Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Seasonal variation in productivity, chemical composition and nutrient uptake of Ulva spp. (Chlorophyta) strains
Henrice M. Jansen, Miriam Bernard, Marit A. J. Nederlof, et al.
Journal of Applied Phycology (2022) Vol. 34, Iss. 3, pp. 1649-1660
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Fatty Acid Content and Profile in Ulva lactuca in Response to Exposure to Variable Growth Conditions in Indoor Photobioreactors
Nabeel Gnayem, Razan Unis, Rima Gnaim, et al.
Life (2025) Vol. 15, Iss. 1, pp. 57-57
Open Access | Times Cited: 2
Ulva species: A critical review on the green seaweed as a source of food protein
Louise Juul, Signe Hjerrild Nissen, Annette Bruhn, et al.
Trends in Food Science & Technology (2024) Vol. 149, pp. 104534-104534
Closed Access | Times Cited: 15
The green seaweed Ulva : tomorrow’s “wheat of the sea” in foods, feeds, nutrition, and biomaterials
Laurie C. Hofmann, Sylvia Strauss, Muki Shpigel, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-36
Open Access | Times Cited: 12
The cultivated sea lettuce (Ulva) microbiome: Successional and seasonal dynamics
Luna M. van der Loos, Cynthia De Wilde, Anne Willems, et al.
Aquaculture (2024) Vol. 585, pp. 740692-740692
Closed Access | Times Cited: 11
A study on anticancer and antioxidant ability of selected brown algae biomass yielded polysaccharide and their chemical and structural properties analysis by FT-IR and NMR analyses
Thi-Van Hoang, Maha A. Alshiekheid, K. Praveen
Environmental Research (2024) Vol. 260, pp. 119567-119567
Closed Access | Times Cited: 11
Diel variations in nutrient physiology among commercially important eucheumatoids Kappaphycus alvarezii, K. striatus and Eucheuma denticulatum
Bienson Ceasar V. Narvarte, E. M. T. Mendoza, Jonh Rey L. Gacura, et al.
Planta (2025) Vol. 261, Iss. 5
Closed Access | Times Cited: 1
Nitrogenous substrate preference in eucheumatoids: varying ammonium and nitrate ratios affect the nutrient uptake and growth of selected commercially cultivated crops
Bienson Ceasar V. Narvarte, Michael Y. Roleda
Plant Physiology and Biochemistry (2025), pp. 109846-109846
Closed Access | Times Cited: 1
A Fully Integrated Biorefinery Process for the Valorization of Ulva fasciata into Different Green and Sustainable Value-Added Products
Nour Sh. El‐Gendy, Hussein N. Nassar, Abdallah R. Ismail, et al.
Sustainability (2023) Vol. 15, Iss. 9, pp. 7319-7319
Open Access | Times Cited: 17
The biochemical composition and its relation to color of Ulva spp. upon harvest time
Signe Hjerrild Nissen, Louise Juul, Annette Bruhn, et al.
Journal of Applied Phycology (2024) Vol. 36, Iss. 4, pp. 2095-2107
Open Access | Times Cited: 5
Eco-friendly nutrient from ocean: Exploring Ulva seaweed potential as a sustainable food source
Nida Tabassum Khan, K. Sudhakar, Rizalman Mamat
Journal of Agriculture and Food Research (2024) Vol. 17, pp. 101239-101239
Open Access | Times Cited: 4
Production performance and biochemical profile of sea lettuce (Ulva lactuca): Influence of site-specific ecological factors and cultivation strategies
Farjana Akter Chamily, Md Mohiuddin, Mohammad Shakline Mostakim, et al.
Aquaculture (2024) Vol. 594, pp. 741436-741436
Closed Access | Times Cited: 4
Phycobiostimulants: Next-Generation Sustainable Agricultural Inputs
Pushp Sheel Shukla, Izabela Michalak, Anne-Sophie Burlot, et al.
