Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of continuous grazing on forage quality, quantity and animal performance
V. Pavlů, Michal Hejcman, Lenka Pavlů, et al.
Agriculture Ecosystems & Environment (2005) Vol. 113, Iss. 1-4, pp. 349-355
Closed Access | Times Cited: 103

Showing 1-25 of 103 citing articles:

Origin and history of grasslands in Central Europe – a review
Michal Hejcman, Pavla Hejcmanová, V. Pavlů, et al.
Grass and Forage Science (2013) Vol. 68, Iss. 3, pp. 345-363
Closed Access | Times Cited: 223
Knowledge co‐production with traditional herders on cattle grazing behaviour for better management of species‐rich grasslands
Zsolt Molnár, András Kelemen, Róbert Kun, et al.
Journal of Applied Ecology (2020) Vol. 57, Iss. 9, pp. 1677-1687
Open Access | Times Cited: 73
Effects of stocking rate on methane and carbon dioxide emissions from grazing cattle
C.S. Pinares-Patiño, Pascal P. d'Hour, J.P. Jouany, et al.
Agriculture Ecosystems & Environment (2006) Vol. 121, Iss. 1-2, pp. 30-46
Closed Access | Times Cited: 124
Effects of livestock breed and grazing intensity on biodiversity and production in grazing systems. 1. Nutritive value of herbage and livestock performance
J. Isselstein, B. A. Griffith, Philippe Pradel, et al.
Grass and Forage Science (2007) Vol. 62, Iss. 2, pp. 145-158
Closed Access | Times Cited: 113
Short-term management and stocking rate effects of grazing sheep on herbage quality and productivity of Inner Mongolia steppe
Philipp Schönbach, Hongshen Wan, A. Schiborra, et al.
Crop and Pasture Science (2009) Vol. 60, Iss. 10, pp. 963-963
Closed Access | Times Cited: 96
Effect of land abandonment on the vegetation of upland semi-natural grasslands in the Western Balkan Mts., Bulgaria
Kiril Vassilev, Hristo Pedashenko, Stoyan C. Nikolov, et al.
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology (2011) Vol. 145, Iss. 3, pp. 654-665
Closed Access | Times Cited: 83
Plant trait–digestibility relationships across management and climate gradients in permanent grasslands
Antoine Gardarin, Éric Garnier, Pascal Carrère, et al.
Journal of Applied Ecology (2014) Vol. 51, Iss. 5, pp. 1207-1217
Open Access | Times Cited: 79
Potential of crop-livestock integration to enhance carbon sequestration and agroecosystem functioning in semi-arid croplands
Kelsey M. Brewer, Amélie C. M. Gaudin
Soil Biology and Biochemistry (2020) Vol. 149, pp. 107936-107936
Closed Access | Times Cited: 65
Restoration of grazing management and its effect on vegetation in an upland grassland
V. Pavlů, Michal Hejcman, Lenka Pavlů, et al.
Applied Vegetation Science (2007) Vol. 10, Iss. 3, pp. 375-382
Closed Access | Times Cited: 87
When does grazing generate stable vegetation patterns in temperate pastures?
Bertrand Dumont, Nicolas Rossignol, Grégory Loucougaray, et al.
Agriculture Ecosystems & Environment (2012) Vol. 153, pp. 50-56
Closed Access | Times Cited: 68
Positive long-term effect of mulching on species and functional trait diversity in a nutrient-poor mountain meadow in Central Europe
Jiří Doležal, Zuzana Mašková, Jan Lepš, et al.
Agriculture Ecosystems & Environment (2011) Vol. 145, Iss. 1, pp. 10-28
Closed Access | Times Cited: 62
Can livestock grazing maintain landscape diversity and stability in an ecosystem that evolved with wild herbivores?
Ana M. Cingolani, María Victoria Vaieretti, Melisa A. Giorgis, et al.
Perspectives in Plant Ecology Evolution and Systematics (2014) Vol. 16, Iss. 4, pp. 143-153
Open Access | Times Cited: 56
Daily Forage Intake by Cattle on Natural Grassland: Response to Forage Allowance and Sward Structure
