OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Herbicides in vineyards reduce grapevine root mycorrhization and alter soil microorganisms and the nutrient composition in grapevine roots, leaves, xylem sap and grape juice
Johann G. Zaller, Clemens Cantelmo, Gabriel Dos Santos, et al.
Environmental Science and Pollution Research (2018) Vol. 25, Iss. 23, pp. 23215-23226
Open Access | Times Cited: 75

Showing 1-25 of 75 citing articles:

The Health of Vineyard Soils: Towards a Sustainable Viticulture
Fernando Visconti, Roberto López, Miguel Ángel Olego
Horticulturae (2024) Vol. 10, Iss. 2, pp. 154-154
Open Access | Times Cited: 22

Indirect Effects of the Herbicide Glyphosate on Plant, Animal and Human Health Through its Effects on Microbial Communities
A.H.C. van Bruggen, Maria R. Finckh, Min He, et al.
Frontiers in Environmental Science (2021) Vol. 9
Open Access | Times Cited: 101

Vineyard Management and Its Impacts on Soil Biodiversity, Functions, and Ecosystem Services
Brice Giffard, Silvia Winter, Silvia Guidoni, et al.
Frontiers in Ecology and Evolution (2022) Vol. 10
Open Access | Times Cited: 61

Microplastics in agroecosystems: A review of effects on soil biota and key soil functions
Leila Shafea, Julia Yap, Nicolas Bériot, et al.
Journal of Plant Nutrition and Soil Science (2022) Vol. 186, Iss. 1, pp. 5-22
Open Access | Times Cited: 55

Terrestrial ecotoxicity of glyphosate, its formulations, and co-formulants: evidence from 2010–2023
Szandra Klátyik, G. Simon, Marianna Oláh, et al.
Environmental Sciences Europe (2023) Vol. 35, Iss. 1
Open Access | Times Cited: 32

A meta-analysis of the ecotoxicological impact of viticultural practices on soil biodiversity
Battle Karimi, Jean-Yves Cahurel, L. Gontier, et al.
Environmental Chemistry Letters (2020) Vol. 18, Iss. 6, pp. 1947-1966
Closed Access | Times Cited: 69

Ecological impact of organochlorine pesticides consortium on autochthonous microbial community in agricultural soil
Chinyere Christiana Egbe, Ganiyu Oladunjoye Oyetibo, Matthew O. Ilori
Ecotoxicology and Environmental Safety (2020) Vol. 207, pp. 111319-111319
Open Access | Times Cited: 64

Pesticide contamination and associated risk factors at public playgrounds near intensively managed apple and wine orchards
Caroline Linhart, Georg H. Niedrist, Magdalena Nagler, et al.
Environmental Sciences Europe (2019) Vol. 31, Iss. 1
Open Access | Times Cited: 58

Year-round pesticide contamination of public sites near intensively managed agricultural areas in South Tyrol
Caroline Linhart, Simona Panzacchi, Fiorella Belpoggi, et al.
Environmental Sciences Europe (2021) Vol. 33, Iss. 1
Open Access | Times Cited: 56

Drought Influences Fungal Community Dynamics in the Grapevine Rhizosphere and Root Microbiome
María Julia Carbone, Sandra Alaniz, Pedro Mondino, et al.
Journal of Fungi (2021) Vol. 7, Iss. 9, pp. 686-686
Open Access | Times Cited: 50

Application of biostimulant products and biological control agents in sustainable viticulture: A review
Keiji Jindo, Travis L. Goron, Paloma Pizarro‐Tobías, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 31

Overhauling the ecotoxicological impact of synthetic pesticides using plants’ natural products: a focus on Zanthoxylum metabolites
Innocent Uzochukwu Okagu, Emmanuel Sunday Okeke, Wisdom Chinedu Favour Ezeorba, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 26, pp. 67997-68021
Open Access | Times Cited: 19

Sustainable Viticulture: Effects of Soil Management in Vitis vinifera
Eleonora Cataldo, Linda Salvi, Sofia Sbraci, et al.
Agronomy (2020) Vol. 10, Iss. 12, pp. 1949-1949
Open Access | Times Cited: 46

AMF communities associated to Vitis vinifera in an Italian vineyard subjected to integrated pest management at two different phenological stages
Nadia Massa, Elisa Bona, Giorgia Novello, et al.
Scientific Reports (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 43

Effects of glyphosate-based herbicides and their active ingredients on earthworms, water infiltration and glyphosate leaching are influenced by soil properties
Johann G. Zaller, Maureen Weber, Michael Maderthaner, et al.
Environmental Sciences Europe (2021) Vol. 33, Iss. 1
Open Access | Times Cited: 36

Under-vine cover crops: Impact on physical and biological soil proprieties in an irrigated Mediterranean vineyard
Francisco Javier Abad Zamora, Diana Marín, J. Bosco Imbert, et al.
Scientia Horticulturae (2023) Vol. 311, pp. 111797-111797
Open Access | Times Cited: 14

Isolation of Glyphosate-Resistant Bacterial Strains to Improve the Growth of Maize and Degrade Glyphosate under Axenic Condition
Waqas Mohy-Ud-Din, Muhammad Javed Akhtar, Safdar Bashir, et al.
Agriculture (2023) Vol. 13, Iss. 4, pp. 886-886
Open Access | Times Cited: 14

Effects of pesticides on soil bacterial, fungal and protist communities, soil functions and grape quality in vineyards
Magdalena Steiner, Laurent Falquet, Anne‐Laure Fragnière, et al.
Ecological Solutions and Evidence (2024) Vol. 5, Iss. 2
Open Access | Times Cited: 5

Effects of Glyphosate-, Glufosinate- and Flazasulfuron-Based Herbicides on Soil Microorganisms in a Vineyard
K. Mandl, Clemens Cantelmo, Edith Gruber, et al.
Bulletin of Environmental Contamination and Toxicology (2018) Vol. 101, Iss. 5, pp. 562-569
Open Access | Times Cited: 41

Tillage intensity and herbicide application influence surface-active springtail (Collembola) communities in Romanian vineyards
Cristina Fiera, Werner Ulrich, Daniela Popescu, et al.
Agriculture Ecosystems & Environment (2020) Vol. 300, pp. 107006-107006
Open Access | Times Cited: 36

Arbuscular mycorrhizal fungi: key players in avoiding cadmium accumulation in food crops
İsmail Çakmak, Hans Lambers, Cynthia A. Grant, et al.
Plant and Soil (2022) Vol. 484, Iss. 1-2, pp. 13-32
Closed Access | Times Cited: 20

Responses of grape yield and quality, soil physicochemical and microbial properties to different planting years
Qing‐Jie Li, Okbagaber Andom, Yanli Li, et al.
European Journal of Soil Biology (2023) Vol. 120, pp. 103587-103587
Closed Access | Times Cited: 12

Vineyard site impact on the elemental composition of Pinot noir wines
Colleen Grainger, Alexander Yeh, Shelby Byer, et al.
Food Chemistry (2020) Vol. 334, pp. 127386-127386
Closed Access | Times Cited: 30

Indirect herbicide effects on biodiversity, ecosystem functions, and interactions with global changes
Carsten A. Brühl, Johann G. Zaller
Elsevier eBooks (2021), pp. 231-272
Closed Access | Times Cited: 26

Organic Mulches as an Alternative to Conventional Under-Vine Weed Management in Mediterranean Irrigated Vineyards
Carlos Cabrera‐Pérez, Francisco Valencia‐Gredilla, Aritz Royo‐Esnal, et al.
Plants (2022) Vol. 11, Iss. 20, pp. 2785-2785
Open Access | Times Cited: 18

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