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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Mutual interaction between gut microbiota and protein/amino acid metabolism for host mucosal immunity and health
Liuting Wu, Zhiru Tang, Huiyuan Chen, et al.
Animal nutrition (2020) Vol. 7, Iss. 1, pp. 11-16
Open Access | Times Cited: 74

Showing 1-25 of 74 citing articles:

Influence of Foods and Nutrition on the Gut Microbiome and Implications for Intestinal Health
Ping Zhang
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 17, pp. 9588-9588
Open Access | Times Cited: 188
Effect of Dietary Protein and Processing on Gut Microbiota—A Systematic Review
Shujian Wu, Hina F. Bhat, Rochelle Gounder, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 453-453
Open Access | Times Cited: 124
Melatonin mitigates aflatoxin B1‐induced liver injury via modulation of gut microbiota/intestinal FXR/liver TLR4 signaling axis in mice
Shuiping Liu, Weili Kang, Xinru Mao, et al.
Journal of Pineal Research (2022) Vol. 73, Iss. 2
Closed Access | Times Cited: 111
Metabolite profiling of human‐originated Lachnospiraceae at the strain level
Rashidin Abdugheni, Wen‐Zhao Wang, Yujing Wang, et al.
iMeta (2022) Vol. 1, Iss. 4
Open Access | Times Cited: 97
Improving mesophilic anaerobic digestion of food waste by side-stream thermophilic reactor: Activation of methanogenic, key enzymes and metabolism
Wen Li, Lirong Zhu, Baocun Wu, et al.
Water Research (2023) Vol. 241, pp. 120167-120167
Closed Access | Times Cited: 57
Bifidobacterium animalis subsp. lactis TG11 ameliorates loperamide-induced constipation in mice by modulating gut microbiota
Weiwei Ma, Yiyang Zhao, Yuyang Liu, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access | Times Cited: 2
The role of the gut microbiota in health and cardiovascular diseases
Lu Wang, Shiqi Wang, Qing Zhang, et al.
Molecular Biomedicine (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 70
Interaction between Dietary Lactoferrin and Gut Microbiota in Host Health
Bing Li, Bo Zhang, Fuli Zhang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 14, pp. 7596-7606
Closed Access | Times Cited: 11
Swine Gastrointestinal Microbiota and the Effects of Dietary Amino Acids on Its Composition and Metabolism
Shengfa F. Liao, Feng Ji, Peixin Fan, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 2, pp. 1237-1237
Open Access | Times Cited: 10
The role of colonic microbiota amino acid metabolism in gut health regulation
Youli Chen, Jing‐Yuan Fang
Cell Insight (2025), pp. 100227-100227
Open Access | Times Cited: 1
Postbiotics-promising role as energetic biomolecules, safety regulations, and nutritional aspects
Gitanjali S. Deokar, Sanjay J. Kshirsagar, Yogita Shinde, et al.
Elsevier eBooks (2025), pp. 709-736
Closed Access | Times Cited: 1
Overall biomass yield on multiple nutrient sources
Ohad Golan, Olivia Gampp, Lina Eckert, et al.
npj Systems Biology and Applications (2025) Vol. 11, Iss. 1
Open Access | Times Cited: 1
Dietary Component-Induced Inflammation and Its Amelioration by Prebiotics, Probiotics, and Synbiotics
Muhammad Bilal, Shoaib Ashraf, Xin Zhao
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 30
The impact of gut microbiome enterotypes on ulcerative colitis: identifying key bacterial species and revealing species co-occurrence networks using machine learning
Xuangao Wu, Ting Zhang, Tianshun Zhang, et al.
Gut Microbes (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 18
The effect of microbiome therapy on COVID-19-induced gut dysbiosis: A narrative and systematic review
Mahmoud Yousef, Mlaak Rob, Sanish Varghese, et al.
Life Sciences (2024) Vol. 342, pp. 122535-122535
Open Access | Times Cited: 7
What we know about protein gut metabolites: Implications and insights for human health and diseases
José de Jesús Rodríguez-Romero, Alba Cecilia Durán-Castañeda, Alicia Paulina Cárdenas-Castro, et al.
Food Chemistry X (2021) Vol. 13, pp. 100195-100195
Open Access | Times Cited: 33
Low fish meal diet supplemented with probiotics ameliorates intestinal barrier and immunological function of Macrobrachium rosenbergii via the targeted modulation of gut microbes and derived secondary metabolites
Xiaochuan Zheng, Bo Liu, Ning Wang, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 28
Therapeutic modulation of the kynurenine pathway in severe mental illness and comorbidities: A potential role for serotonergic psychedelics
Antonella Campanale, Antonio Inserra, Stefano Comai
Progress in Neuro-Psychopharmacology and Biological Psychiatry (2024) Vol. 134, pp. 111058-111058
Open Access | Times Cited: 6
Uncovering the Role of Gut Microbiota in Amino Acid Metabolic Disturbances in Heart Failure Through Metagenomic Analysis
Tomohiro Hayashi, Tomoya Yamashita, Tomoya Takahashi, et al.
Frontiers in Cardiovascular Medicine (2021) Vol. 8
Open Access | Times Cited: 31
Biomimetic nanocarriers harnessing microbial metabolites usher the path for brain disease therapy
Ying Gong, Zhijun Liu, Piaopiao Zhou, et al.
Nano TransMed (2023) Vol. 2, Iss. 4, pp. 100020-100020
Open Access | Times Cited: 12
Lactiplantibacillus argentoratensis AGMB00912 alleviates salmonellosis and modulates gut microbiota in weaned piglets: a pilot study
Ki‐Nam Yoon, Han Gyu Lee, Seo‐Joon Yeom, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 4
Effects of Monascus application on in vitro digestion and fermentation characteristics of fish protein
Jiaxin Liu, Junliang Chen, Shuang Wang, et al.
Food Chemistry (2022) Vol. 377, pp. 132000-132000
Closed Access | Times Cited: 17
Astaxanthin supplementation mitigated intestinal damage and immunity in overfed Pekin ducks by regulating gut morphology, intestinal inflammation, and antioxidant balance
Xueze Lv, Uchechukwu Edna Obianwuna, Weifang Yang, et al.
Animal nutrition (2025)
Open Access
Microbiota‐derived 3‐Methyl‐L‐histidine mediates the proatherogenic effect of high chicken protein diet
Shanshan Zhu, Ludi Liu, Yawen Zhao, et al.
MedComm (2025) Vol. 6, Iss. 2
Open Access
Enriched pathways in the gut microbiome predict response to immune checkpoint inhibitor treatment across demographic regions and various cancer types
Xunhui Cai, Jennifer Y. Cho, Lijun Chen, et al.
iScience (2025) Vol. 28, Iss. 4, pp. 112162-112162
Open Access
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