OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Advances in the Neurobiology of Food Addiction
Erica M. Schulte, Ariana M. Chao, Kelly C. Allison
Current Behavioral Neuroscience Reports (2021) Vol. 8, Iss. 4, pp. 103-112
Closed Access | Times Cited: 5
Erica M. Schulte, Ariana M. Chao, Kelly C. Allison
Current Behavioral Neuroscience Reports (2021) Vol. 8, Iss. 4, pp. 103-112
Closed Access | Times Cited: 5
Showing 5 citing articles:
Ultra-Processed Food Addiction: A Research Update
Erica M. LaFata, Kelly C. Allison, Janet Audrain‐McGovern, et al.
Current Obesity Reports (2024) Vol. 13, Iss. 2, pp. 214-223
Open Access | Times Cited: 16
Erica M. LaFata, Kelly C. Allison, Janet Audrain‐McGovern, et al.
Current Obesity Reports (2024) Vol. 13, Iss. 2, pp. 214-223
Open Access | Times Cited: 16
Ultra-processed food consumption and quality of life: a cross-sectional study in Iranian women
Dorsa Hosseininasab, Farideh Shiraseb, Niki Bahrampour, et al.
Frontiers in Public Health (2024) Vol. 12
Open Access | Times Cited: 5
Dorsa Hosseininasab, Farideh Shiraseb, Niki Bahrampour, et al.
Frontiers in Public Health (2024) Vol. 12
Open Access | Times Cited: 5
Ultra-Processed Foods and Mental Health: Where Do Eating Disorders Fit into the Puzzle?
David A. Wiss, Erica M. LaFata
Nutrients (2024) Vol. 16, Iss. 12, pp. 1955-1955
Open Access | Times Cited: 4
David A. Wiss, Erica M. LaFata
Nutrients (2024) Vol. 16, Iss. 12, pp. 1955-1955
Open Access | Times Cited: 4
Examining how framing obesity as disease vs. food addiction influences stigma among fitness practitioners
Daniel P. Speirs, Roeline G. Kuijer, Kumar Yogeeswaran
Obesity Research & Clinical Practice (2022) Vol. 16, Iss. 5, pp. 429-433
Closed Access | Times Cited: 4
Daniel P. Speirs, Roeline G. Kuijer, Kumar Yogeeswaran
Obesity Research & Clinical Practice (2022) Vol. 16, Iss. 5, pp. 429-433
Closed Access | Times Cited: 4
Los productos ultra-procesados: Implicancias sobre su consumo, avances y retos en América Latina para la salud pública en adultos
Leyna Priscila López-Torres, Fátima López-Alcaraz
Revista chilena de nutrición (2022) Vol. 49, Iss. 5, pp. 637-643
Open Access | Times Cited: 4
Leyna Priscila López-Torres, Fátima López-Alcaraz
Revista chilena de nutrición (2022) Vol. 49, Iss. 5, pp. 637-643
Open Access | Times Cited: 4
