OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of microwave drying and tempering on color attributes, fissure formation, and cooking characteristics of fortified rice kernels
Chandrakant Genu Dalbhagat, A. Nithya, Shubham Mandliya, et al.
Journal of Food Science and Technology (2023) Vol. 61, Iss. 4, pp. 706-716
Closed Access | Times Cited: 3
Chandrakant Genu Dalbhagat, A. Nithya, Shubham Mandliya, et al.
Journal of Food Science and Technology (2023) Vol. 61, Iss. 4, pp. 706-716
Closed Access | Times Cited: 3
Showing 3 citing articles:
Apparent amylose content positively influences the quality of extruded fortified rice kernels
A. Nithya, Siddharth Vishwakarma, Chandrakant Genu Dalbhagat, et al.
Carbohydrate Polymers (2024) Vol. 338, pp. 122213-122213
Closed Access | Times Cited: 5
A. Nithya, Siddharth Vishwakarma, Chandrakant Genu Dalbhagat, et al.
Carbohydrate Polymers (2024) Vol. 338, pp. 122213-122213
Closed Access | Times Cited: 5
Optimization of Online Moisture Prediction Model for Paddy in Low-Temperature Circulating Heat Pump Drying System with Artificial Neural Network
Yi Zuo, Abdulaziz Nuhu Jibril, Jianchun Yan, et al.
Sensors (2025) Vol. 25, Iss. 7, pp. 2308-2308
Open Access
Yi Zuo, Abdulaziz Nuhu Jibril, Jianchun Yan, et al.
Sensors (2025) Vol. 25, Iss. 7, pp. 2308-2308
Open Access
Effects of microwave vacuum drying on drying characteristics, quality attributes and starch structure of germinated brown rice
Haihui Zhu, Chenghai Liu, Chunmei Bai, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137153-137153
Closed Access
Haihui Zhu, Chenghai Liu, Chunmei Bai, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137153-137153
Closed Access
