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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Future directions of animal feed technology research to meet the challenges of a changing world
A.F.B. van der Poel, M.R. Abdollahi, Haoliang Cheng, et al.
Animal Feed Science and Technology (2020) Vol. 270, pp. 114692-114692
Closed Access | Times Cited: 62

Showing 1-25 of 62 citing articles:

Advancing Livestock Technology: Intelligent Systemization for Enhanced Productivity, Welfare, and Sustainability
Petru Alexandru Vlaicu, Mihail Alexandru Gras, Arabela Elena Untea, et al.
AgriEngineering (2024) Vol. 6, Iss. 2, pp. 1479-1496
Open Access | Times Cited: 18
Sustainable Poultry Feeding Strategies for Achieving Zero Hunger and Enhancing Food Quality
Petru Alexandru Vlaicu, Arabela Elena Untea, Alexandra Gabriela Oancea
Agriculture (2024) Vol. 14, Iss. 10, pp. 1811-1811
Open Access | Times Cited: 10
Animal Feed Formulation—Connecting Technologies to Build a Resilient and Sustainable System
Oreofeoluwa A. Akintan, K. G. Gebremedhin, Daniel Dooyum Uyeh
Animals (2024) Vol. 14, Iss. 10, pp. 1497-1497
Open Access | Times Cited: 9
Improved enzyme thermal stability, loading and bioavailability using alginate encapsulation
Yilun Weng, Supun Ranaweera, Da Zou, et al.
Food Hydrocolloids (2022) Vol. 137, pp. 108385-108385
Closed Access | Times Cited: 23
Challenges and opportunities for improving nitrogen utilization efficiency for more sustainable pork production
G. C. Shurson, B. J. Kerr
Frontiers in Animal Science (2023) Vol. 4
Open Access | Times Cited: 13
Effects of coffee silverskin on growth performance, immune response, and disease resistance of Nile tilapia culture under biofloc system
Hien Van Doan, Chompunut Lumsangkul, Seyed Hossein Hoseinifar, et al.
Aquaculture (2021) Vol. 543, pp. 736995-736995
Closed Access | Times Cited: 28
Designing a More Sustainable and Environmentally Friendly Food Supply: A Roadmap for Future Food and Agricultural Research
David Julian McClements
ACS Sustainable Resource Management (2024) Vol. 1, Iss. 8, pp. 1639-1671
Closed Access | Times Cited: 4
The Use of Coffee Cherry Pulp Extract as an Alternative to an Antibiotic Growth Promoter in Broiler Diets
Wanaporn Tapingkae, Phatchari Srinual, Pimporn Khamtavee, et al.
Animals (2025) Vol. 15, Iss. 2, pp. 244-244
Open Access
Application of Optimized Dry Fractionation Process for Nutritional Enhancement of Different Sunflower Meals
Strahinja Vidosavljević, Nemanja Bojanić, Danka Dragojlović, et al.
Processes (2025) Vol. 13, Iss. 1, pp. 255-255
Open Access
Impact of feed type, environmental conditions, and pesticide usage on the growth and aflatoxin production by Aspergillus parasiticus during feed storage
Jing Gao, Qi Guo, Jun Zhang, et al.
Journal of Stored Products Research (2025) Vol. 112, pp. 102599-102599
Closed Access
Improving the Nutritional Value and Safety of Cotton Stalk Feed via Response Surface Methodology and Co-Fermentation Techniques
Kunyi Li, Yunfeng Xu, Kai Guo, et al.
Fermentation (2025) Vol. 11, Iss. 3, pp. 124-124
Open Access
Review: Insects as a novel feed ingredient: processing technologies, quality and safety considerations
G Rossi, Marios Psarianos, Shikha Ojha, et al.
animal (2025), pp. 101495-101495
Open Access
Animal Feeds Mycotoxins and Risk Management
Zacharia Waithaka Ng’ang’a, Eric Niyonshuti
IntechOpen eBooks (2022)
Open Access | Times Cited: 17
Nutritional Value of the Larvae of the Black Soldier Fly (Hermetia illucens) and the House Fly (Musca domestica) as a Food Alternative for Farm Animals—A Systematic Review
Welligton Conceição da Silva, Éder Bruno Rebelo da Silva, Jamile Andréa Rodrigues da Silva, et al.
