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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Screening of filamentous fungi to produce xylanase and xylooligosaccharides in submerged and solid-state cultivations on rice husk, soybean hull, and spent malt as substrates
Bruna da Silva Menezes, Daniele Misturini Rossi, Marco Antônio Záchia Ayub
World Journal of Microbiology and Biotechnology (2017) Vol. 33, Iss. 3
Closed Access | Times Cited: 43

Showing 1-25 of 43 citing articles:

From lignocellulosic residues to market: Production and commercial potential of xylooligosaccharides
Cláudia Amorim, Sara C. Silvério, Kristala L. J. Prather, et al.
Biotechnology Advances (2019) Vol. 37, Iss. 7, pp. 107397-107397
Open Access | Times Cited: 237
Biological Approaches for Extraction of Bioactive Compounds From Agro-industrial By-products: A Review
Ailton César Lemes, Mariana Buranelo Egea, Josemar Gonçalves de Oliveira Filho, et al.
Frontiers in Bioengineering and Biotechnology (2022) Vol. 9
Open Access | Times Cited: 98
Status of filamentous fungi in integrated biorefineries
Derek Troiano, Valérie Orsat, Marie‐Josée Dumont
Renewable and Sustainable Energy Reviews (2019) Vol. 117, pp. 109472-109472
Closed Access | Times Cited: 93
Biotechnological Potential of Lignocellulosic Biomass as Substrates for Fungal Xylanases and Its Bioconversion into Useful Products: A Review
Seema Dahiya, Alexander Rapoport, Bijender Singh
Fermentation (2024) Vol. 10, Iss. 2, pp. 82-82
Open Access | Times Cited: 13
Developments and opportunities in fungal strain engineering for the production of novel enzymes and enzyme cocktails for plant biomass degradation
Roland S. Kun, Ana Carolina dos Santos Gomes, Kristiina Hildén, et al.
Biotechnology Advances (2019) Vol. 37, Iss. 6, pp. 107361-107361
Closed Access | Times Cited: 70
Potential applications of brewery spent grain: Critical an overview
Suyanne Angie Lunelli Bachmann, Tatiana Calvete, Liliana Amaral Féris
Journal of environmental chemical engineering (2021) Vol. 10, Iss. 1, pp. 106951-106951
Closed Access | Times Cited: 45
Xylooligosaccharides: prebiotic potential from agro-industrial residue, production strategies and prospects
Aline Vitória Corim Marim, Sabrina Gabardo
Biocatalysis and Agricultural Biotechnology (2021) Vol. 37, pp. 102190-102190
Closed Access | Times Cited: 42
Effects of fungal based bioactive compounds on human health: Review paper
Neda Rousta, Melissa Aslan, Meltem Yeşilçimen Akbaş, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 20, pp. 7004-7027
Open Access | Times Cited: 21
Successive process for efficient biovalorization of Brewers’ spent grain to lignocellulolytic enzymes and lactic acid production through simultaneous saccharification and fermentation
Nattha Lojananan, Benjamas Cheirsilp, Rawitsara Intasit, et al.
Bioresource Technology (2024) Vol. 397, pp. 130490-130490
Closed Access | Times Cited: 6
Valorization of renewable resources to functional oligosaccharides: Recent trends and future prospective
Vivek Narisetty, Priyanka Parhi, Mohan Binoop, et al.
Bioresource Technology (2021) Vol. 346, pp. 126590-126590
Closed Access | Times Cited: 35
Gel microdroplet–based high-throughput screening for directed evolution of xylanase-producing Pichia pastoris
Chunxuan Ma, Zheng Lin Tan, Ying Lin, et al.
Journal of Bioscience and Bioengineering (2019) Vol. 128, Iss. 6, pp. 662-668
Closed Access | Times Cited: 42
Recent trends in the biotechnology of functional non-digestible oligosaccharides with prebiotic potential
Atul Rajkumar Chavan, Ashish Kumar Singh, Rakesh Kumar Gupta, et al.
Biotechnology and Genetic Engineering Reviews (2023), pp. 1-46
Closed Access | Times Cited: 12
One-Step Production of Oligosaccharides from By-Products of Olive Oil Industry
Ana Carolina Silva Cordeiro, Cláudia Amorim, Andreia Fernandes, et al.
