OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Tutorial on lipidomics
Jianing Wang, Chunyan Wang, Xianlin Han
Analytica Chimica Acta (2019) Vol. 1061, pp. 28-41
Open Access | Times Cited: 119
Jianing Wang, Chunyan Wang, Xianlin Han
Analytica Chimica Acta (2019) Vol. 1061, pp. 28-41
Open Access | Times Cited: 119
Showing 1-25 of 119 citing articles:
An emerging focus on lipids in extracellular vesicles
Tore Skotland, Krizia Sagini, Kirsten Sandvig, et al.
Advanced Drug Delivery Reviews (2020) Vol. 159, pp. 308-321
Open Access | Times Cited: 409
Tore Skotland, Krizia Sagini, Kirsten Sandvig, et al.
Advanced Drug Delivery Reviews (2020) Vol. 159, pp. 308-321
Open Access | Times Cited: 409
Implementation of liquid chromatography–high resolution mass spectrometry methods for untargeted metabolomic analyses of biological samples: A tutorial
Julian Pezzatti, Julien Boccard, Santiago Codesido, et al.
Analytica Chimica Acta (2020) Vol. 1105, pp. 28-44
Closed Access | Times Cited: 120
Julian Pezzatti, Julien Boccard, Santiago Codesido, et al.
Analytica Chimica Acta (2020) Vol. 1105, pp. 28-44
Closed Access | Times Cited: 120
Foodomics: A new approach in food quality and safety
Pınar Balkir, Kemal Kemahlıoğlu, Ufuk Yücel
Trends in Food Science & Technology (2020) Vol. 108, pp. 49-57
Closed Access | Times Cited: 108
Pınar Balkir, Kemal Kemahlıoğlu, Ufuk Yücel
Trends in Food Science & Technology (2020) Vol. 108, pp. 49-57
Closed Access | Times Cited: 108
Mass spectrometry‐based lipidomics in food science and nutritional health: A comprehensive review
Tong Sun, Xincen Wang, Peixu Cong, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 5, pp. 2530-2558
Closed Access | Times Cited: 102
Tong Sun, Xincen Wang, Peixu Cong, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 5, pp. 2530-2558
Closed Access | Times Cited: 102
Mammalian lipids: structure, synthesis and function
Shamshad Cockcroft
Essays in Biochemistry (2021) Vol. 65, Iss. 5, pp. 813-845
Open Access | Times Cited: 102
Shamshad Cockcroft
Essays in Biochemistry (2021) Vol. 65, Iss. 5, pp. 813-845
Open Access | Times Cited: 102
From Samples to Insights into Metabolism: Uncovering Biologically Relevant Information in LC-HRMS Metabolomics Data
Julijana Ivanišević, Elizabeth J. Want
Metabolites (2019) Vol. 9, Iss. 12, pp. 308-308
Open Access | Times Cited: 90
Julijana Ivanišević, Elizabeth J. Want
Metabolites (2019) Vol. 9, Iss. 12, pp. 308-308
Open Access | Times Cited: 90
Lipids from Microalgae for Cosmetic Applications
Maria De Luca, Ilaria Pappalardo, Antonina Rita Limongi, et al.
Cosmetics (2021) Vol. 8, Iss. 2, pp. 52-52
Open Access | Times Cited: 89
Maria De Luca, Ilaria Pappalardo, Antonina Rita Limongi, et al.
