OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 24 citing articles:

Disruption of the Covid-19 pandemic on the agri-food sector: A systematic review of its implications in post-pandemic and future of food security
Monsuru Adekunle Salisu, Che Rus Ridzwan, Yusuf Opeyemi Oyebamiji, et al.
AIMS Agriculture and Food (2024) Vol. 9, Iss. 1, pp. 148-168
Open Access | Times Cited: 14

A systematic literature review on integrating disaster risk reduction (DRR) in sustainable tourism (SusT): Conceptual framework for enhancing resilience and minimizing environmental impacts
G. Jayasinghe, T.A.N.T. Perera, H.A.T.N. Perera, et al.
International Journal of Disaster Risk Reduction (2024) Vol. 111, pp. 104742-104742
Closed Access | Times Cited: 6

Immuno-protective response of Asian seabass (Lates calcarifer) to inactivated vaccines against Streptococcus iniae and Vibrio harveyi
Ahmad Erfanmanesh, Babak Beikzadeh, Majid Khanzadeh, et al.
BMC Veterinary Research (2024) Vol. 20, Iss. 1
Open Access | Times Cited: 5

Bibliometric analysis and systematic literature review of the relationship between sustainable development goals and sustainable entrepreneurship over time
Elba Patricia Benavides Sánchez, Ismael Moya Clemente, Gabriela Ribes‐Giner
Discover Sustainability (2025) Vol. 6, Iss. 1
Open Access

Bridging the Gap: Integrating Food Security into Healthcare for Healthier Futures – A Scoping Review
Nor Faiza Mohd Tohit, Roselawati Mat Ya, Mainul Haque
Advances in Human Biology (2025)
Open Access

Applying Digital Technology to Understand Human Experiences of Climate Change on Food Security and Mental Health: A Scoping Review (Preprint)
Jasmin Bhawra, Nadine Elsahli, Jamin Patel
JMIR Public Health and Surveillance (2024) Vol. 10, pp. e54064-e54064
Open Access | Times Cited: 3

Integrated modelling of the determinants of household food insecurity during the 2020–2021 COVID-19 lockdown in Uganda
Henry Musoke Semakula, Song Liang, Sarah McKune, et al.
Agriculture & Food Security (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 2

Quality and safety nexus: exploring critical factors in global food security
Abroon Qazi, M.K.S. Al-Mhdawi
International Journal of Quality & Reliability Management (2024)
Closed Access | Times Cited: 2

Seeking sustainable solutions for human food systems
Zhiyuan Zhu, Jiajia Duan, Zhenzhong Dai, et al.
Geography and sustainability (2023) Vol. 4, Iss. 3, pp. 183-187
Open Access | Times Cited: 6

Impact of Climate Change, Food Insecurity, and COVID-19 on the Health of Neonates and Children: A Narrative Review
Rachit Sharma, Chandrakant Lahariya, Md Mahbub Hossain
The Indian Journal of Pediatrics (2023) Vol. 90, Iss. S1, pp. 104-115
Closed Access | Times Cited: 4

State support of the dairy industry and prospects for its development in the post-war period
Tetyana Kalaitan, V. V. Stybel, Oleh Hrymak, et al.
Agricultural and Resource Economics International Scientific E-Journal (2023) Vol. 9, Iss. 3, pp. 150-178
Open Access | Times Cited: 2

Comparative Analysis of Sustainable Food Governance and the Alignment of Food Security Policies to Sustainable Development: A Case Study of OIC Countries
Dalal Aassouli, Ayodele Akande, Ray Jureidini
Sustainability (2023) Vol. 15, Iss. 22, pp. 15789-15789
Open Access | Times Cited: 2

Differing impacts of the COVID-19 pandemic on farmers and intermediaries: insights into the Ecuadorian cocoa value chain
Guillermo Zambrano, Lina M. Tennhardt, Moritz Egger, et al.
Agricultural and Food Economics (2024) Vol. 12, Iss. 1
Open Access

MUSAE: Fusion of art and technology to address challenges in food and health
Aoife O’Gorman, McMahon Lauryn, Tatiana Efremenko, et al.
Nutrition Bulletin (2024)
Open Access

Malnutrition and food insecurity in northern Nigeria: an insight into the United Nations World Food Program (WFP) in Nigeria
Emmanuel Oghenekome Akpoghelie, Emmanuella Obiajulu Chiadika, Great Iruoghene Edo, et al.
Discover Food (2024) Vol. 4, Iss. 1
Open Access

<b>Exploring the various orders of edible insects in the Kingdom of Saudi Arabia as a safe and sustainable food alternative: A comprehensive review</b>
Somia Eissa Sharawi
Journal of Applied and Natural Science (2024) Vol. 16, Iss. 4, pp. 1393-1401
Closed Access

Application of a Bayesian network modelling approach to predict the cascading effects of COVID-19 restrictions on the planting activities of smallholder farmers in Uganda
Henry Musoke Semakula, Song Liang, Paul Isolo Mukwaya, et al.
Agricultural Systems (2023) Vol. 211, pp. 103733-103733
Closed Access | Times Cited: 1

Study on the Measurement Method of Wheat Volume Based on Binocular Structured Light
Zhike Zhao, Hao Chang, Caizhang Wu
Sustainability (2023) Vol. 15, Iss. 18, pp. 13814-13814
Open Access | Times Cited: 1

The Food Systems, One Health, and Resilience (FOR) Approach—Led by the FOR-Runners
Dorit Nitzan, Bindu Nishal Andreuzza, Deepanwita Chattopadhyay
Sustainability (2023) Vol. 15, Iss. 18, pp. 13889-13889
Open Access | Times Cited: 1

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