OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Breakfast consumption pattern and its association with overweight and obesity among university students: a population-based study
Masoume Mansouri, Shirin Hasani‐Ranjbar, Hamid Yaghubi, et al.
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2018) Vol. 25, Iss. 2, pp. 379-387
Closed Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

Skipping breakfast is associated with overweight and obesity: A systematic review and meta-analysis
Xiumei Ma, Qing Chen, Yueli Pu, et al.
Obesity Research & Clinical Practice (2020) Vol. 14, Iss. 1, pp. 1-8
Closed Access | Times Cited: 224

Association between Breakfast Skipping and Body Weight—A Systematic Review and Meta-Analysis of Observational Longitudinal Studies
Julia Wicherski, Sabrina Schlesinger, Florian Fischer
Nutrients (2021) Vol. 13, Iss. 1, pp. 272-272
Open Access | Times Cited: 67

Breakfast consumption and mental health: a systematic review and meta-analysis of observational studies
Hoda Zahedi, Shirin Djalalinia, Omid Sadeghi, et al.
Nutritional Neuroscience (2020) Vol. 25, Iss. 6, pp. 1250-1264
Closed Access | Times Cited: 69

Health Behaviors of Higher Education Students from 7 Countries: Poorer Sleep Quality during the COVID-19 Pandemic Predicts Higher Dietary Risk
Chen Du, Megan Chong Hueh Zan, Min Jung Cho, et al.
Clocks & Sleep (2021) Vol. 3, Iss. 1, pp. 12-30
Open Access | Times Cited: 51

How are bariatric patients coping during the coronavirus disease 2019 (COVID-19) pandemic? Analysis of factors known to cause weight regain among postoperative bariatric patients
Dimitrios I. Athanasiadis, Edward Hernandez, William Hilgendorf, et al.
Surgery for Obesity and Related Diseases (2020) Vol. 17, Iss. 4, pp. 756-764
Open Access | Times Cited: 40

<p>Dairy Consumption in Relation to Hypertension Among a Large Population of University Students: The MEPHASOUS Study</p>
Masoume Mansouri, Naseh Pahlavani, Farshad Sharifi, et al.
Diabetes Metabolic Syndrome and Obesity (2020) Vol. Volume 13, pp. 1633-1642
Open Access | Times Cited: 36

The effect of green coffee extract supplementation on anthropometric measures in adults: A comprehensive systematic review and dose-response meta-analysis of randomized clinical trials
Omid Asbaghi, Mehdi Sadeghian, Sepideh Rahmani, et al.
Complementary Therapies in Medicine (2020) Vol. 51, pp. 102424-102424
Closed Access | Times Cited: 29

Association of personal characteristics and cooking skills with vegetable consumption frequency among university students
Greyce Luci Bernardo, Vanessa Rodrigues, Bianca Sabrine Bastos, et al.
Appetite (2021) Vol. 166, pp. 105432-105432
Open Access | Times Cited: 24

Explanation of factors affecting food choice among Iranian young adults (18 to 24 years old): a qualitative study
Maryam Mohammadzadeh, Zahra Namkhah, Elaheh Abdolahzadeh, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access

Breakfast Skipping among a Multi-Ethnic Population of Young Men and Relationship with Sociodemographic Determinants and Weight Status
Jozaa Z. AlTamimi, Naseem M. Alshwaiyat, Hana Alkhalidy, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 5, pp. 2903-2903
Open Access | Times Cited: 16

Breakfast Skipping in a Multi-Ethnic Population of Middle-Aged Men and Relationship With Sociodemographic Variables and Weight Status
Nora A. AlFaris, Naseem M. Alshwaiyat, Hana Alkhalidy, et al.
Frontiers in Nutrition (2022) Vol. 8
Open Access | Times Cited: 12

Sugar-sweetened beverages consumption in relation to hypertension among Iranian university students: the MEPHASOUS study
Masoume Mansouri, Farshad Sharifi, Hamid Yaghubi, et al.
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2019) Vol. 25, Iss. 4, pp. 973-982
Closed Access | Times Cited: 18

Causal relationship between breakfast skipping and bone mineral density: a two-sample Mendelian randomized study
Jin‐Sheng Yu, Zhuang Chen, Wenxuan Guo, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 6

Fruit and vegetable consumption in relation to primary headaches: the MEPHASOUS study
Masoume Mansouri, Farshad Sharifi, Mehdi Varmaghani, et al.
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2020) Vol. 26, Iss. 5, pp. 1617-1626
Closed Access | Times Cited: 15

Breakfast consumption is inversely associated with primary headaches in university students: The MEPHASOUS study
Masoume Mansouri, Farshad Sharifi, Azad Shokri, et al.
Complementary Therapies in Medicine (2021) Vol. 57, pp. 102663-102663
Open Access | Times Cited: 13

Breakfast-Based Dietary Patterns and Obesity in Tehranian Adults
Zahra Akbarzade, Saba Mohammadpour, Kurosh Djafarian, et al.
Journal of Obesity & Metabolic Syndrome (2020) Vol. 29, Iss. 3, pp. 222-232
Open Access | Times Cited: 13

Eating behaviors associated with weight gain among university students worldwide and treatment interventions: A systematic review
Edgar Humberto León-Landa, Marcela Tabares-Tabares, José Ignacio Baile Ayensa, et al.
Journal of American College Health (2022) Vol. 72, Iss. 5, pp. 1624-1631
Closed Access | Times Cited: 8

Dairy consumption in relation to primary headaches among a large population of university students: The MEPHASOUS study
Masoume Mansouri, Farshad Sharifi, Mehdi Varmaghani, et al.
Complementary Therapies in Medicine (2019) Vol. 48, pp. 102269-102269
Closed Access | Times Cited: 12

Health-Risk Behaviors and Dietary Patterns Among Jordanian College Students: A Pilot Study
Hana Alkhalidy, Aliaa Orabi, Tamara Alzboun, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 10

Association of combined healthy lifestyle with general and abdominal obesity
Omid Sadeghi, Niloofar Eshaghian, Ammar Hassanzadeh Keshteli, et al.
Frontiers in Nutrition (2024) Vol. 10
Open Access | Times Cited: 1

Associations of body mass index with severe outcomes of COVID-19 among critically ill elderly patients: A prospective study
Zahra Gholi, Zahra Vahdat Shariatpanahi, Davood Yadegarynia, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 3

Nutritional Habits and Obesity Status of the School of Health Sciences Students
Başak Gökçe Çöl, Nurten Elkin, Semiha YALÇIN, et al.
İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi (2023), Iss. 19, pp. 194-207
Open Access | Times Cited: 2

Feeding habits, Overweight, Obesity and Hypertension and Associated Factors among Polytechnic Students in Ekiti State, Southwest Nigeria
I.O. Dada, I.A. Igbe
Journal of Multidisciplinary Research in Healthcare (2020) Vol. 7, Iss. 1, pp. 33-48
Open Access | Times Cited: 5

The relationship between lifestyle and anthropometric factors with the sleep characteristics among university students in Iran: the MEPHASOUS study
Mehdi Varmaghani, Masoume Mansouri, Mehran Shams-Beyranvand, et al.
Journal of Diabetes & Metabolic Disorders (2020) Vol. 19, Iss. 2, pp. 1019-1026
Open Access | Times Cited: 3

Evaluation of Food Consumption, Dietary and Lifestyle Habits in a Sample of Jordanian Adults in Al-Zarqa City
Jafar M. El-Qudah
Tropical Journal of Natural Product Research (2023) Vol. 7, Iss. 2, pp. 2402-2408
Open Access | Times Cited: 1

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