OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Goal frames and sustainability transitions: how cognitive lock-ins can impede crop diversification
Chiara Sophia Weituschat, Stefano Pascucci, Valentina Cristiana Materia, et al.
Sustainability Science (2022) Vol. 17, Iss. 6, pp. 2203-2219
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Promoting net-zero economy through climate-smart agriculture: transition towards sustainability
Md Nazirul Islam Sarker, Babul Hossain, Guoqing Shi, et al.
Sustainability Science (2023) Vol. 18, Iss. 5, pp. 2107-2119
Closed Access | Times Cited: 24

Crop diversification practices in Europe: an economic cross-case study comparison
José A. Zabala, V. Martínez-García, José Miguel Martínez Paz, et al.
Sustainability Science (2023) Vol. 18, Iss. 6, pp. 2691-2706
Open Access | Times Cited: 14

Can contract farming support sustainable intensification in agri-food value chains?
Chiara Sophia Weituschat, Stefano Pascucci, Valentina Cristiana Materia, et al.
Ecological Economics (2023) Vol. 211, pp. 107876-107876
Open Access | Times Cited: 11

Time to transform? Sustainability narratives for European food systems
Valentina Guerrieri, S. Borchardt, Giulia Listorti, et al.
Global Food Security (2025) Vol. 44, pp. 100831-100831
Open Access

What is an urban just transition? Grappling with an unsettled concept in an industrial region
Will Eadson, Alvaro Castaño Garcia, Stephen Parkes, et al.
European Urban and Regional Studies (2025)
Closed Access

A governance perspective on agri-environmental schemes: Actors, roles, and barriers
Diana Borniotto, Clémentine Antier, Philippe V. Baret
AMBIO (2025)
Open Access

Understanding the role of value chain formation in the scaling of crop diversification
Chiara Sophia Weituschat, Stefano Pascucci, Valentina Cristiana Materia, et al.
Agronomy for Sustainable Development (2023) Vol. 43, Iss. 2
Open Access | Times Cited: 9

Regenerating Place: Highlighting the Role of Ecological Knowledge
Saeed Rahman, Nhan T. Nguyen, Natalie Slawinski
Organization & Environment (2024)
Open Access | Times Cited: 3

Bridging Quantitative and Qualitative Science for BECCS in Abandoned Croplands
Jan Sandstad Næss, Ida Marie Henriksen, Tomas Moe Skjølsvold
Earth s Future (2024) Vol. 12, Iss. 3
Open Access | Times Cited: 3

Business strategies towards climate‐smart agriculture in Europe: A literature review
Gohar Isakhanyan, Christopher Jr. Galgo, Marilena Gemtou, et al.
Business Strategy and the Environment (2024) Vol. 33, Iss. 6, pp. 5073-5085
Open Access | Times Cited: 3

Sustainable food chains designed for optimised resource use: Optimising downscaled food chains for sustainable resource use: A comprehensive case study on tomato juice
Beatriz Q. Silva, Eva Kancirova, Milena Zdravkovic, et al.
Journal of Cleaner Production (2024) Vol. 450, pp. 141879-141879
Open Access | Times Cited: 3

Cost benefit analysis of diversified farming systems across Europe: Incorporating non-market benefits of ecosystem services
Francisco Alcón, José Antonio Albaladejo-García, Victor Martínez-García, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 169272-169272
Open Access | Times Cited: 9

Farmers in the transition toward sustainability: what is the role of their entrepreneurial identity?
Eleonora Sofia Rossi, Valentina Cristiana Materia, Francesco Caracciolo, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 7

The Value of Crop Diversification: Understanding the Factors Influencing Consumers’ WTP for Pasta from Sustainable Agriculture
Eleonora Sofia Rossi, José A. Zabala, Francesco Caracciolo, et al.
Agriculture (2023) Vol. 13, Iss. 3, pp. 585-585
Open Access | Times Cited: 5

A participatory and multi-actor approach to locally support crop diversification based on the case study of camelina in northern France
Margot Leclère, Chantal Loyce, Marie‐Hélène Jeuffroy
Agronomy for Sustainable Development (2023) Vol. 43, Iss. 1
Open Access | Times Cited: 4

Knowledge and network resources in innovation system: How production contracts support strategic system building
Célia Cholez, Marie-Benoît Magrini
Environmental Innovation and Societal Transitions (2023) Vol. 47, pp. 100712-100712
Open Access | Times Cited: 4

AgrOptim: A novel multi-objective simulation optimization framework for extensive cropping systems
Felipe Ghersa, Lucas A. Figarola, Rodrigo Castro, et al.
Computers and Electronics in Agriculture (2024) Vol. 224, pp. 109119-109119
Closed Access | Times Cited: 1

Exploring the position of farmers within the European green transition: transformation for whom?
Tiffanie Faye Stone, Virginia Nichols, Martin Hvarregaard Thorsøe
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1

Food system strategies to increase grain legume-cereal intercropping in Europe
Tiffanie F. Stone, J. B. Alford, Petra Hanáková Bečvářová, et al.
Agroecology and Sustainable Food Systems (2024) Vol. 49, Iss. 4, pp. 518-542
Open Access | Times Cited: 1

Identification and description of relationships between actors involved in crop diversification experiences across Europe
Marie-Aline Cornu, Rebekka Frick, Iman Raj Chongtham, et al.
Agronomy for Sustainable Development (2023) Vol. 43, Iss. 5
Open Access | Times Cited: 3

Crop diversification as landscape change: using land systems science to understand agricultural trajectories in North Carolina
Andrea Rissing, Emily Burchfield
Regional Environmental Change (2023) Vol. 24, Iss. 1
Closed Access | Times Cited: 2

Selection of incentives for a business strategy based on crop diversification
Victor Martínez-García, José A. Zabala, José Antonio Albaladejo-García, et al.
Spanish Journal of Agricultural Research (2024) Vol. 22, Iss. 3, pp. e0104-e0104
Open Access

Economic optimization of sustainable soil management: a Dutch case study
M.C. Kik, G.D.H. Claassen, M.P.M. Meuwissen, et al.
Agronomy for Sustainable Development (2024) Vol. 44, Iss. 5
Open Access

Gamification effects in green behaviors: a double-edged sword
Chongwu Bi, Dandan Zhang, Zhuo Sun, et al.
Journal of Cleaner Production (2024), pp. 144312-144312
Closed Access

Adoption and impacts of agricultural technologies and sustainable natural resource management practices in fragile and conflict affected settings: A review and meta-analysis
Emmanuel Nshakira‐Rukundo, Martin Paul Jr. Tabe‐Ojong, Bisrat Haile Gebrekidan, et al.
(2023)
Closed Access | Times Cited: 1

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