Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fusarium diseases of maize associated with mycotoxin contamination of agricultural products intended to be used for food and feed
Elisabeth Oldenburg, Frank Höppner, Frank Ellner, et al.
Mycotoxin Research (2017) Vol. 33, Iss. 3, pp. 167-182
Closed Access | Times Cited: 97

Showing 1-25 of 97 citing articles:

Long-term no-tillage and different residue amounts alter soil microbial community composition and increase the risk of maize root rot in northeast China
Huanhuan Wang, Xiang Li, Xu Li, et al.
Soil and Tillage Research (2019) Vol. 196, pp. 104452-104452
Closed Access | Times Cited: 82
Effects of long-term no-tillage with different straw mulching frequencies on soil microbial community and the abundances of two soil-borne pathogens
Huanhuan Wang, Qiucui Guo, Xiang Li, et al.
Applied Soil Ecology (2020) Vol. 148, pp. 103488-103488
Closed Access | Times Cited: 74
Antagonistic activity of Trichoderma harzianum and Trichoderma viride strains against some fusarial pathogens causing stalk rot disease of maize, in vitro
Mohamed Taha Yassin, Ashraf Abdel‐Fattah Mostafa, Abdulaziz A. Al–Askar, et al.
Journal of King Saud University - Science (2021) Vol. 33, Iss. 3, pp. 101363-101363
Open Access | Times Cited: 58
Visualization of synergistic interaction between inorganic nanoparticle and bioinoculants
Bharti Kukreti, Parul Chaudhary, Anita Sharma
Vegetos (2024)
Closed Access | Times Cited: 12
Genetic and Genomic Tools in Breeding for Resistance to Fusarium Stalk Rot in Maize (Zea mays L.)
Desmond Darko Asiedu, Thomas Miedaner
Plants (2025) Vol. 14, Iss. 5, pp. 819-819
Open Access | Times Cited: 1
Fungal Pathogens of Maize Gaining Free Passage Along the Silk Road
Michelle E. H. Thompson, Manish N. Raizada
Pathogens (2018) Vol. 7, Iss. 4, pp. 81-81
Open Access | Times Cited: 62
Mycotoxins in Flanders’ Fields: Occurrence and Correlations with Fusarium Species in Whole-Plant Harvested Maize
Jonas Vandicke, Katrien De Visschere, Siska Croubels, et al.
Microorganisms (2019) Vol. 7, Iss. 11, pp. 571-571
Open Access | Times Cited: 58
Dietary exposure assessment to mycotoxins through total diet studies. A review
Dionisia Carballo, Josefa Tolosa, Emilia Ferrer, et al.
Food and Chemical Toxicology (2019) Vol. 128, pp. 8-20
Closed Access | Times Cited: 57
The fate of mycotoxins during secondary food processing of maize for human consumption
Sara Schaarschmidt, Carsten Fauhl‐Hassek
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 20, Iss. 1, pp. 91-148
Open Access | Times Cited: 51
Trichoderma as a biostimulator and biocontrol agent against Fusarium in the production of cereal crops: Opportunities and possibilities
Marta Modrzewska, Marcin Bryła, Joanna Kanabus, et al.
Plant Pathology (2022) Vol. 71, Iss. 7, pp. 1471-1485
Closed Access | Times Cited: 32
Enhanced biocontrol activity of cellulase from Trichoderma harzianum against Fusarium graminearum through activation of defense-related genes in maize
Kandasamy Saravanakumar, Kai Dou, Zhixiang Lu, et al.
Physiological and Molecular Plant Pathology (2018) Vol. 103, pp. 130-136
Closed Access | Times Cited: 52
Functional characterization of Lactobacillus plantarum ITEM 17215: A potential biocontrol agent of fungi with plant growth promoting traits, able to enhance the nutritional value of cereal products
Mattia Quattrini, Cristian Bernardi, Milda Stuknytė, et al.
Food Research International (2018) Vol. 106, pp. 936-944
Closed Access | Times Cited: 51
The fate of mycotoxins during the primary food processing of maize
Sara Schaarschmidt, Carsten Fauhl‐Hassek
Food Control (2020) Vol. 121, pp. 107651-107651
Closed Access | Times Cited: 41
Occurrence of Fusarium Mycotoxins and Their Modified Forms in Forage Maize Cultivars
Tim Birr, Tolke Jensen, Nils Preußke, et al.
Toxins (2021) Vol. 13, Iss. 2, pp. 110-110
Open Access | Times Cited: 38
Updated Review of the Toxicity of Selected Fusarium Toxins and Their Modified Forms
Adam Pierzgalski, Marcin Bryła, Joanna Kanabus, et al.
Toxins (2021) Vol. 13, Iss. 11, pp. 768-768
Open Access | Times Cited: 34
Increasing Fusarium verticillioides resistance in maize by genomics-assisted breeding: Methods, progress, and prospects
Yufang Xu, Zhirui Zhang, Ping Lu, et al.
The Crop Journal (2023) Vol. 11, Iss. 6, pp. 1626-1641
Open Access | Times Cited: 15
Mycotoxins Biocontrol Methods for Healthier Crops and Stored Products
Kristina Habschied, Vinko Krstanović, Zvonimir Zdunić, et al.
Journal of Fungi (2021) Vol. 7, Iss. 5, pp. 348-348
Open Access | Times Cited: 30
Mycotoxigenic fungal growth inhibition and multi-mycotoxin reduction of potential biological control agents indigenous to grain maize
Siti Nur Ezzati Yazid, Nur Izzah Tajudin, Nur Aina Aribah Razman, et al.
Mycotoxin Research (2023) Vol. 39, Iss. 3, pp. 177-192
Open Access | Times Cited: 13
Virulence factors of the genus Fusarium with targets in plants
Angélica Gutiérrez-Sánchez, Javier Plasencia, Juan L. Monribot–Villanueva, et al.
Microbiological Research (2023) Vol. 277, pp. 127506-127506
Closed Access | Times Cited: 13
Fusarium verticillioides of maize plant: Potentials of propitious phytomicrobiome as biocontrol agents
Oluwadara Pelumi Omotayo, Olubukola Oluranti Babalola
Frontiers in Fungal Biology (2023) Vol. 4
Open Access | Times Cited: 12
Observation of changes in Fusarium mycotoxin profiles in maize grain over the last decade in Poland
Karolina Hoppe, J. Chełkowski, Lidia Błaszczyk, et al.
Food Control (2023) Vol. 158, pp. 110248-110248
Closed Access | Times Cited: 11
Maize (Zea mays L.) and mycotoxins: A review on optimization and validation of analytical methods by liquid chromatography coupled to mass spectrometry
Marta Leite, Andreia Freitas, A. Sanches‐Silva, et al.
Trends in Food Science & Technology (2020) Vol. 99, pp. 542-565
Closed Access | Times Cited: 28
Ефективність фунгіцидів у різні фази розвитку материнських ліній кукурудзи та їх вплив на урожайність
К. В. Коба, Mykoła Marenych
Scientific Progress & Innovations (2025) Vol. 27, Iss. 4, pp. 31-36
Closed Access
Genomic and Antifungal Analysis of Bacillus Velezensis Cx-H3: A Promising Biocontrol Agent for Maize Fusarium Root Rot
Wenxia Dong, Yiping Shi, Xinyi Li, et al.
(2025)
Closed Access
Evaluation of Fusarium ear rot and fumonisins in twenty Zambian maize genotypes
Doreen Chomba, Patrick Chiza Chikoti, Paul Walubita Kachapupula, et al.
Crop Protection (2025), pp. 107232-107232
Closed Access
Page 1 - Next Page

Scroll to top