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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Complex Systems Approaches to Diet: A Systematic Review
Brent A. Langellier, Usama Bilal, Felipe Montes, et al.
American Journal of Preventive Medicine (2019) Vol. 57, Iss. 2, pp. 273-281
Open Access | Times Cited: 23

Showing 23 citing articles:

Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review
Alexia Sawyer, Frank van Lenthe, Carlijn B. M. Kamphuis, et al.
International Journal of Behavioral Nutrition and Physical Activity (2021) Vol. 18, Iss. 1
Open Access | Times Cited: 119
The current state of complex systems research on socioeconomic inequalities in health and health behavior—a systematic scoping review
Andrea L. Mudd, Michèlle Bal, Sanne E. Verra, et al.
International Journal of Behavioral Nutrition and Physical Activity (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 6
A systematic review of the impact of food security governance measures as simulated in modelling studies
Aleid Sunniva Teeuwen, Markus A. Meyer, Yue Dou, et al.
Nature Food (2022) Vol. 3, Iss. 8, pp. 619-630
Open Access | Times Cited: 26
Whole systems approaches to diet and healthy weight: A scoping review of reviews
Gavin Breslin, Olujoke Fakoya, Wendy Wills, et al.
PLoS ONE (2024) Vol. 19, Iss. 3, pp. e0292945-e0292945
Open Access | Times Cited: 5
Mapping food system drivers of the double burden of malnutrition using community-based system dynamics: a case study in Peru
Carmen Quinteros-Reyes, Paraskevi Seferidi, Laura Guzman-Abello, et al.
BMC Global and Public Health (2024) Vol. 2, Iss. 1
Open Access | Times Cited: 5
Simulation and Local Parametric Sensitivity Analysis of a Computational Model of Fructose Metabolism
Ivona Buljan, Maja Benković, Tamara Jurina, et al.
Processes (2025) Vol. 13, Iss. 1, pp. 125-125
Open Access
Simulated retail food environments: A literature review of systems science approaches to advance equity in access to healthy diets
Yeeli Mui, Megan R. Winkler, Shanda Hunt, et al.
Obesity Reviews (2025)
Open Access
Wildlife policy, the food system and One Health: a complex systems analysis of unintended consequences for the prevention of emerging zoonoses in China, the Democratic Republic of the Congo and the Philippines
Chloe Clifford Astbury, Anastassia Demeshko, R. Andrés Castañeda Aguilar, et al.
BMJ Global Health (2025) Vol. 10, Iss. 1, pp. e016313-e016313
Open Access
Creating a public facing dynamic literature map to advance the science in child maltreatment
Melissa Jonson‐Reid, Ellis Ballard, Sinko Wang, et al.
Children and Youth Services Review (2025), pp. 108271-108271
Open Access
Leveraging agent-based modeling and a randomized intervention to advance childhood physical activity: A study protocol
Matt Kasman, Adam B Sedlak, Lydia Reader, et al.
PLoS ONE (2025) Vol. 20, Iss. 4, pp. e0321301-e0321301
Open Access
The role of material and psychosocial resources in explaining socioeconomic inequalities in diet: A structural equation modelling approach
Jody C. Hoenink, Wilma Waterlander, Joline W. J. Beulens, et al.
SSM - Population Health (2022) Vol. 17, pp. 101025-101025
Open Access | Times Cited: 16
The long‐term effectiveness and cost‐effectiveness of public health interventions; how can we model behavior? A review
Hazel Squires, Michael P. Kelly, Nigel Gilbert, et al.
Health Economics (2023) Vol. 32, Iss. 12, pp. 2836-2854
Open Access | Times Cited: 5
Dietary Policies and Programs: Moving Beyond Efficacy and Into “Real-World” Settings
Stella S. Yi, Matthew Lee, Rienna Russo, et al.
Health Equity (2021) Vol. 5, Iss. 1, pp. 194-202
Open Access | Times Cited: 11
Association of Common Foods with Inflammation and Mortality: Analysis from a Large Prospective Cohort Study
Nicholas W. Carris, Rahul Mhaskar, Emily Coughlin, et al.
Journal of Medicinal Food (2024) Vol. 27, Iss. 3, pp. 267-274
Closed Access | Times Cited: 1
The intersection of systems thinking and structural empowerment in the work of public health dietitians
Angela M. Tagtow, Christina R. Welter, Steven M. Seweryn, et al.
Journal of Human Nutrition and Dietetics (2024) Vol. 37, Iss. 6, pp. 1475-1485
Open Access | Times Cited: 1
Applications of Complex Systems Models to Improve Retail Food Environments for Population Health: A Scoping Review
Megan R. Winkler, Yeeli Mui, Shanda Hunt, et al.
Advances in Nutrition (2021) Vol. 13, Iss. 4, pp. 1028-1043
Open Access | Times Cited: 9
Use of qualitative systems mapping and causal loop diagrams to understand food environments, diet and obesity: a scoping review protocol
Ivana Stankov, Rosie Mae Henson, Irene Headen, et al.
BMJ Open (2023) Vol. 13, Iss. 3, pp. e066875-e066875
Open Access | Times Cited: 3
Systems thinking and complexity science methods and the policy process in non-communicable disease prevention: a systematic scoping review protocol
Chloe Clifford Astbury, Elizabeth McGill, Matt Egan, et al.
BMJ Open (2021) Vol. 11, Iss. 9, pp. e049878-e049878
Open Access | Times Cited: 7
Long-term impact of unhealthy food tax on consumption and the drivers behind: a longitudinal study in Hungary
Zombor Berezvai, József Vitrai, Gergely Tóth, et al.
Health Policy (2024) Vol. 146, pp. 105098-105098
Open Access
Participatory Systems Thinking to Elucidate Drivers of Food Access and Diet Disparities among Minoritized Urban Populations
Brent A. Langellier, Sofia Argibay, Richard N. Henson, et al.
Journal of Urban Health (2024)
Open Access
Facilitating cancer systems epidemiology research
Rolando Barajas, Brionna Y. Hair, Gabriel Y. Lai, et al.
PLoS ONE (2021) Vol. 16, Iss. 12, pp. e0255328-e0255328
Open Access | Times Cited: 3
Healthy and sustainable diets in the 21st century from an individual and societal perspective
Marjoleine Catharine Harbers
(2022)
Open Access
La coordinación inter-organizacional en los procesos logísticos de preparación de emergencias y desastres.
López Vargas, Juan Camilo
(2021)
Closed Access
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