OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Role of Soil Mineral Multi-elements in Improving the Geographical Origin Discrimination of Tea (Camellia sinensis)
Jian Zhang, Ruidong Yang, Li Y, et al.
Biological Trace Element Research (2021) Vol. 199, Iss. 11, pp. 4330-4341
Closed Access | Times Cited: 20
Jian Zhang, Ruidong Yang, Li Y, et al.
Biological Trace Element Research (2021) Vol. 199, Iss. 11, pp. 4330-4341
Closed Access | Times Cited: 20
Showing 20 citing articles:
Recent techniques for the authentication of the geographical origin of tea leaves from camellia sinensis: A review
Mengying Shuai, Chuanyi Peng, Huiliang Niu, et al.
Food Chemistry (2021) Vol. 374, pp. 131713-131713
Closed Access | Times Cited: 68
Mengying Shuai, Chuanyi Peng, Huiliang Niu, et al.
Food Chemistry (2021) Vol. 374, pp. 131713-131713
Closed Access | Times Cited: 68
Tea Plant (Camellia sinensis): A Current Update on Use in Diabetes, Obesity, and Cardiovascular Disease
James Michael Brimson, Mani Iyer Prasanth, Kishoree Krishna Kumaree, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 37-37
Open Access | Times Cited: 29
James Michael Brimson, Mani Iyer Prasanth, Kishoree Krishna Kumaree, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 37-37
Open Access | Times Cited: 29
Characteristics and Relationships between Total Polyphenol and Flavonoid Contents, Antioxidant Capacities, and the Content of Caffeine, Gallic Acid, and Major Catechins in Wild/Ancient and Cultivated Teas in Vietnam
Tran–Thi Nhu-Trang, Quoc‐Duy Nguyen, Nguyen Cong-Hau, et al.
Molecules (2023) Vol. 28, Iss. 8, pp. 3470-3470
Open Access | Times Cited: 14
Tran–Thi Nhu-Trang, Quoc‐Duy Nguyen, Nguyen Cong-Hau, et al.
Molecules (2023) Vol. 28, Iss. 8, pp. 3470-3470
Open Access | Times Cited: 14
Comprehensive analysis of environmental factors on the quality of tea (Camellia sinensis var. sinensis) fresh leaves
Wei Ran, Qinghui Li, Xinlong Hu, et al.
Scientia Horticulturae (2023) Vol. 319, pp. 112177-112177
Closed Access | Times Cited: 14
Wei Ran, Qinghui Li, Xinlong Hu, et al.
Scientia Horticulturae (2023) Vol. 319, pp. 112177-112177
Closed Access | Times Cited: 14
UHPLC-QTOF-MS-based untargeted metabolomics and mineral element analysis insight into the geographical differences of Chrysanthemum morifolium Ramat cv. “Hangbaiju” from different origins
Wanjun Long, Xiuyun Bai, Siyu Wang, et al.
Food Research International (2022) Vol. 163, pp. 112186-112186
Closed Access | Times Cited: 22
Wanjun Long, Xiuyun Bai, Siyu Wang, et al.
Food Research International (2022) Vol. 163, pp. 112186-112186
Closed Access | Times Cited: 22
Production regions discrimination of Huangguanyin oolong tea by using the content of chemical components and rare earth elements
Shuxian Shao, Mengting Xu, Xiansheng Liao, et al.
Food Research International (2023) Vol. 165, pp. 112522-112522
Closed Access | Times Cited: 10
Shuxian Shao, Mengting Xu, Xiansheng Liao, et al.
Food Research International (2023) Vol. 165, pp. 112522-112522
Closed Access | Times Cited: 10
Geographical origin identification of winter jujube (Ziziphus jujuba ‘Dongzao’) by using multi-element fingerprinting with chemometrics
Xiabing Kong, Qiusheng Chen, Min Xu, et al.
Journal of Integrative Agriculture (2024) Vol. 23, Iss. 5, pp. 1749-1762
Open Access | Times Cited: 3
Xiabing Kong, Qiusheng Chen, Min Xu, et al.
Journal of Integrative Agriculture (2024) Vol. 23, Iss. 5, pp. 1749-1762
Open Access | Times Cited: 3
Identification of aroma-active components in black teas produced by six Chinese tea cultivars in high-latitude region by GC–MS and GC–O analysis
Baoyi Wang, Huimin Chen, Fengfeng Qu, et al.
European Food Research and Technology (2021) Vol. 248, Iss. 3, pp. 647-657
Closed Access | Times Cited: 22
Baoyi Wang, Huimin Chen, Fengfeng Qu, et al.
European Food Research and Technology (2021) Vol. 248, Iss. 3, pp. 647-657
Closed Access | Times Cited: 22
Threshold and interaction effects of environmental variables affecting the spatial distribution of Pb
Yongcheng Jiang, Fupeng Li, Yufeng Gong, et al.
Journal of Hazardous Materials (2024) Vol. 480, pp. 135914-135914
Closed Access | Times Cited: 3
Yongcheng Jiang, Fupeng Li, Yufeng Gong, et al.
