OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Low digestibility of phytate phosphorus, their impacts on the environment, and phytase opportunity in the poultry industry
Farzana Abbasi, Tahmina Fakhur-un-Nisa, Jingbo Liu, et al.
Environmental Science and Pollution Research (2019) Vol. 26, Iss. 10, pp. 9469-9479
Closed Access | Times Cited: 50

Showing 1-25 of 50 citing articles:

Phytic acid and its interactions in food components, health benefits, and applications: A comprehensive review
Wei Chen, Duoxia Xu
Trends in Food Science & Technology (2023) Vol. 141, pp. 104201-104201
Closed Access | Times Cited: 44

Mechanisms for improving phosphorus utilization efficiency in plants
Yang Han, Philip J. White, Lingyun Cheng
Annals of Botany (2021) Vol. 129, Iss. 3, pp. 247-258
Open Access | Times Cited: 85

Nutritional value of different insect larvae meals as protein sources for European sea bass (Dicentrarchus labrax) juveniles
Ana Basto, Elisabete Matos, Luísa M.P. Valente
Aquaculture (2020) Vol. 521, pp. 735085-735085
Closed Access | Times Cited: 84

Advances in immobilization of phytases and their application
Svetlana Yu. Filippovich, Е. П. Исакова, Н. Н. Гесслер, et al.
Bioresource Technology (2023) Vol. 379, pp. 129030-129030
Closed Access | Times Cited: 26

Review on Desirable Microbial Phytases as a Poultry Feed Additive: Their Sources, Production, Enzymatic Evaluation, Market Size, and Regulation
Olyad Erba Urgessa, Rufael Koyamo, Hunduma Dinka, et al.
International Journal of Microbiology (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 5

Factors affecting the decision-making process of using insect-based products in animal feed formulations
Laura Gasco, Sara Bellezza Oddon, Grant W. Vandenberg, et al.
Journal of Insects as Food and Feed (2023), pp. 1-12
Open Access | Times Cited: 12

Combining analyses of metabolite profiles and phosphorus fractions to explore high phosphorus utilization efficiency in maize
Yang Han, Wanting Hong, Chuanyong Xiong, et al.
Journal of Experimental Botany (2022) Vol. 73, Iss. 12, pp. 4184-4203
Closed Access | Times Cited: 17

Factors behind the spontaneous synthesis of spherical brushite from wheat bran aqueous extract: The role of zinc
Iván Jalil Antón Carreño-Márquez, René Renato Balandrán‐Quintana, J.A. Azamar-Barrios, et al.
Biointerphases (2025) Vol. 20, Iss. 1
Closed Access

Comparative efficacy of commercial phytases on phosphorus availability for broilers
Rosa Aparecida Reis de Léo, Jean Kaíque Valentim, Rafael de Sousa Ferreira, et al.
Tropical Animal Health and Production (2025) Vol. 57, Iss. 2
Closed Access

Evaluating the nutritional impact of co-expressed phytase genes from Escherichia coli and Aspergillus niger in Pichia pastoris on broiler chickens
Bahareh Pakbaten, Hassan Kermanshahi, Reza Majidzadeh Heravi, et al.
Tropical Animal Health and Production (2025) Vol. 57, Iss. 4
Closed Access

Effects of microbial fermented sesame meal and enzyme supplementation on the intestinal morphology, microbiota, pH, tibia bone and blood parameters of broiler chicks
Amin Hajimohammadi, Majid Mottaghitalab, Maryam Hashemi
Italian Journal of Animal Science (2020) Vol. 19, Iss. 1, pp. 457-467
Open Access | Times Cited: 24

Elemental Profile in Chicken Egg Components and Associated Human Health Risk Assessment
Cezara Voica, Gabriela Cristea, Andreea Maria Iordache, et al.
Toxics (2023) Vol. 11, Iss. 11, pp. 900-900
Open Access | Times Cited: 9

Nutritional and physiological responses to dietary phosphorus levels and phytase in pullets and laying hens
Jina Park, Yun-Ji Heo, Da‐Hye Kim, et al.
Poultry Science (2024) Vol. 103, Iss. 8, pp. 103886-103886
Open Access | Times Cited: 3

The Timing of Phosphorus Availability to Corn: What Growth Stages Are Most Critical for Maximizing Yield?
Kwame Ampong, Chad J. Penn, James J. Camberato
Agronomy (2024) Vol. 14, Iss. 11, pp. 2731-2731
Open Access | Times Cited: 3

Effect of phytase and limestone particle size on mineral digestibility, performance, eggshell quality, and bone mineralization in laying hens
F. Hervo, Marie-Pierre Létourneau-Montminy, Nathalie Même, et al.
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102613-102613
Open Access | Times Cited: 7

Broiler physiological response to low phosphorus diets at different stages of production
Adewunmi O. Omotoso, Henry Reyer, Michael Oster, et al.
Poultry Science (2022) Vol. 102, Iss. 2, pp. 102351-102351
Open Access | Times Cited: 11

Soybean: A Key Player for Global Food Security
Rahul Dilawari, Navneet Kaur, Nitesh Priyadarshi, et al.
Springer eBooks (2022), pp. 1-46
Closed Access | Times Cited: 11

Interaction among biofilter microbiome, fecal metabolome and water quality and regulation of sewage discharge in the recirculating aquaculture system of Apostichopus japonicus
Chenyu Song, Zhou Yijing, Xian Li, et al.
Journal of Environmental Management (2023) Vol. 330, pp. 117100-117100
Closed Access | Times Cited: 6

Effect of phytase supplementation on performance, fecal excretion, and compost characteristics in broilers fed diets deficient in phosphorus and calcium
Chun Ik Lim, Hyo-Jun Choo, Jae Hong Park
Journal of Animal Science and Technology (2023) Vol. 66, Iss. 1, pp. 93-102
Open Access | Times Cited: 6

Phytase and Xylanase Supplementation Improves Phosphorus Digestibility in Laying Hens
Harriet Walker, K. Bauer, Dejan Cvejić, et al.
(2024)
Open Access | Times Cited: 2

Exogenous Phytase Improves Growth Performance, Nutrient Retention, Tibia Mineralization, and Breast Meat Quality in Ross-308 Broilers
Vetriselvi Sampath, Shanshui Gao, Jae Hong Park, et al.
Agriculture (2023) Vol. 13, Iss. 10, pp. 1906-1906
Open Access | Times Cited: 5

Soluble organic nutrients induce ClaPhys expression to enhance phytase activity of watermelon roots
Shujun Li, Bingshuang Wang, Yuan Wang, et al.
Annals of Applied Biology (2022) Vol. 181, Iss. 1, pp. 80-92
Closed Access | Times Cited: 8

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