Cosmetics (2021) Vol. 8, Iss. 2, pp. 52-52
Open Access | Times Cited: 89
Exploring the Lipidome: Current Lipid Extraction Techniques for Mass Spectrometry Analysis
Julian Aldana, Adriana Romero-Otero, Mónica P. Cala
Metabolites (2020) Vol. 10, Iss. 6, pp. 231-231
Open Access | Times Cited: 74
Julian Aldana, Adriana Romero-Otero, Mónica P. Cala
Metabolites (2020) Vol. 10, Iss. 6, pp. 231-231
Open Access | Times Cited: 74
Metabolomics and Lipidomics: Expanding the Molecular Landscape of Exercise Biology
Mehdi R. Belhaj, Nathan G. Lawler, Nolan J. Hoffman
Metabolites (2021) Vol. 11, Iss. 3, pp. 151-151
Open Access | Times Cited: 71
Mehdi R. Belhaj, Nathan G. Lawler, Nolan J. Hoffman
Metabolites (2021) Vol. 11, Iss. 3, pp. 151-151
Open Access | Times Cited: 71
Protective effect of isosteviol sodium against LPS-induced multiple organ injury by regulating of glycerophospholipid metabolism and reducing macrophage-driven inflammation
Shanping Wang, Keai Sinn Tan, Huimin Beng, et al.
Pharmacological Research (2021) Vol. 172, pp. 105781-105781
Closed Access | Times Cited: 59
Shanping Wang, Keai Sinn Tan, Huimin Beng, et al.
Pharmacological Research (2021) Vol. 172, pp. 105781-105781
Closed Access | Times Cited: 59
An overview of food lipids toward food lipidomics
Zipora Tietel, Simon Hammann, Sven W. Meckelmann, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 6, pp. 4302-4354
Open Access | Times Cited: 41
Zipora Tietel, Simon Hammann, Sven W. Meckelmann, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 6, pp. 4302-4354
Open Access | Times Cited: 41
Omic-Scale High-Throughput Quantitative LC–MS/MS Approach for Circulatory Lipid Phenotyping in Clinical Research
Jéssica Medina, Rébecca Borreggine, Tony Teav, et al.
Analytical Chemistry (2023) Vol. 95, Iss. 6, pp. 3168-3179
Open Access | Times Cited: 27
Jéssica Medina, Rébecca Borreggine, Tony Teav, et al.
Analytical Chemistry (2023) Vol. 95, Iss. 6, pp. 3168-3179
Open Access | Times Cited: 27
Understanding the physiological mechanisms and therapeutic targets of diseases: Lipidomics strategies
Qiang Yang, Ying Cai, Zhibo Wang, et al.
Life Sciences (2025) Vol. 363, pp. 123411-123411
Closed Access | Times Cited: 1
Qiang Yang, Ying Cai, Zhibo Wang, et al.
Life Sciences (2025) Vol. 363, pp. 123411-123411
Closed Access | Times Cited: 1
Quantitative Lipid Analysis of Extracellular Vesicle Preparations: A Perspective
Tore Skotland, Kim Ekroos, Alicia Llorente, et al.
Journal of Extracellular Vesicles (2025) Vol. 14, Iss. 3
Open Access | Times Cited: 1
Tore Skotland, Kim Ekroos, Alicia Llorente, et al.
Journal of Extracellular Vesicles (2025) Vol. 14, Iss. 3
Open Access | Times Cited: 1
Next-Generation Paternò–Büchi Reagents for Lipid Analysis by Mass Spectrometry
Jing Zhao, Xiaobo Xie, Qiaohong Lin, et al.
Analytical Chemistry (2020) Vol. 92, Iss. 19, pp. 13470-13477
Closed Access | Times Cited: 68
Jing Zhao, Xiaobo Xie, Qiaohong Lin, et al.
Analytical Chemistry (2020) Vol. 92, Iss. 19, pp. 13470-13477
Closed Access | Times Cited: 68
Strategies to Improve/Eliminate the Limitations in Shotgun Lipidomics
Changfeng Hu, Qiao Duan, Xianlin Han
PROTEOMICS (2019) Vol. 20, Iss. 11
Open Access | Times Cited: 63
Changfeng Hu, Qiao Duan, Xianlin Han
PROTEOMICS (2019) Vol. 20, Iss. 11
Open Access | Times Cited: 63
Overview of Lipidomic Analysis of Triglyceride Molecular Species in Biological Lipid Extracts
Xianlin Han, Hongping Ye
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 32, pp. 8895-8909
Open Access | Times Cited: 43
Xianlin Han, Hongping Ye
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 32, pp. 8895-8909
Open Access | Times Cited: 43
A “One‐Stop Shop” Decision Tree for Diagnosing and Phenotyping Polycystic Ovarian Syndrome on Serum Metabolic Fingerprints
Ruimin Wang, Zhuowei Gu, Yuan Wang, et al.
