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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Oral administration of Flavonifractor plautii attenuates inflammatory responses in obese adipose tissue
Ayane Mikami, Tasuku Ogita, Fu Namai, et al.
Molecular Biology Reports (2020) Vol. 47, Iss. 9, pp. 6717-6725
Closed Access | Times Cited: 46

Showing 1-25 of 46 citing articles:

The Role of the Gut Microbiota in the Development and Progression of Major Depressive and Bipolar Disorder
Tom Knuesel, M. Hasan Mohajeri
Nutrients (2021) Vol. 14, Iss. 1, pp. 37-37
Open Access | Times Cited: 73
Associations of the Dietary Inflammatory Index with total adiposity and ectopic fat through the gut microbiota, LPS, and C-reactive protein in the Multiethnic Cohort–Adiposity Phenotype Study
Chloe Panizza, Lynne R. Wilkens, Yurii B. Shvetsov, et al.
American Journal of Clinical Nutrition (2021) Vol. 115, Iss. 5, pp. 1344-1356
Open Access | Times Cited: 63
Lactobacillus plantarum LLY-606 supplementation ameliorates hyperuricemia via modulating intestinal homeostasis and relieving inflammation
Renjie Shi, Ye Jin, Hua Fan, et al.
Food & Function (2023) Vol. 14, Iss. 12, pp. 5663-5677
Closed Access | Times Cited: 33
Gut microbiome modulates the effects of a personalised postprandial-targeting (PPT) diet on cardiometabolic markers: a diet intervention in pre-diabetes
Orly Ben-Yacov, Anastasia Godneva, Michal Rein, et al.
Gut (2023) Vol. 72, Iss. 8, pp. 1486-1496
Open Access | Times Cited: 32
Dietary supplementation of microalgae mitigates the negative effects of heat stress in broilers
Ajay Chaudhary, Pravin Mishra, Sadid Al Amaz, et al.
Poultry Science (2023) Vol. 102, Iss. 10, pp. 102958-102958
Open Access | Times Cited: 29
Oral Administration of Flavonifractor plautii, a Bacteria Increased With Green Tea Consumption, Promotes Recovery From Acute Colitis in Mice via Suppression of IL-17
Ayane Mikami, Tasuku Ogita, Fu Namai, et al.
Frontiers in Nutrition (2021) Vol. 7
Open Access | Times Cited: 47
Flavonifractor plautii Protects Against Elevated Arterial Stiffness
Shiyun Luo, Yawen Zhao, Shanshan Zhu, et al.
Circulation Research (2022) Vol. 132, Iss. 2, pp. 167-181
Open Access | Times Cited: 33
Associations of Childhood and Perinatal Blood Metals with Children’s Gut Microbiomes in a Canadian Gestation Cohort
Yike Shen, Hannah E. Laue, Martha J. Shrubsole, et al.
Environmental Health Perspectives (2022) Vol. 130, Iss. 1
Open Access | Times Cited: 29
The gut microbiome in bullous pemphigoid: implications of the gut-skin axis for disease susceptibility
Xiaolin Liu, Nina van Beek, Aleksa Čepić, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 15
Dietary silymarin improves performance by altering hepatic lipid metabolism and cecal microbiota function and its metabolites in late laying hens
Guo Yang-hao, Yudong Xu, Derun Wang, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 5
Assessing the impact of hatching system and body weight on the growth performance, caecal short-chain fatty acids, and microbiota composition and functionality in broilers
Muhammad Zeeshan Akram, Ester Arévalo Sureda, Luke Comer, et al.
Animal Microbiome (2024) Vol. 6, Iss. 1
Open Access | Times Cited: 5
Gut microbiota dysbiosis in Chinese children with type 1 diabetes mellitus: An observational study
Xia Liu, Yiwen Cheng, Shao Li, et al.
World Journal of Gastroenterology (2021) Vol. 27, Iss. 19, pp. 2394-2414
Open Access | Times Cited: 31
Isomaltulose Exhibits Prebiotic Activity, and Modulates Gut Microbiota, the Production of Short Chain Fatty Acids, and Secondary Bile Acids in Rats
Zhandong Yang, Yi-Shan Guo, Junsheng Huang, et al.
Molecules (2021) Vol. 26, Iss. 9, pp. 2464-2464
Open Access | Times Cited: 29
Dynamic changes in the gut microbiota of SPF Bama piglets during breast and formula feeding
Chengcheng Zhang, Zhengjiang Liu, Huan Yu, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access
Impact of novel Aldose Reductase Inhibitor drug on Gut Microbiota Composition and Metabolic Health in ZDF 'Lean' Rats
Marek Lepáček, Pavol Boďo, Marta Šoltésová Prnová, et al.
Chemico-Biological Interactions (2025), pp. 111490-111490
Closed Access
Serum metabolic and microbial profiling yields insights into promoting effect of tryptophan‐related metabolites for health longevity in centenarians
Xin Qiu, Chao Mu, Jie Hu, et al.
iMeta (2025)
Open Access
Effects of Free or Immobilized Pediococcus acidilactici ORE5 on Corinthian Currants on Gut Microbiome of Streptozotocin-Induced Diabetic Rat
Ioanna Prapa, Vasiliki Kompoura, Chrysoula Pavlatou, et al.
(2024)
Open Access | Times Cited: 3
The Gut Microbiome of the Asiatic Toad (Bufo gargarizans) Reflects Environmental Changes and Human Activities
Xuena Kang, Meiying Shao, Jiyang Jiang, et al.
Ecology and Evolution (2025) Vol. 15, Iss. 5
Open Access
Gut microbiome and daytime function in Chinese patients with major depressive disorder
Qi Zhang, Yajun Yun, Huimei An, et al.
Journal of Psychosomatic Research (2022) Vol. 157, pp. 110787-110787
Closed Access | Times Cited: 16
Changed cecal microbiota involved in growth depression of broiler chickens induced by immune stress
Jixuan Ye, Huaao Yang, Weidong Hu, et al.
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102598-102598
Open Access | Times Cited: 9
Causal relationship in gut microbiota and upper urinary urolithiasis using Mendelian randomization
Ruiqiao Zhang, Weijie Zhao, Ruijie Zhao, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 9
Are We Ready to Recommend Capsaicin for Disorders Other Than Neuropathic Pain?
Janayne Luihan Silva, Elândia A. Santos, Jacqueline I. Alvarez‐Leite
Nutrients (2023) Vol. 15, Iss. 20, pp. 4469-4469
Open Access | Times Cited: 7
Sex- and age-specific variation of gut microbiota in Brandt’s voles
Xiaoming Xu, Zhibin Zhang
PeerJ (2021) Vol. 9, pp. e11434-e11434
Open Access | Times Cited: 16
Ginger Polyphenols Reverse Molecular Signature of Amygdala Neuroimmune Signaling and Modulate Microbiome in Male Rats with Neuropathic Pain: Evidence for Microbiota–Gut–Brain Axis
Chwan‐Li Shen, Julianna Maria Santos, Moamen M. Elmassry, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 502-502
Open Access | Times Cited: 2
Oral Capsaicinoid Administration Alters the Plasma Endocannabinoidome and Fecal Microbiota of Reproductive-Aged Women Living with Overweight and Obesity
Claudia Manca, Sébastien Lacroix, Francine Pérusse, et al.
Biomedicines (2021) Vol. 9, Iss. 9, pp. 1246-1246
Open Access | Times Cited: 13
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