
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Carboxymethylation and cross-linking of konjac glucomannan: structure and properties
Hongbo Tang, Yao Bai, Yanping Li, et al.
Iranian Polymer Journal (2023) Vol. 33, Iss. 3, pp. 305-316
Closed Access | Times Cited: 4
Hongbo Tang, Yao Bai, Yanping Li, et al.
Iranian Polymer Journal (2023) Vol. 33, Iss. 3, pp. 305-316
Closed Access | Times Cited: 4
Showing 4 citing articles:
Konjac glucomannan-based hydrogels with tunable mechanical strength and frictional resistance for biomedical applications
Jiasheng Shao, Jian Pu, Fangfei Chen, et al.
International Journal of Biological Macromolecules (2025) Vol. 295, pp. 139612-139612
Closed Access | Times Cited: 1
Jiasheng Shao, Jian Pu, Fangfei Chen, et al.
International Journal of Biological Macromolecules (2025) Vol. 295, pp. 139612-139612
Closed Access | Times Cited: 1
Designing Antifreeze Electrolytes with Colloid‐Like Structures for High‐Rate Performance in Aqueous Zinc‐Ion Batteries
Penghui Cao, MengDi Wu, Can Chen, et al.
Advanced Energy Materials (2025)
Closed Access | Times Cited: 1
Penghui Cao, MengDi Wu, Can Chen, et al.
Advanced Energy Materials (2025)
Closed Access | Times Cited: 1
A review on polysaccharide-based jelly: Gell food
Aoxue Hu, Yu Liu, Shengjun Wu
Food Chemistry X (2024) Vol. 23, pp. 101562-101562
Open Access | Times Cited: 2
Aoxue Hu, Yu Liu, Shengjun Wu
Food Chemistry X (2024) Vol. 23, pp. 101562-101562
Open Access | Times Cited: 2
Deacetylated Konjac Glucomannan with a Slower Hydration Rate Delays Rice Digestion and Weakens Appetite Response
Chenfeng Xu, Kaixuan Cheng, Yu Kang, et al.
Molecules (2024) Vol. 29, Iss. 7, pp. 1681-1681
Open Access | Times Cited: 1
Chenfeng Xu, Kaixuan Cheng, Yu Kang, et al.
Molecules (2024) Vol. 29, Iss. 7, pp. 1681-1681
Open Access | Times Cited: 1