Journal of Hazardous Materials (2024) Vol. 480, pp. 135914-135914
Closed Access | Times Cited: 3
Changes of physiological characteristics, element accumulation and hormone metabolism of tea leaves in response to soil pH
Xiaoli Jia, Qi Zhang, Yuhua Wang, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 8
Xiaoli Jia, Qi Zhang, Yuhua Wang, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 8
Elemental profiling and geographical differentiation of saffron (Crocus sativus L.) using inductively coupled plasma-optical emission spectroscopy (ICP-OES) and principal component analysis
Mohamed Ibourki, Saïd Gharby, El Hassan Sakar, et al.
Chemical Data Collections (2022) Vol. 41, pp. 100937-100937
Closed Access | Times Cited: 12
Mohamed Ibourki, Saïd Gharby, El Hassan Sakar, et al.
Chemical Data Collections (2022) Vol. 41, pp. 100937-100937
Closed Access | Times Cited: 12
Multi-elements linear discriminant analysis of herbaceous and woody plants in southwest china karst region using orthogonal partial least squares model
Yuqing Zhao, Guilin Han, Rui Qu, et al.
Plant Ecology (2024) Vol. 225, Iss. 7, pp. 653-667
Closed Access | Times Cited: 2
Yuqing Zhao, Guilin Han, Rui Qu, et al.
Plant Ecology (2024) Vol. 225, Iss. 7, pp. 653-667
Closed Access | Times Cited: 2
Accumulation of potentially toxic elements in Chinese tea (Camellia sinensis): Towards source apportionment and health risk assessment
Zhong Zhuang, Zidong Mi, Lingxuan Kong, et al.
The Science of The Total Environment (2022) Vol. 851, pp. 158018-158018
Closed Access | Times Cited: 7
Zhong Zhuang, Zidong Mi, Lingxuan Kong, et al.
The Science of The Total Environment (2022) Vol. 851, pp. 158018-158018
Closed Access | Times Cited: 7
Insights on the Nutraceutical Properties of Different Specialty Teas Grown and Processed in a German Tea Garden
Patricia Carloni, Federico Girolametti, Elisabetta Giorgini, et al.
Antioxidants (2023) Vol. 12, Iss. 11, pp. 1943-1943
Open Access | Times Cited: 4
Patricia Carloni, Federico Girolametti, Elisabetta Giorgini, et al.
Antioxidants (2023) Vol. 12, Iss. 11, pp. 1943-1943
Open Access | Times Cited: 4
Use of Microscopic Characteristics and Multielemental Fingerprinting Analysis to Trace Three Different Cultivation Modes of Medicinal and Edible Dendrobium officinale in China
Guangying Du, Ruidong Yang, Fulin Yan, et al.
Biological Trace Element Research (2022) Vol. 201, Iss. 2, pp. 1006-1018
Closed Access | Times Cited: 6
Guangying Du, Ruidong Yang, Fulin Yan, et al.
Biological Trace Element Research (2022) Vol. 201, Iss. 2, pp. 1006-1018
Closed Access | Times Cited: 6
Geographical origin of green tea identification using LASSO and ANOVA
Tianhong Pan, Ru YAN, Qi Chen
Food Science and Technology (2022) Vol. 42
Open Access | Times Cited: 4
Tianhong Pan, Ru YAN, Qi Chen
Food Science and Technology (2022) Vol. 42
Open Access | Times Cited: 4
Application of elemental fingerprinting for the authentication of tea: A review
Agustina Ari Murti Budi Hastuti, Rohman Abdul
Journal of Applied Pharmaceutical Science (2022)
Open Access | Times Cited: 3
Agustina Ari Murti Budi Hastuti, Rohman Abdul
Journal of Applied Pharmaceutical Science (2022)
Open Access | Times Cited: 3
Study on topsoil chemical characteristics in Bao Thang district, Lao Cai province for agricultural development
Lien Thi Kim Nguyen, Dung Thi Pham, Tuan-Anh Tran, et al.
Journal of Mining and Earth Sciences (2024) Vol. 65, Iss. 3, pp. 29-43
Open Access
Lien Thi Kim Nguyen, Dung Thi Pham, Tuan-Anh Tran, et al.
Journal of Mining and Earth Sciences (2024) Vol. 65, Iss. 3, pp. 29-43
Open Access
Adequacy of micromineral content (Fe, Zn, Cu) of Napier grass (Pennisetum purpureum) as beef cattle feed in Merapi volcanic slopes of Magelang Regency, Indonesia
Lilis Hartati, F Syarifudin F Syarifudin, P B Pramono, et al.
Jurnal Ilmu Nutrisi dan Teknologi Pakan (2023) Vol. 21, Iss. 3, pp. 208-211
Open Access
Lilis Hartati, F Syarifudin F Syarifudin, P B Pramono, et al.
Jurnal Ilmu Nutrisi dan Teknologi Pakan (2023) Vol. 21, Iss. 3, pp. 208-211
Open Access
Potentially Toxic Elements Accumulation in Commercial Teas (Camellia Sinensis) of China: Towards Source Apportionment And Health Risk Assessments
Zhong Zhuang, Zidong Mi, Lingxuan Kong, et al.
SSRN Electronic Journal (2022)
Closed Access
Zhong Zhuang, Zidong Mi, Lingxuan Kong, et al.
SSRN Electronic Journal (2022)
Closed Access