Advanced Functional Materials (2022) Vol. 32, Iss. 45
Closed Access | Times Cited: 33
Ruimin Wang, Zhuowei Gu, Yuan Wang, et al.
Advanced Functional Materials (2022) Vol. 32, Iss. 45
Closed Access | Times Cited: 33
Lipids in Extracellular Vesicles: What Can Be Learned about Membrane Structure and Function?
Tore Skotland, Alicia Llorente, Kirsten Sandvig
Cold Spring Harbor Perspectives in Biology (2023) Vol. 15, Iss. 8, pp. a041415-a041415
Closed Access | Times Cited: 20
Tore Skotland, Alicia Llorente, Kirsten Sandvig
Cold Spring Harbor Perspectives in Biology (2023) Vol. 15, Iss. 8, pp. a041415-a041415
Closed Access | Times Cited: 20
Lipidomics in food quality and authentication: A comprehensive review of novel trends and applications using chromatographic and spectroscopic techniques
Engy A. Mahrous, Ruoxin Chen, Chao Zhao, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 25, pp. 9058-9081
Closed Access | Times Cited: 18
Engy A. Mahrous, Ruoxin Chen, Chao Zhao, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 25, pp. 9058-9081
Closed Access | Times Cited: 18
Recent advances in ambient mass spectrometry imaging
Jinjuan Xue, Yu Bai, Huwei Liu
TrAC Trends in Analytical Chemistry (2019) Vol. 120, pp. 115659-115659
Closed Access | Times Cited: 49
Jinjuan Xue, Yu Bai, Huwei Liu
TrAC Trends in Analytical Chemistry (2019) Vol. 120, pp. 115659-115659
Closed Access | Times Cited: 49
High-coverage lipidomics for functional lipid and pathway analyses
Sin Man Lam, Zehua Wang, Bowen Li, et al.
Analytica Chimica Acta (2020) Vol. 1147, pp. 199-210
Closed Access | Times Cited: 45
Sin Man Lam, Zehua Wang, Bowen Li, et al.
Analytica Chimica Acta (2020) Vol. 1147, pp. 199-210
Closed Access | Times Cited: 45
Past, present, and future developments in enantioselective analysis using capillary electromigration techniques
Nicky de Koster, Charles Clark, Isabelle Köhler
Electrophoresis (2020) Vol. 42, Iss. 1-2, pp. 38-57
Open Access | Times Cited: 42
Nicky de Koster, Charles Clark, Isabelle Köhler
Electrophoresis (2020) Vol. 42, Iss. 1-2, pp. 38-57
Open Access | Times Cited: 42
Chemical derivatization strategy for mass spectrometry‐based lipidomics
Fangbo Xia, Jian‐Bo Wan
Mass Spectrometry Reviews (2021) Vol. 42, Iss. 1, pp. 432-452
Closed Access | Times Cited: 40
Fangbo Xia, Jian‐Bo Wan
Mass Spectrometry Reviews (2021) Vol. 42, Iss. 1, pp. 432-452
Closed Access | Times Cited: 40
Retention dependences support highly confident identification of lipid species in human plasma by reversed-phase UHPLC/MS
Zuzana Vaňková, Ondřej Peterka, Michaela Chocholoušková, et al.
Analytical and Bioanalytical Chemistry (2021) Vol. 414, Iss. 1, pp. 319-331
Open Access | Times Cited: 35
Zuzana Vaňková, Ondřej Peterka, Michaela Chocholoušková, et al.
Analytical and Bioanalytical Chemistry (2021) Vol. 414, Iss. 1, pp. 319-331
Open Access | Times Cited: 35