(2025)
Closed Access
Isolation, screening, preliminary optimisation and characterisation of thermostable xylanase production under submerged fermentation by fungi in Durban, South Africa
Priyashini Dhaver, Brett I. Pletschke, Bruce Sitholé, et al.
Mycology: An International Journal on Fungal Biology (2022) Vol. 13, Iss. 4, pp. 271-292
Open Access | Times Cited: 16
Production of Xylooligosaccharides from Jiuzao by Autohydrolysis Coupled with Enzymatic Hydrolysis Using a Thermostable Xylanase
Liqin Qin, Jinghao Ma, Huafeng Tian, et al.
Foods (2022) Vol. 11, Iss. 17, pp. 2663-2663
Open Access | Times Cited: 16
Valorisation of sawdust-based spent mushroom substrate for sustainable xylooligosaccharides production using low-cost crude xylanases from Aspergillus flavus KUB2
Surasak Supmeeprom, Anon Thammasittirong, Sukanya Jeennor, et al.
Mycology: An International Journal on Fungal Biology (2024) Vol. 15, Iss. 4, pp. 651-664
Open Access | Times Cited: 3
Rice Husk, Brewer’s Spent Grain, and Vine Shoot Trimmings as Raw Materials for Sustainable Enzyme Production
Ana Guimarães, Ana Celia Mota, Ana S. Pereira, et al.
Materials (2024) Vol. 17, Iss. 4, pp. 935-935
Open Access | Times Cited: 3
Solid-state cultivation of recombinant Aspergillus nidulans to co-produce xylanase, arabinofuranosidase, and xylooligosaccharides from soybean fibre
Gabriela Feix Pereira, Daniela de Bastiani, Sabrina Gabardo, et al.
Biocatalysis and Agricultural Biotechnology (2018) Vol. 15, pp. 78-85
Closed Access | Times Cited: 30
Xylooligosaccharides production by fungi cultivations in rice husk and their application as substrate for lactic acid bacteria growth
Bruna da Silva Menezes, Daniele Misturini Rossi, Fábio M. Squina, et al.
Bioresource Technology Reports (2018) Vol. 2, pp. 100-106
Closed Access | Times Cited: 29
Optimization of conditions for the production of lignocellulolytic enzymes by Sphingobacterium sp. ksn-11 utilizing agro-wastes under submerged condition
Neelkant S. Kulkarni, Kumar Shankar, S. Jayalakshmi, et al.
Preparative Biochemistry & Biotechnology (2019) Vol. 49, Iss. 9, pp. 927-934
Closed Access | Times Cited: 29
Fungal bioconversion of brewery by-products
Fatma Boukid, Joan Pera, Javier Parladé, et al.
Quality Assurance and Safety of Crops & Foods (2022) Vol. 14, Iss. 4, pp. 202-211
Open Access | Times Cited: 14
Screening of Lignocellulolytic Enzyme Activities in Fungal Species and Sequential Solid-State and Submerged Cultivation for the Production of Enzyme Cocktails
Nenad Marđetko, Antonija Trontel, Mario Novak, et al.
Polymers (2021) Vol. 13, Iss. 21, pp. 3736-3736
Open Access | Times Cited: 17
Optimized Production of Medically Significant Enzyme L-Asparaginase Under Submerged and Solid-State Fermentation From Agricultural Wastes
Archana Vimal, Awanish Kumar
Current Microbiology (2022) Vol. 79, Iss. 12
Closed Access | Times Cited: 10
Valorization of passion fruit peel by-product: Xylanase production and its potential as bleaching agent for kraft pulp
Maíra Dalvana Martins, Michael Wilian Guimarães, Vanderlei Aparecido de Lima, et al.
Biocatalysis and Agricultural Biotechnology (2018) Vol. 16, pp. 172-180
Closed Access | Times Cited: 17
Comparative production of xylanase and the liberation of xylooligosaccharides from lignocellulosic biomass by Aspergillus brasiliensis BLf1 and recombinant Aspergillus nidulans XynC A773
Bruna da Silva Menezes, Daniele Misturini Rossi, Fábio M. Squina, et al.
International Journal of Food Science & Technology (2018) Vol. 53, Iss. 9, pp. 2110-2118
Closed Access | Times Cited: 15
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