael Metoudi, Alexander Bauer, Tanya Haffner, et al.
Journal of Human Nutrition and Dietetics (2024) Vol. 38, Iss. 1
Open Access | Times Cited: 4
Michael Metoudi, Alexander Bauer, Tanya Haffner, et al.
Journal of Human Nutrition and Dietetics (2024) Vol. 38, Iss. 1
Open Access | Times Cited: 4
Changes in the consumption of isoflavones, omega-6, and omega-3 fatty acids in women with metastatic breast cancer adopting a whole-food, plant-based diet: post-hoc analysis of nutrient intake data from an 8-week randomized controlled trial
Jean Lee, Erin K. Campbell, Eva Culakova, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Jean Lee, Erin K. Campbell, Eva Culakova, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
A whole food, plant-based diet reduces amino acid levels in patients with metastatic breast cancer
TashJaé Q. Scales, Bradley Smith, Lisa Blanchard, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
TashJaé Q. Scales, Bradley Smith, Lisa Blanchard, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
A whole food, plant-based diet reduces amino acid levels in patients with metastatic breast cancer
TashJaé Q. Scales, Bradley Smith, Lisa Blanchard, et al.
Cancer & Metabolism (2024) Vol. 12, Iss. 1
Open Access
TashJaé Q. Scales, Bradley Smith, Lisa Blanchard, et al.
Cancer & Metabolism (2024) Vol. 12, Iss. 1
Open Access