ACS Agricultural Science & Technology (2025)
Closed Access
Evaluation and Valorization of Ecological Risk Mitigation Through the Use of Sustainable Marine Resources in Ulva, a Marine Ecological Disturbance Species
InYung Sunwoo, Yong-Kyun Ryu, Chulhong Oh, et al.
Biology (2025) Vol. 14, Iss. 5, pp. 551-551
Open Access
Ulva spp. performance and biomitigation potential under high nutrient concentrations: implications for recirculating IMTA systems
Marit A. J. Nederlof, Amir Neori, M.C.J. Verdegem, et al.
Journal of Applied Phycology (2022) Vol. 34, Iss. 4, pp. 2157-2171
Open Access | Times Cited: 16
Early hatchery protocols for tetrasporogenesis of the antimethanogenic seaweed Asparagopsis armata
Alisa A. Mihaila, Rebecca J. Lawton, Christopher R. K. Glasson, et al.
Journal of Applied Phycology (2023) Vol. 35, Iss. 5, pp. 2323-2335
Open Access | Times Cited: 9
Can seaweeds feed the world? Modelling world offshore seaweed production potential
P.A.J. van Oort, A. Verhagen, A.K. van der Werf
Ecological Modelling (2023) Vol. 484, pp. 110486-110486
Open Access | Times Cited: 9
Effects of different culture media on growth, composition, quality and palatability of the green algae Ulva sp. cultivated in cylindrical photobioreactors
Viviana Pasquini, Cecilia Biancacci, Massimo Milia, et al.
Algal Research (2024) Vol. 84, pp. 103749-103749
Closed Access | Times Cited: 3
Post-harvest cultivation with seafood process waters improves protein levels of Ulva fenestrata while retaining important food sensory attributes
Kristoffer Stedt, Sophie Steinhagen, João P. Trigo, et al.
Frontiers in Marine Science (2022) Vol. 9
Open Access | Times Cited: 14
Effect of seasonality on the amino acid and monosaccharide profile from the green seaweed Ulva lactuca cultivated in plastic sleeves onshore (Mikhmoret, Israel)
Razan Unis, Alexander Chemodanov, Nabeel Gnayem, et al.
Journal of Applied Phycology (2023) Vol. 35, Iss. 3, pp. 1347-1363
Closed Access | Times Cited: 7
Programmable flow injection: a versatile technique for benchtop and autonomous analysis of phosphate and silicate in seawater
Marine A. Lebrec, Maxime M. Grand
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 1
Photosynthetic parameters of the seaweeds widely spread near the Crimean coast
E. F. Vasechkina, И. И. Руднева, T. A. Filippova, et al.
Regional Studies in Marine Science (2023) Vol. 66, pp. 103170-103170
Closed Access | Times Cited: 3
Ocean acidification but not nutrient enrichment reduces grazing and alters diet preference in Littorina littorea
Gordon T. Ober, Carol Thornber, Jason S. Grear
Marine Biology (2022) Vol. 169, Iss. 9
Closed Access | Times Cited: 4
Long-term unialgal seaweed cultivation in artificial seawater without water change. I. Laboratory investigations of Ulva
Klaus Lüning
Botanica Marina (2023) Vol. 66, Iss. 6, pp. 559-565
Closed Access | Times Cited: 2
New Records of Non-Diatom Algae in Aquatic Habitat along Greater Zab River Path from Bekhma to Gwer District in Erbil Province, Iraq
Chiyai M. Shareef, Farhad H. Aziz
Baghdad Science Journal (2023)
Open Access | Times Cited: 1
The Alien Species Ulva ohnoi: New Geographical Record from the Northern Coast of Tunisia, DNA Barcoding, Nutrient Analysis and Biological Activities
Imen Hmani, L. Ktari, Salwa Sadok, et al.
Advances in Science, Technology & Innovation/Advances in science, technology & innovation (2024), pp. 281-284
Closed Access
Page 1 - Next Page

Scroll to top