OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary and Lifestyle-Centered Approach in Gout Care and Prevention
Chio Yokose, Natalie McCormick, Hyon K. Choi
Current Rheumatology Reports (2021) Vol. 23, Iss. 7
Open Access | Times Cited: 50
Chio Yokose, Natalie McCormick, Hyon K. Choi
Current Rheumatology Reports (2021) Vol. 23, Iss. 7
Open Access | Times Cited: 50
Showing 1-25 of 50 citing articles:
Gut microbiota remodeling: A promising therapeutic strategy to confront hyperuricemia and gout
Zhilei Wang, Yuchen Li, Wenhao Liao, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 85
Zhilei Wang, Yuchen Li, Wenhao Liao, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 85
Probiotics, bioactive compounds and dietary patterns for the effective management of hyperuricemia: a review
Lei Sun, Caixin Ni, Jianxin Zhao, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 7, pp. 2016-2031
Closed Access | Times Cited: 41
Lei Sun, Caixin Ni, Jianxin Zhao, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 7, pp. 2016-2031
Closed Access | Times Cited: 41
Exploring the Multifaceted Nexus of Uric Acid and Health: A Review of Recent Studies on Diverse Diseases
Masanari Kuwabara, Tomoko Fukuuchi, Yuhei Aoki, et al.
Biomolecules (2023) Vol. 13, Iss. 10, pp. 1519-1519
Open Access | Times Cited: 34
Masanari Kuwabara, Tomoko Fukuuchi, Yuhei Aoki, et al.
Biomolecules (2023) Vol. 13, Iss. 10, pp. 1519-1519
Open Access | Times Cited: 34
Emerging Urate-Lowering Drugs and Pharmacologic Treatment Strategies for Gout: A Narrative Review
Robert Terkeltaub
Drugs (2023) Vol. 83, Iss. 16, pp. 1501-1521
Closed Access | Times Cited: 33
Robert Terkeltaub
Drugs (2023) Vol. 83, Iss. 16, pp. 1501-1521
Closed Access | Times Cited: 33
A study on the correlation between hyperuricemia and lifestyle and dietary habits
Weizheng Zhang, Qi Peng, Xiangsheng Cai, et al.
Medicine (2025) Vol. 104, Iss. 5, pp. e41399-e41399
Open Access | Times Cited: 1
Weizheng Zhang, Qi Peng, Xiangsheng Cai, et al.
Medicine (2025) Vol. 104, Iss. 5, pp. e41399-e41399
Open Access | Times Cited: 1
Immune and inflammatory mechanisms and therapeutic targets of gout: An update
Wenji Liu, Jie Peng, Yixin Wu, et al.
International Immunopharmacology (2023) Vol. 121, pp. 110466-110466
Closed Access | Times Cited: 21
Wenji Liu, Jie Peng, Yixin Wu, et al.
International Immunopharmacology (2023) Vol. 121, pp. 110466-110466
Closed Access | Times Cited: 21
Higher Atherogenic Index of Plasma Is Associated with Hyperuricemia: A National Longitudinal Study
Feifei Xu, Chengyong Ma, Shouping Wang, et al.
International Journal of Endocrinology (2024) Vol. 2024, pp. 1-12
Open Access | Times Cited: 6
Feifei Xu, Chengyong Ma, Shouping Wang, et al.
International Journal of Endocrinology (2024) Vol. 2024, pp. 1-12
Open Access | Times Cited: 6
The association between serum uric acid and hypertriglyceridemia: evidence from the national health and nutrition examination survey (2007–2018)
Mo‐Yao Tan, Chao-Yue Mo, Fang Li, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 11
Mo‐Yao Tan, Chao-Yue Mo, Fang Li, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 11
Anti-hyperuricemia bioactive peptides: a review on obtaining, activity, and mechanism of action
Ying Chen, Hongyan Li, Yunfei Cai, et al.
Food & Function (2024) Vol. 15, Iss. 11, pp. 5714-5736
Closed Access | Times Cited: 4
Ying Chen, Hongyan Li, Yunfei Cai, et al.
Food & Function (2024) Vol. 15, Iss. 11, pp. 5714-5736
Closed Access | Times Cited: 4
Dietary patterns and multiple chronic diseases in older adults
Danhui Mao, Gongkui Li, Moxuan Liang, et al.
Nutrition & Metabolism (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 4
Danhui Mao, Gongkui Li, Moxuan Liang, et al.
Nutrition & Metabolism (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 4
Consumption of Total and Specific Alcoholic Beverages and Long-Term Risk of Gout Among Men and Women
Jie-Qiong Lyu, Mengyuan Miao, Jiamin Wang, et al.
JAMA Network Open (2024) Vol. 7, Iss. 8, pp. e2430700-e2430700
Open Access | Times Cited: 4
Jie-Qiong Lyu, Mengyuan Miao, Jiamin Wang, et al.
JAMA Network Open (2024) Vol. 7, Iss. 8, pp. e2430700-e2430700
Open Access | Times Cited: 4
The association between body roundness index and new-onset hyperuricemia in Chinese population: the Kailuan cohort study
Xi Cai, Naihui Zhao, Xue‐Mei Yang, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Xi Cai, Naihui Zhao, Xue‐Mei Yang, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
The Association of Dietary Diversity with Hyperuricemia among Community Inhabitants in Shanghai, China: A Prospective Research
Xiaoli Xu, Mengru He, Genming Zhao, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2968-2968
Open Access | Times Cited: 3
Xiaoli Xu, Mengru He, Genming Zhao, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2968-2968
Open Access | Times Cited: 3
Association between serum iron status and gout: results from the NHANES and Mendelian randomization study
Canya Fu, Bin Liu, Weiwei Chen, et al.
