OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antibacterial activity and mechanism of three isomeric terpineols of Cinnamomum longepaniculatum leaf oil
Jinfeng Huang, Liyan Yang, Yue Zou, et al.
Folia Microbiologica (2020) Vol. 66, Iss. 1, pp. 59-67
Closed Access | Times Cited: 52
Jinfeng Huang, Liyan Yang, Yue Zou, et al.
Folia Microbiologica (2020) Vol. 66, Iss. 1, pp. 59-67
Closed Access | Times Cited: 52
Showing 1-25 of 52 citing articles:
Terpenes and terpenoids as main bioactive compounds of essential oils, their roles in human health and potential application as natural food preservatives
Ayu Masyita, Reka Mustika Sari, Ayun Dwi Astuti, et al.
Food Chemistry X (2022) Vol. 13, pp. 100217-100217
Open Access | Times Cited: 631
Ayu Masyita, Reka Mustika Sari, Ayun Dwi Astuti, et al.
Food Chemistry X (2022) Vol. 13, pp. 100217-100217
Open Access | Times Cited: 631
Potential of plants-based alkaloids, terpenoids and flavonoids as antibacterial agents: An update
Ankumoni Das, Rohit Ruhal
Process Biochemistry (2025) Vol. 150, pp. 94-120
Closed Access | Times Cited: 2
Ankumoni Das, Rohit Ruhal
Process Biochemistry (2025) Vol. 150, pp. 94-120
Closed Access | Times Cited: 2
Recent updates on bioactive properties of α-terpineol
Yan Chen, Lu‐Lu Zhang, Wanying Wang, et al.
Journal of Essential Oil Research (2023) Vol. 35, Iss. 3, pp. 274-288
Closed Access | Times Cited: 23
Yan Chen, Lu‐Lu Zhang, Wanying Wang, et al.
Journal of Essential Oil Research (2023) Vol. 35, Iss. 3, pp. 274-288
Closed Access | Times Cited: 23
Insights into antibiofilm mechanisms of phytochemicals: Prospects in the food industry
A.G.M.Sofi Uddin Mahamud, Shamsun Nahar Begum, Md. Ashrafudoulla, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 6, pp. 1736-1763
Closed Access | Times Cited: 32
A.G.M.Sofi Uddin Mahamud, Shamsun Nahar Begum, Md. Ashrafudoulla, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 6, pp. 1736-1763
Closed Access | Times Cited: 32
Antibacterial and Antifungal Terpenes from the Medicinal Angiosperms of Asia and the Pacific: Haystacks and Gold Needles
Christophe Wiart, Geethanjali Kathirvalu, Chandramathi Samudi Raju, et al.
Molecules (2023) Vol. 28, Iss. 9, pp. 3873-3873
Open Access | Times Cited: 18
Christophe Wiart, Geethanjali Kathirvalu, Chandramathi Samudi Raju, et al.
Molecules (2023) Vol. 28, Iss. 9, pp. 3873-3873
Open Access | Times Cited: 18
Assessment of the antioxidant, antimicrobial and antibiofilm activities of essential oils for potential application of active chitosan films in food preservation
Anouar Mouhoub, Amine Guendouz, Abdeljalil Belkamel, et al.
World Journal of Microbiology and Biotechnology (2022) Vol. 38, Iss. 10
Closed Access | Times Cited: 25
Anouar Mouhoub, Amine Guendouz, Abdeljalil Belkamel, et al.
World Journal of Microbiology and Biotechnology (2022) Vol. 38, Iss. 10
Closed Access | Times Cited: 25
Transcriptome and metabolome reveal the accumulation of secondary metabolites in different varieties of Cinnamomum longepaniculatum
Xin Zhao, Yue Yan, Wanhai Zhou, et al.
BMC Plant Biology (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 23
Xin Zhao, Yue Yan, Wanhai Zhou, et al.
BMC Plant Biology (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 23
Evaluation of antibiotic combination of Litsea cubeba essential oil on Vibrio parahaemolyticus inhibition mechanism and anti-biofilm ability
Anqi Li, Chenglong Shi, Senhe Qian, et al.
