OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Physicochemical Assessment, Characterization, Antioxidant and Antimicrobial Potential Study of Essential Oil Extracted from the Peel of Different Galgal (Citrus Pseudolimon) Cultivars
Sumit Grover, Poonam Aggarwal, Sukhpreet Kaur, et al.
Waste and Biomass Valorization (2023) Vol. 15, Iss. 5, pp. 3157-3167
Open Access | Times Cited: 8
Sumit Grover, Poonam Aggarwal, Sukhpreet Kaur, et al.
Waste and Biomass Valorization (2023) Vol. 15, Iss. 5, pp. 3157-3167
Open Access | Times Cited: 8
Showing 8 citing articles:
Utilizing citrus peel waste: a review of essential oil extraction, characterization, and food-industry potential
Sumit Grover, Poonam Aggarwal, Anil Kumar, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 15
Sumit Grover, Poonam Aggarwal, Anil Kumar, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 15
Recovery of high-value components from Bauhinia variegata leaves using ultrasound-microwave-assisted extraction technique
Gagan Dip, Poonam Aggarwal, Aakriti Kapoor, et al.
Biomass and Bioenergy (2025) Vol. 195, pp. 107709-107709
Closed Access
Gagan Dip, Poonam Aggarwal, Aakriti Kapoor, et al.
Biomass and Bioenergy (2025) Vol. 195, pp. 107709-107709
Closed Access
Extraction and Purification of Essential Oils from Food Waste-Derived Waste Biomass
Mahesh Kumar, Ramasamy Harikrishnan, Velayutham Jeevakanth, et al.
Fungal biology (2025), pp. 301-321
Closed Access
Mahesh Kumar, Ramasamy Harikrishnan, Velayutham Jeevakanth, et al.
Fungal biology (2025), pp. 301-321
Closed Access
Innovative Applications of Hill Lemon (Citrus pseudolimon Tanaka) in Sustainable Bioprocessing: Bioactive Extraction, Nanoparticle Synthesis, and Functional Food Products
Ankita Thakur, Rajat Suhag, Yogesh Kumar, et al.
Journal of Food Biochemistry (2025) Vol. 2025, Iss. 1
Open Access
Ankita Thakur, Rajat Suhag, Yogesh Kumar, et al.
Journal of Food Biochemistry (2025) Vol. 2025, Iss. 1
Open Access
Physicochemical and Sensory Properties of Short-Term Fermented Cream Cheese with Added Citrus junos Peel Powder
Yeon-Su Jeong, Sin-Young Park
Fermentation (2025) Vol. 11, Iss. 4, pp. 218-218
Open Access
Yeon-Su Jeong, Sin-Young Park
Fermentation (2025) Vol. 11, Iss. 4, pp. 218-218
Open Access
Integrated Valorization of Acorus Macrospadiceus by Comprehensive Evaluation of Hydro-Distilled Essential Oil and Residual Non-Volatile Extracts
ZhenChun Sun, Zhenguo Wang, Fang Qu, et al.
Waste and Biomass Valorization (2024)
Closed Access | Times Cited: 1
ZhenChun Sun, Zhenguo Wang, Fang Qu, et al.
Waste and Biomass Valorization (2024)
Closed Access | Times Cited: 1
Assessment of Morphological, Phytochemical, Antioxidant, and Nutritional Profiles of Underexplored Citrus Pseudolimon (Galgal) Using Various Analytical Techniques
Sumit Grover, Poonam Aggarwal, Anil Kumar, et al.
Waste and Biomass Valorization (2024) Vol. 15, Iss. 10, pp. 5673-5690
Closed Access
Sumit Grover, Poonam Aggarwal, Anil Kumar, et al.
Waste and Biomass Valorization (2024) Vol. 15, Iss. 10, pp. 5673-5690
Closed Access
Exploring Antimicrobial Compounds from Agri-Food Wastes for Sustainable Applications
Mattia Di Maro, Luca Gargiulo, Giovanna Gomez d’Ayala, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 23, pp. 13171-13171
Open Access
Mattia Di Maro, Luca Gargiulo, Giovanna Gomez d’Ayala, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 23, pp. 13171-13171
Open Access
