OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Ultrasound assisted green extraction of phenolic components from Basella alba
G. Ravi Kumar, T. Jayasree Joshi, Rahul Kumar Rout, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 5904-5915
Closed Access | Times Cited: 3
G. Ravi Kumar, T. Jayasree Joshi, Rahul Kumar Rout, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 5904-5915
Closed Access | Times Cited: 3
Showing 3 citing articles:
Advances in the extraction of polyphenols using natural deep eutectic solvents: a comprehensive review
Amit Kumar Tripathi, Krunal J. Suthar
Chemical Papers (2025)
Closed Access
Amit Kumar Tripathi, Krunal J. Suthar
Chemical Papers (2025)
Closed Access
Comparative Analysis of Polyphenolic Acids from Various Zea mays Parts in Ultrasound-Assisted Extraction
David Řepka, Ľubomír Lapčík
Foods (2025) Vol. 14, Iss. 9, pp. 1458-1458
Open Access
David Řepka, Ľubomír Lapčík
Foods (2025) Vol. 14, Iss. 9, pp. 1458-1458
Open Access
Effect of UV-C treatment on proximate composition, antinutrients and flour properties of pearl millet flour
P. A. Prashanth, T. Jayasree Joshi, Shagolshem Mukta Singh, et al.
Cereal Research Communications (2025)
Closed Access
P. A. Prashanth, T. Jayasree Joshi, Shagolshem Mukta Singh, et al.
Cereal Research Communications (2025)
Closed Access
Impact of hydrothermal treatment on functional properties of pearl millet flour: process modelling and optimisation
P. A. Prashanth, T. Jayasree Joshi, Shagolshem Mukta Singh, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 9, pp. 7627-7640
Closed Access | Times Cited: 3
P. A. Prashanth, T. Jayasree Joshi, Shagolshem Mukta Singh, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 9, pp. 7627-7640
Closed Access | Times Cited: 3
Effect of UV-C Treatment on Functional Properties of Pearl Millet Flour: Process Modelling and Optimisation
P. A. Prashanth, T. Jayasree Joshi, Shagolshem Mukta Singh, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access | Times Cited: 1
P. A. Prashanth, T. Jayasree Joshi, Shagolshem Mukta Singh, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access | Times Cited: 1