Microbial Pathogenesis (2022) Vol. 168, pp. 105574-105574
Closed Access | Times Cited: 23
Anqi Li, Chenglong Shi, Senhe Qian, et al.
Microbial Pathogenesis (2022) Vol. 168, pp. 105574-105574
Closed Access | Times Cited: 23
Antibacterial activity and mechanism of flavonoids from Chimonanthus salicifolius S. Y. Hu. and its transcriptome analysis against Staphylococcus aureus
Huan Zhou, Lingli Chen, Kehui Ouyang, et al.
Frontiers in Microbiology (2023) Vol. 13
Open Access | Times Cited: 16
Huan Zhou, Lingli Chen, Kehui Ouyang, et al.
Frontiers in Microbiology (2023) Vol. 13
Open Access | Times Cited: 16
Mixture design of α‐pinene, α‐terpineol, and 1,8‐cineole: A multiobjective response followed by chemometric approaches to optimize the antibacterial effect against various bacteria and antioxidant activity
Boutheina Ben Akacha, Monika Michalak, Ivana Generalić Mekinić, et al.
Food Science & Nutrition (2023) Vol. 12, Iss. 1, pp. 574-589
Open Access | Times Cited: 15
Boutheina Ben Akacha, Monika Michalak, Ivana Generalić Mekinić, et al.
Food Science & Nutrition (2023) Vol. 12, Iss. 1, pp. 574-589
Open Access | Times Cited: 15
First Evidence of a Combination of Terpinen-4-ol and α-Terpineol as a Promising Tool against ESKAPE Pathogens
Bianca Johansen, Raphaël E. Duval, Jean‐Christophe Sergère
Molecules (2022) Vol. 27, Iss. 21, pp. 7472-7472
Open Access | Times Cited: 21
Bianca Johansen, Raphaël E. Duval, Jean‐Christophe Sergère
Molecules (2022) Vol. 27, Iss. 21, pp. 7472-7472
Open Access | Times Cited: 21
Preparation, Optimization, and Characterization of Inclusion Complexes of Cinnamomum longepaniculatum Essential Oil in β-Cyclodextrin
Yue Yan, Xin Zhao, Chao Wang, et al.
Sustainability (2022) Vol. 14, Iss. 15, pp. 9513-9513
Open Access | Times Cited: 20
Yue Yan, Xin Zhao, Chao Wang, et al.
Sustainability (2022) Vol. 14, Iss. 15, pp. 9513-9513
Open Access | Times Cited: 20
Antibacterial activity and mechanisms of α-terpineol against foodborne pathogenic bacteria
Xiaoling Yang, Shunan Zhao, Yong Deng, et al.
Applied Microbiology and Biotechnology (2023) Vol. 107, Iss. 21, pp. 6641-6653
Closed Access | Times Cited: 13
Xiaoling Yang, Shunan Zhao, Yong Deng, et al.
Applied Microbiology and Biotechnology (2023) Vol. 107, Iss. 21, pp. 6641-6653
Closed Access | Times Cited: 13
Comparing the metabolite components of Sichuan Sun vinegar and other kinds of vinegar based on non-targeted metabolomic
Guirong Zhang, Li Li, Jun Liu, et al.
LWT (2022) Vol. 164, pp. 113640-113640
Open Access | Times Cited: 17
Guirong Zhang, Li Li, Jun Liu, et al.
LWT (2022) Vol. 164, pp. 113640-113640
Open Access | Times Cited: 17
Evaluation of the antimicrobial effect of encapsulated cumin seed essential oil in chickpea protein–maltodextrin matrix and its potential to extend the shelf life of meatballs
Dilara Devecioğlu, Onur Atli, Aslı Can Karaça, et al.
Food Science and Technology International (2025)
Closed Access
Dilara Devecioğlu, Onur Atli, Aslı Can Karaça, et al.
Food Science and Technology International (2025)
Closed Access
Phytochemicals as Natural Antimicrobials: A Promising Strategy for Food Safety and Foodborne Pathogens Control
Mahmoud Elafify, Amr M. Bakry, Hailong Tian, et al.
