OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary flaxseed cake influences on performance, quality, and sensory attributes of eggs, serum, and egg trace minerals of laying hens
Youssef A. Attia, Ahmed A. Al-Sagan, Elsayed O. S. Hussein, et al.
Tropical Animal Health and Production (2024) Vol. 56, Iss. 2
Closed Access | Times Cited: 5
Youssef A. Attia, Ahmed A. Al-Sagan, Elsayed O. S. Hussein, et al.
Tropical Animal Health and Production (2024) Vol. 56, Iss. 2
Closed Access | Times Cited: 5
Showing 5 citing articles:
Antioxidant Status, Lipid Metabolism, Egg Fatty Acids, and Nutritional Index of White-Egg Laying Hens Fed Flaxseed Cake
Youssef A. Attia, Ahmed A. Al sagan, Elsayed O. S. Hussein, et al.
The Journal of Poultry Science (2024) Vol. 61, pp. n/a-n/a
Open Access | Times Cited: 5
Youssef A. Attia, Ahmed A. Al sagan, Elsayed O. S. Hussein, et al.
The Journal of Poultry Science (2024) Vol. 61, pp. n/a-n/a
Open Access | Times Cited: 5
Egg Quality, Sensory Attributes, and Protein Metabolites of Laying Hens Fed Whole Flaxseed, Fish Oil, and Different Sources of Trace Elements
Youssef A. Attia, Ahmed A. Al sagan, Elsayed O. S. Hussein, et al.
The Journal of Poultry Science (2024) Vol. 61, pp. n/a-n/a
Open Access | Times Cited: 4
Youssef A. Attia, Ahmed A. Al sagan, Elsayed O. S. Hussein, et al.
The Journal of Poultry Science (2024) Vol. 61, pp. n/a-n/a
Open Access | Times Cited: 4
Chicken egg: a comprehensive overview regarding feed sources and human health aspects
Amna Javed, Muhammad Imran, Muhammad Saad Hashmi, et al.
World s Poultry Science Journal (2025), pp. 1-36
Closed Access
Amna Javed, Muhammad Imran, Muhammad Saad Hashmi, et al.
World s Poultry Science Journal (2025), pp. 1-36
Closed Access
Diet enrichment with omega-3 fatty acids: effect on productive performance, egg quality traits, yolk fatty acid profiles, oxidative stability, blood biochemistry and immune system
Seyed Davood Sharifi, Mahdi Abedini Sanij, Hasan Rouhanipour, et al.
Acta Agriculturae Scandinavica Section A – Animal Science (2024) Vol. 73, Iss. 3-4, pp. 117-129
Closed Access
Seyed Davood Sharifi, Mahdi Abedini Sanij, Hasan Rouhanipour, et al.
Acta Agriculturae Scandinavica Section A – Animal Science (2024) Vol. 73, Iss. 3-4, pp. 117-129
Closed Access
Studying the protein complex of flax cake obtained from the seeds of a new variety of kazakh selection
Saule Zhiyenbayeva, A. M. Yermukanova, D. S. Kultayeva, et al.
The Journal of Almaty Technological University (2024) Vol. 145, Iss. 3, pp. 90-97
Open Access
Saule Zhiyenbayeva, A. M. Yermukanova, D. S. Kultayeva, et al.
The Journal of Almaty Technological University (2024) Vol. 145, Iss. 3, pp. 90-97
Open Access