Insects (2024) Vol. 15, Iss. 8, pp. 619-619
Open Access | Times Cited: 3
Optimization of the Extrusion Process in the Production of Compound Feeds for Dairy Cows
Rabiga Kassymbek, Auyelbek Iztayev, Tahir Balevi, et al.
Emerging Science Journal (2023) Vol. 7, Iss. 5, pp. 1574-1587
Open Access | Times Cited: 8
Effects of dietary rambutan (Nephelium lappaceum L.) peel powder on growth performance, immune response and immune-related gene expressions of striped catfish (Pangasianodon hypophthalmus) raised in biofloc system
Chinh Le Xuan, Supreya Wannavijit, Piyatida Outama, et al.
Fish & Shellfish Immunology (2022) Vol. 124, pp. 134-141
Closed Access | Times Cited: 13
Impact of pH on the growth and nutritional profile of Lemna minor L. as a sustainable alternative for Pakistan’s feed sector
Hafiz Ullah, Bakhtiar Gul, Haroon Khan, et al.
Aquaculture International (2023) Vol. 31, Iss. 4, pp. 1879-1891
Closed Access | Times Cited: 7
Intestinal Immune Cell Populations, Barrier Function, and Microbiomes in Broilers Fed a Diet Supplemented with Chlorella vulgaris
Ji Young Lee, June Hyeok Yoon, Su Hyun An, et al.
Animals (2023) Vol. 13, Iss. 14, pp. 2380-2380
Open Access | Times Cited: 7
Feed formulation using multi-objective Bayesian optimization
Gabriel D. Uribe-Guerra, Danny A. Múnera-Ramírez, Julián D. Arias-Londoño
Computers and Electronics in Agriculture (2024) Vol. 224, pp. 109173-109173
Open Access | Times Cited: 2
Dietary metabolizable energy and crude protein levels affect the performance, egg quality and biochemical parameters of a dual-purpose chicken
A.L. Geng, Qian Qian Zhang, Cheng Chang, et al.
Animal Biotechnology (2022) Vol. 34, Iss. 7, pp. 2714-2723
Closed Access | Times Cited: 11
Reduction of phenolics in faba bean meal using recombinantly produced and purified Bacillus ligniniphilus catechol 2,3-dioxygenase
Rebecca M. Murphy, Joanna C. Stanczyk, Fang Huang, et al.
Bioresources and Bioprocessing (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 6
The efficacy of hydrolized feathermeal as a protein source in diets for juvenile catfish Ictalurus punctatus
Darci Carlos Fornari, Sidra Nazeer, Alexis Weldon, et al.
Aquaculture (2023) Vol. 576, pp. 739823-739823
Open Access | Times Cited: 6
Susceptibility of Broiler Chickens to Deoxynivalenol Exposure via Artificial or Natural Dietary Contamination
Regiane R. Santos, Marjolein A. M. Oosterveer‐van der Doelen, Monique H.G. Tersteeg‐Zijderveld, et al.
Animals (2021) Vol. 11, Iss. 4, pp. 989-989
Open Access | Times Cited: 13
Inclusion of Berberis vulgaris leaf in the diet of fattening lambs: effects on performance, nutrient intake, rumen fermentation, and carcass traits
Seyed Morteza Vaghar Seyedin, Navid Ghavipanje, Mohsen Mojtahedi, et al.
Journal of Animal Science (2023) Vol. 101
Open Access | Times Cited: 5
Current Applications and Future Trends of Dehydrated Lactic Acid Bacteria for Incorporation in Animal Feed Products
Ana Florencia Moretti, Natalia S. Brizuela, Bárbara M. Bravo‐Ferrada, et al.
Fermentation (2023) Vol. 9, Iss. 8, pp. 742-742
Open Access | Times Cited: 5
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