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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Climate friendliness of cocoa agroforests is compatible with productivity increase
Götz Schroth, Arzhvaël Jeusset, Andréa da Silva Gomes, et al.
Mitigation and Adaptation Strategies for Global Change (2014) Vol. 21, Iss. 1, pp. 67-80
Closed Access | Times Cited: 52

Showing 1-25 of 52 citing articles:

Climate-smart sustainable agriculture in low-to-intermediate shade agroforests
Wilma J. Blaser, Henry Oppong Tuffour, Simon P. Hart, et al.
Nature Sustainability (2018) Vol. 1, Iss. 5, pp. 234-239
Closed Access | Times Cited: 207
Trade-offs between crop intensification and ecosystem services: the role of agroforestry in cocoa cultivation
Philippe Vaast, Eduardo Somarriba
Agroforestry Systems (2014) Vol. 88, Iss. 6, pp. 947-956
Open Access | Times Cited: 186
Shade trees and tree pruning alter throughfall and microclimate in cocoa (Theobroma cacao L.) production systems
Wiebke Niether, Laura Armengot, Christian Andrès, et al.
Annals of Forest Science (2018) Vol. 75, Iss. 2
Open Access | Times Cited: 107
Effects of shade and input management on economic performance of small-scale Peruvian coffee systems
Rosalien Jezeer, Maria J. Santos, René Boot, et al.
Agricultural Systems (2018) Vol. 162, pp. 179-190
Open Access | Times Cited: 92
Supporting and regulating ecosystem services in cacao agroforestry systems
Róisín Mortimer, Stéphane Saj, Christophe David
Agroforestry Systems (2017) Vol. 92, Iss. 6, pp. 1639-1657
Closed Access | Times Cited: 89
Climate-Smart Agriculture Amidst Climate Change to Enhance Agricultural Production: A Bibliometric Analysis
Collins C. Okolie, Gideon Danso-Abbeam, Okechukwu Groupson-Paul, et al.
Land (2022) Vol. 12, Iss. 1, pp. 50-50
Open Access | Times Cited: 64
Climate change adaptation in and through agroforestry: four decades of research initiated by Peter Huxley
Meine van Noordwijk, Richard Coe, Fergus Sinclair, et al.
Mitigation and Adaptation Strategies for Global Change (2021) Vol. 26, Iss. 5
Open Access | Times Cited: 62
Cocoa in Monoculture and Dynamic Agroforestry
Christian Andrès, Hermann Comoé, Anna Beerli, et al.
Sustainable agriculture reviews (2016), pp. 121-153
Closed Access | Times Cited: 74
Climate change mitigation and adaptation in agriculture: Why agroforestry should be part of the solution
Rémi Cardinael, Georg Cadisch, Marie Gosme, et al.
Agriculture Ecosystems & Environment (2021) Vol. 319, pp. 107555-107555
Open Access | Times Cited: 55
Cacao-based agroforestry systems in the Atlantic Forest and Amazon Biomes: An ecoregional analysis of land use
Antônio Carlos Gama-Rodrigues, Manfred Müller, Emanuela Forestieri Gama-Rodrigues, et al.
Agricultural Systems (2021) Vol. 194, pp. 103270-103270
Closed Access | Times Cited: 47
The effectiveness of cocoa agroforests depends on shade-tree canopy height
Wilma Blaser-Hart, Simon P. Hart, Henry Oppong Tuffour, et al.
Agriculture Ecosystems & Environment (2021) Vol. 322, pp. 107676-107676
Closed Access | Times Cited: 44
Do environmentally-friendly cocoa farms yield social and economic co-benefits?
Lina M. Tennhardt, Gianna A. Lazzarini, Rainer Weißhaidinger, et al.
Ecological Economics (2022) Vol. 197, pp. 107428-107428
Open Access | Times Cited: 32
Cocoa production in the 2020s: challenges and solutions
John Edem Kongor, Margaret Owusu, C. Oduro-Yeboah
CABI Agriculture and Bioscience (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 7
Commodity production as restoration driver in the Brazilian Amazon? Pasture re-agro-forestation with cocoa (Theobroma cacao) in southern Pará
Götz Schroth, Édenise Garcia, Bronson W. Griscom, et al.
Sustainability Science (2015) Vol. 11, Iss. 2, pp. 277-293
Open Access | Times Cited: 59
The contribution of theory and experiments to conservation in fragmented landscapes
Julian Resasco, Emilio M. Bruna, Nick M. Haddad, et al.
Ecography (2016) Vol. 40, Iss. 1, pp. 109-118
Open Access | Times Cited: 56
Agroforestry systems can mitigate the severity of cocoa swollen shoot virus disease
Christian Andrès, Wilma J. Blaser, H. Dzahini‐Obiatey, et al.
Agriculture Ecosystems & Environment (2017) Vol. 252, pp. 83-92
Closed Access | Times Cited: 53
Impacts of shaded agroforestry management on carbon sequestration, biodiversity and farmers income in cocoa production landscapes
Romaike S. Middendorp, Veerle Vanacker, Éric F. Lambin
Landscape Ecology (2018) Vol. 33, Iss. 11, pp. 1953-1974
Closed Access | Times Cited: 53
Landscape composition is more important than local vegetation structure for understory birds in cocoa agroforestry systems
Júlia Perez Cabral, Deborah Faria, José Carlos Morante‐Filho
Forest Ecology and Management (2020) Vol. 481, pp. 118704-118704
Closed Access | Times Cited: 45
Soil texture moderates root functional traits in agroforestry systems across a climatic gradient
Kira A. Borden, Luke C. N. Anglaaere, Sandra Owusu, et al.
Agriculture Ecosystems & Environment (2020) Vol. 295, pp. 106915-106915
Closed Access | Times Cited: 42
Influences of climate variability on cocoa health and productivity in agroforestry systems in Ghana
Bismark Kwesi Asitoakor, Richard Asare, Anders Ræbild, et al.
Agricultural and Forest Meteorology (2022) Vol. 327, pp. 109199-109199
Open Access | Times Cited: 25
Bat and bird exclusion but not shade cover influence arthropod abundance and cocoa leaf consumption in agroforestry landscape in northeast Brazil
Camila Righetto Cassano, Roberta Mariano Silva, Eduardo Mariano‐Neto, et al.
Agriculture Ecosystems & Environment (2016) Vol. 232, pp. 247-253
Closed Access | Times Cited: 43
Lessons learned from the long-term analysis of cacao yield and stand structure in central Cameroonian agroforestry systems
Stéphane Saj, Patrick Jagoret, Louis Essola Etoa, et al.
Agricultural Systems (2017) Vol. 156, pp. 95-104
Closed Access | Times Cited: 42
Biomass and carbon stocks of organic and conventional cocoa agroforests, Ghana
Michael Asigbaase, Evans Dawoe, Barry H. Lomax, et al.
Agriculture Ecosystems & Environment (2020) Vol. 306, pp. 107192-107192
Closed Access | Times Cited: 38
Poverty and climate change challenges for sustainable intensification of cocoa systems
Pascal Boeckx, Marijn Bauters, Koen Dewettinck
Current Opinion in Environmental Sustainability (2020) Vol. 47, pp. 106-111
Closed Access | Times Cited: 28
Agroforestry as a livelihood resilience strategy: empirical evidence from the Republic of Congo and Chad
Nyong Princely Awazi, Claude Rovhin’s Mabiala Ngoma, Lucie Félicité Temgoua, et al.
Agroforestry Systems (2025) Vol. 99, Iss. 2
Closed Access
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