Journal of Food Safety (2025) Vol. 45, Iss. 1
Closed Access
Mahmoud Elafify, Amr M. Bakry, Hailong Tian, et al.
Journal of Food Safety (2025) Vol. 45, Iss. 1
Closed Access
Phytochemicals: A Promising Strategy to Combat Biofilm-Associated Antimicrobial Resistance
Jiddu Joseph, Sanya Boby, Muhammed Shafeekh Muyyarikkandy
IntechOpen eBooks (2025)
Closed Access
Jiddu Joseph, Sanya Boby, Muhammed Shafeekh Muyyarikkandy
IntechOpen eBooks (2025)
Closed Access
TCMD: A High‐Throughput and Rapid Method for Screening Antimicrobial Ingredients from Renewable Bio‐Based Resources
Yongdong Xu, Yueyao Wang, Yongming Chen, et al.
Advanced Science (2025)
Open Access
Yongdong Xu, Yueyao Wang, Yongming Chen, et al.
Advanced Science (2025)
Open Access
Advances in the Biosynthesis of Plant Terpenoids: Models, Mechanisms, and Applications
Renwu Cheng, Shuqi Yang, Dongli Wang, et al.
Plants (2025) Vol. 14, Iss. 10, pp. 1428-1428
Open Access
Renwu Cheng, Shuqi Yang, Dongli Wang, et al.
Plants (2025) Vol. 14, Iss. 10, pp. 1428-1428
Open Access
Terpenoids as Natural Agents against Food-Borne Bacteria—Evaluation of Biofilm Biomass versus Viability Reduction
Rok Fink
Processes (2023) Vol. 11, Iss. 1, pp. 148-148
Open Access | Times Cited: 8
Rok Fink
Processes (2023) Vol. 11, Iss. 1, pp. 148-148
Open Access | Times Cited: 8
Screening and identification of antibacterial components in Artemisia argyi essential oil by TLC–direct bioautography combined with comprehensive 2D GC × GC-TOFMS
Weiyi Wen, Haiping Xiang, Huiyun Qiu, et al.
Journal of Chromatography B (2024) Vol. 1234, pp. 124026-124026
Closed Access | Times Cited: 3
Weiyi Wen, Haiping Xiang, Huiyun Qiu, et al.
Journal of Chromatography B (2024) Vol. 1234, pp. 124026-124026
Closed Access | Times Cited: 3
Wild Thymus zygis L. ssp. gracilis and Eucalyptus camaldulensis Dehnh.: Chemical composition, antioxidant and antibacterial activities of essential oils
Farah Aabouch, Badr Satrani, Mouna Ameggouz, et al.
Open Chemistry (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 3
Farah Aabouch, Badr Satrani, Mouna Ameggouz, et al.
Open Chemistry (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 3
Antimicrobial Activity of Origanum vulgare Essential Oil against Staphylococcus aureus and Escherichia coli
Sonia Tejada Muñoz, Denny Cortez, Jesús Rascón, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1430-1430
Open Access | Times Cited: 3
Sonia Tejada Muñoz, Denny Cortez, Jesús Rascón, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1430-1430
Open Access | Times Cited: 3
Antimicrobial and anti-biofilm activity of thymoquinone against Shigella flexneri
Qiuxia Fan, Yahong Yuan, Hang Jia, et al.
Applied Microbiology and Biotechnology (2021) Vol. 105, Iss. 11, pp. 4709-4718
Closed Access | Times Cited: 17
Qiuxia Fan, Yahong Yuan, Hang Jia, et al.
Applied Microbiology and Biotechnology (2021) Vol. 105, Iss. 11, pp. 4709-4718
Closed Access | Times Cited: 17
Antibacterial activity of essential oils of Salvia Officinalis growing in Morocco
Youssef Lahlou, Sara Moujabbir, Abdelghani Aboukhalaf, et al.
Roczniki Państwowego Zakładu Higieny (2023), pp. 459-468
Open Access | Times Cited: 7
Youssef Lahlou, Sara Moujabbir, Abdelghani Aboukhalaf, et al.
Roczniki Państwowego Zakładu Higieny (2023), pp. 459-468
Open Access | Times Cited: 7