Food & Function (2025)
Closed Access
Canya Fu, Bin Liu, Weiwei Chen, et al.
Food & Function (2025)
Closed Access
Association between dietary coenzyme Q10 intake and hyperuricemia in Chinese adults: a nationwide cross-sectional study
Huiying Kuang, Dan Zhao, Zezhong Tian, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Huiying Kuang, Dan Zhao, Zezhong Tian, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Deciphering the role of cell signaling pathways in gout pathogenesis and the therapeutic potential of phytoconstituents in their modulation
Hrithik Dey, Syed Salman Ali, Vandana Arora Sethi
Inflammopharmacology (2025)
Closed Access
Hrithik Dey, Syed Salman Ali, Vandana Arora Sethi
Inflammopharmacology (2025)
Closed Access
Nighttime sleep duration and the prevalence of hyperuricemia: a systematic review and network meta-analysis
Chun Luo, FengQi Zhang, Dandan Shen, et al.
Frontiers in Neuroscience (2025) Vol. 19
Open Access
Chun Luo, FengQi Zhang, Dandan Shen, et al.
Frontiers in Neuroscience (2025) Vol. 19
Open Access
Association between Dietary Acid Load and Hyperuricemia in Chinese Adults: Analysis of the China Health and Nutrition Survey (2009)
Min Zhang, Chen Ye, Ruoyu Wang, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1806-1806
Open Access | Times Cited: 9
Min Zhang, Chen Ye, Ruoyu Wang, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1806-1806
Open Access | Times Cited: 9
Gout Management Using Nanocarrier Systems: A Review
Chia Wen Qi, Ummu Umaimah Mohd Nordin, Syed Mahmood, et al.
ACS Applied Nano Materials (2024) Vol. 7, Iss. 9, pp. 9816-9846
Closed Access | Times Cited: 3
Chia Wen Qi, Ummu Umaimah Mohd Nordin, Syed Mahmood, et al.
ACS Applied Nano Materials (2024) Vol. 7, Iss. 9, pp. 9816-9846
Closed Access | Times Cited: 3
Impact of adiposity on risk of female gout among those genetically predisposed: sex-specific prospective cohort study findings over >32 years
Natalie McCormick, Chio Yokose, Na Lu, et al.
Annals of the Rheumatic Diseases (2021) Vol. 81, Iss. 4, pp. 556-563
Open Access | Times Cited: 17
Natalie McCormick, Chio Yokose, Na Lu, et al.
Annals of the Rheumatic Diseases (2021) Vol. 81, Iss. 4, pp. 556-563
Open Access | Times Cited: 17
Comparison of the therapeutic effects of febuxostat combined with a low‐purine diet and allopurinol combined with a low‐purine diet on the improvement of gout patients
Xuejiao Chen, Ye Tao, Yuna Dai, et al.
International Journal of Rheumatic Diseases (2024) Vol. 27, Iss. 5
Closed Access | Times Cited: 2
Xuejiao Chen, Ye Tao, Yuna Dai, et al.
International Journal of Rheumatic Diseases (2024) Vol. 27, Iss. 5
Closed Access | Times Cited: 2
Weight loss after initiating anti‐obesity medications and gout among overweight and obesity individuals: a population‐based cohort study
Jie Wei, Yilun Wang, Nicola Dalbeth, et al.
Arthritis & Rheumatology (2024)
Closed Access | Times Cited: 2
Jie Wei, Yilun Wang, Nicola Dalbeth, et al.
Arthritis & Rheumatology (2024)
Closed Access | Times Cited: 2
Daily Amount of Purine in Commonly Recommended Well-Balanced Diets in Japan and Overseas
Kiyoko Kaneko, Keito Tsuruga, Fukue Takayanagi, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4066-4066
Open Access | Times Cited: 2
Kiyoko Kaneko, Keito Tsuruga, Fukue Takayanagi, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4066-4066
Open Access | Times Cited: 2
Association of dietary inflammatory index with all-cause and cardiovascular disease mortality in hyperuricemia population: A cohort study from NHANES 2001 to 2010
Jingda Huang, Yandong Zhang, Jiajie Li, et al.
Medicine (2023) Vol. 102, Iss. 51, pp. e36300-e36300
Open Access | Times Cited: 6
Jingda Huang, Yandong Zhang, Jiajie Li, et al.
Medicine (2023) Vol. 102, Iss. 51, pp. e36300-e36300
Open Access | Times Cited: 6
Analysis of different plant- and animal-based dietary patterns and their relationship with serum uric acid levels in Chinese adults
Danhui Mao, Jin Feng, Yangzilin Zhou, et al.
Nutrition Journal (2023) Vol. 22, Iss. 1
Open Access | Times Cited: 5
Danhui Mao, Jin Feng, Yangzilin Zhou, et al.
Nutrition Journal (2023) Vol. 22, Iss. 1
Open Access | Times Cited: 5