Júlio Kuhn da Trindade, Fábio Pereira Neves, Cassiano Eduardo Pinto, et al.
Rangeland Ecology & Management (2015) Vol. 69, Iss. 1, pp. 59-67
Closed Access | Times Cited: 53
Understanding herbivore-plant-soil feedbacks to improve grazing management on Mediterranean mountain grasslands
Miguel Castillo-García, Concepción L. Alados, Javier Ramos, et al.
Agriculture Ecosystems & Environment (2022) Vol. 327, pp. 107833-107833
Open Access | Times Cited: 25
Improving forage nutritive value and livestock performance with spatially-patchy prescribed fire in grazed rangeland
Megan R. Wanchuk, Devan Allen McGranahan, Kevin K. Sedivec, et al.
Agriculture Ecosystems & Environment (2024) Vol. 368, pp. 109004-109004
Closed Access | Times Cited: 6
High‐nature‐value grasslands have the capacity to cope with nutrient impoverishment induced by mowing and livestock grazing
Pavla Mládková, Jan Mládek, Stanislav Hejduk, et al.
Journal of Applied Ecology (2015) Vol. 52, Iss. 4, pp. 1073-1081
Open Access | Times Cited: 44
Diverse Swards and Mixed-Grazing of Cattle and Sheep for Improved Productivity
Jana Sabrina Jerrentrup, Martin Komainda, Melanie Seither, et al.
Frontiers in Sustainable Food Systems (2020) Vol. 3
Open Access | Times Cited: 36
Grassland Management Impact on Soil Degradation and Herbage Nutritional Value in a Temperate Humid Environment
Igor Bogunović, Kristina Kljak, Ivan Dugan, et al.
Agriculture (2022) Vol. 12, Iss. 7, pp. 921-921
Open Access | Times Cited: 21
Effects of grazing regimes on the temporal dynamics of grassland communities
Lidiane da Rosa Boavista, J. P. P. Trindade, Gerhard E. Overbeck, et al.
Applied Vegetation Science (2019) Vol. 22, Iss. 2, pp. 326-335
Closed Access | Times Cited: 33
Comparison of nutritive values of grasses and legume species using forage quality index
Fazel Amiri, Abdul Rashid, Mohamed Shariff
DOAJ (DOAJ: Directory of Open Access Journals) (2012)
Closed Access | Times Cited: 38
Response of plant species composition, biomass production and biomass chemical properties to high N, P and K application rates in Dactylis glomerata‐ and Festuca arundinacea‐dominated grassland
Michal Hejcman, L Strnad, Pavla Hejcmanová, et al.
Grass and Forage Science (2012) Vol. 67, Iss. 4, pp. 488-506
Closed Access | Times Cited: 37
Forage quality of leaf-fodder from the main broad-leaved woody species and its possible consequences for the Holocene development of forest vegetation in Central Europe
Pavla Hejcmanová, Michaela Stejskalová, Michal Hejcman
Vegetation History and Archaeobotany (2013) Vol. 23, Iss. 5, pp. 607-613
Closed Access | Times Cited: 36
Nutritive value of winter-collected annual twigs of main European woody species, mistletoe and ivy and its possible consequences for winter foddering of livestock in prehistory
Michal Hejcman, Pavla Hejcmanová, Michaela Stejskalová, et al.
The Holocene (2014) Vol. 24, Iss. 6, pp. 659-667
Closed Access | Times Cited: 34
Relationships between botanical composition, yield and forage quality of permanent grasslands over the first growth cycle
Donato Andueza, Augusto Manoel Rodrigues, Fabienne Picard, et al.
Grass and Forage Science (2015) Vol. 71, Iss. 3, pp. 366-378
Open Access | Times Cited: 33
Quantifying the diversifying potential of conservation management systems: An evidence-based conceptual model for managing species-rich grasslands
Cs. Vadász, András Máté, Róbert Kun, et al.
Agriculture Ecosystems & Environment (2016) Vol. 234, pp. 134-141
Closed Access | Times Cited: 31
Page 1 - Next Page

Scroll to top