OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 44 citing articles:

The association of weight loss with changes in the gut microbiota diversity, composition, and intestinal permeability: a systematic review and meta-analysis
Dimitrios A. Koutoukidis, Susan A. Jebb, Matthew Zimmerman, et al.
Gut Microbes (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 78

Are Probiotics the New Calcium and Vitamin D for Bone Health?
René Rizzoli, Emmanuel Biver
Current Osteoporosis Reports (2020) Vol. 18, Iss. 3, pp. 273-284
Closed Access | Times Cited: 85

Exploring the interaction and impact of probiotic and commensal bacteria on vitamins, minerals and short chain fatty acids metabolism
Luis G. Bermúdez‐Humarán, Benoît Chassaing, Philippe Langella
Microbial Cell Factories (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 8

The effects of probiotic/synbiotic supplementation compared to placebo on biomarkers of oxidative stress in adults: a systematic review and meta-analysis of randomized controlled trials
Behnaz Pourrajab, Somaye Fatahi, Mohammad Hassan Sohouli, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 2, pp. 490-507
Closed Access | Times Cited: 58

Multidisciplinary Approach for Weight Regain—how to Manage this Challenging Condition: an Expert Review
Maria Paula Carlin Cambi, Giórgio Alfredo Pedroso Baretta, Daniéla de Oliveira Magro, et al.
Obesity Surgery (2021) Vol. 31, Iss. 3, pp. 1290-1303
Closed Access | Times Cited: 49

Probiotic Supplementation and Micronutrient Status in Healthy Subjects: A Systematic Review of Clinical Trials
Bahareh Barkhidarian, Lucas Roldos, Michèle M. Iskandar, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 3001-3001
Open Access | Times Cited: 49

Effect of Probiotic Supplementation on Intestinal Permeability in Overweight and Obesity: A Systematic Review of Randomized Controlled Trials and Animal Studies
Zachary DiMattia, Janhavi Damani, Emily Van Syoc, et al.
Advances in Nutrition (2023) Vol. 15, Iss. 1, pp. 100162-100162
Open Access | Times Cited: 19

Comparison of methodological approaches to human gut microbiota changes in response to metabolic and bariatric surgery: A systematic review
Elisa Morales, Blake Hanson, K. Leigh Greathouse, et al.
Obesity Reviews (2020) Vol. 21, Iss. 8
Closed Access | Times Cited: 37

Shifts in gut microbiota and their metabolites induced by bariatric surgery. Impact of factors shaping gut microbiota on bariatric surgery outcomes
Carolina Gutiérrez‐Repiso, Isabel Moreno‐Indias, Francisco J. Tinahones
Reviews in Endocrine and Metabolic Disorders (2021) Vol. 22, Iss. 4, pp. 1137-1156
Closed Access | Times Cited: 29

Short term effects of coffee components consumption on gut microbiota in patients with non-alcoholic fatty liver and diabetes: A pilot randomized placebo-controlled, clinical trial.
Asieh Mansour, Mohammad Reza Mohajeri–Tehrani, Sara Karimi, et al.
PubMed (2020) Vol. 19, pp. 241-250
Closed Access | Times Cited: 29

Obesity as the 21st Century's major disease: The role of probiotics and prebiotics in prevention and treatment
M Włodarczyk, Katarzyna Śliżewska
Food Bioscience (2021) Vol. 42, pp. 101115-101115
Closed Access | Times Cited: 26

Effects of Lactobacillus acidophilus NCFM and Bifidobacterium lactis Bi-07 Supplementation on Nutritional and Metabolic Parameters in the Early Postoperative Period after Roux-en-Y Gastric Bypass: a Randomized, Double-Blind, Placebo-Controlled Trial
Marília Rizzon Zaparolli, Lígia de Oliveira Carlos, Nathalia Ramori Farinha Wagner, et al.
Obesity Surgery (2021) Vol. 31, Iss. 5, pp. 2105-2114
Closed Access | Times Cited: 25

Effects of probiotics in patients with morbid obesity undergoing bariatric surgery: a systematic review and meta-analysis
Yuting Wang, Youwei Zheng, Lirun Kuang, et al.
International Journal of Obesity (2023) Vol. 47, Iss. 11, pp. 1029-1042
Open Access | Times Cited: 9

Probiotic Products from Laboratory to Commercialization
Lei Guo, Aman Khan, Grażyna Budryn, et al.
Trends in Food Science & Technology (2024), pp. 104807-104807
Closed Access | Times Cited: 3

Gut microbiota in bariatric surgery
Amin Gasmi, Geir Bjørklund, Pavan Kumar Mujawdiya, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 28, pp. 9299-9314
Closed Access | Times Cited: 15

Effect of time restricted feeding on anthropometric measures, eating behavior, stress, serum levels of BDNF and LBP in overweight/obese women with food addiction: a randomized clinical trial
Hanieh Irani, Behnaz Abiri, Banafsheh Khodami, et al.
Nutritional Neuroscience (2023) Vol. 27, Iss. 6, pp. 577-589
Closed Access | Times Cited: 7

Comparison of probiotic yogurt and ordinary yogurt consumption on serum Pentraxin3, NT-proBNP, oxLDL, and ApoB100 in patients with chronic heart failure: a randomized, triple-blind, controlled trial
Behnaz Pourrajab, Nasim Naderi, Leila Janani, et al.
Food & Function (2020) Vol. 11, Iss. 11, pp. 10000-10010
Closed Access | Times Cited: 18

Efficacy of probiotics in patients with morbid obesity undergoing bariatric surgery: a systematic review and meta-analysis
Mateusz J Świerz, Dawid Storman, Wojciech Staśkiewicz, et al.
Surgery for Obesity and Related Diseases (2020) Vol. 16, Iss. 12, pp. 2105-2116
Closed Access | Times Cited: 17

Lactobacillus rhamnosus GG Promotes Intestinal Vitamin D Absorption by Upregulating Vitamin D Transporters in Senile Osteoporosis
Jing Cheng, Jianhua Zhai, Weilong Zhong, et al.
Calcified Tissue International (2022) Vol. 111, Iss. 2, pp. 162-170
Closed Access | Times Cited: 10

S3-Leitlinie Klinische Ernährung in der Chirurgie der Deutschen Gesellschaft für Ernährungsmedizin (DGEM) e. V.
Arved Weimann, Stefan Breitenstein, Sabine Gabor, et al.
Aktuelle Ernährungsmedizin (2023) Vol. 48, Iss. 04, pp. 237-290
Closed Access | Times Cited: 6

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