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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Assessment of limiting dietary amino acids in broiler chickens offered reduced crude protein diets
C.W. Maynard, Michael T. Kidd, Peter V. Chrystal, et al.
Animal nutrition (2022) Vol. 10, pp. 1-11
Open Access | Times Cited: 19

Showing 19 citing articles:

A review of heat stress in chickens. Part II: Insights into protein and energy utilization and feeding
Jean-Rémi Teyssier, Giorgio Brugaletta, Federico Sirri, et al.
Frontiers in Physiology (2022) Vol. 13
Open Access | Times Cited: 38
Sustainable Management and Valorization of Agri-Food Industrial Wastes and By-Products as Animal Feed: For Ruminants, Non-Ruminants and as Poultry Feed
Dunja Malenica, Marko Kass, Rajeev Bhat
Sustainability (2022) Vol. 15, Iss. 1, pp. 117-117
Open Access | Times Cited: 33
Impact of low-protein diet on geese growth: early low-protein diets with amino acid supplementation improve nitrogen utilization and maintain growth performance in meat geese
Wenzhong Li, Mengli Zhao, Lei Zhang, et al.
Frontiers in Animal Science (2025) Vol. 6
Open Access
Optimizing low crude protein diet: Evaluating Glycine as a conditionally Essential Amino Acid
Waqar Iqbal, Habtamu Ayalew, Siman Li, et al.
Poultry Science (2025), pp. 105163-105163
Open Access
Black soldier fly larvae oils downregulated gene expression related to fat metabolism of broilers fed a low protein diet
Muhsin Al Anas, Muhammad Anang Aprianto, Yizrel Sapan, et al.
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104831-104831
Open Access
Dietary bile acid supplementation influences protein digestibility and alters plasma amino acid profiles in broiler chickens fed conventional and reduced-protein diets
Yumin Bao, Shemil P. Macelline, Peter H. Selle, et al.
Poultry Science (2025), pp. 105107-105107
Open Access
Amino Acids Supplementation Affects Sustainability of Productive and Meat Quality, Survivability and Nitrogen Pollution of Broiler Chickens during the Early Life
Youssef A. Attia, Mohammed A. Al‐Harthi, Manal E. Shafi, et al.
Life (2022) Vol. 12, Iss. 12, pp. 2100-2100
Open Access | Times Cited: 12
Comparative effects of proteases on performance, carcass traits and gut structure of broilers fed diets reduced in protein and amino acids
Alexandra Wealleans, Roba Abo Ashour, Majdi A. Abu Ishmais, et al.
Journal of Animal Science and Technology (2023) Vol. 66, Iss. 3, pp. 457-470
Open Access | Times Cited: 6
Branched-chain amino acids supplementation in low-protein broiler diets: A review
Cecilia T. Oluwabiyi, Zhigang Song
Animal Feed Science and Technology (2024) Vol. 318, pp. 116114-116114
Closed Access | Times Cited: 1
Titration of dietary isoleucine and evaluation of branched-chain amino acid levels in female Cobb 500 broilers during a 22- to 42-day finisher period
C.W. Maynard, G.J. Mullenix, Clay J. Maynard, et al.
The Journal of Applied Poultry Research (2022) Vol. 31, Iss. 2, pp. 100245-100245
Open Access | Times Cited: 6
A multivariate Box-Behnken assessment of elevated branched-chain amino acid concentrations in reduced crude protein diets offered to male broiler chickens
Peter V. Chrystal, Shiva Greenhalgh, Shemil P. Macelline, et al.
PLoS ONE (2022) Vol. 17, Iss. 3, pp. e0266080-e0266080
Open Access | Times Cited: 5
Effect of enzymolytic soybean meal supplementation on performance, nitrogen excretion, serum biochemical parameters and intestinal morphology in broilers fed low-protein diets
Xin Zhu, Kai Gao, Ziyi Zhang, et al.
Animal Bioscience (2023) Vol. 36, Iss. 11, pp. 1718-1726
Open Access | Times Cited: 2
Assessment of the dietary amino acids profiles and the relative biomarkers for amino acids balance in the low-protein diets for broiler chickens
Bin Wang, Xiaodan Zhang, Yongfa Liu, et al.
Research Square (Research Square) (2024)
Open Access
Exogenous Bile Acids Supplementation Altered Protein Digestibility and Plasma Amino Acids Concentrations in Broiler Chickens Offered Conventional and Reduced Protein Diets
Yumin Bao, Shemil P. Macelline, Peter H. Selle, et al.
(2024)
Closed Access
Determination and Prediction of Amino Acid Digestibility in Rapeseed Cake for Growing-Finishing Pigs
Hui Ping Tang, Ganyi Feng, Jingfeng Zhao, et al.
Animals (2024) Vol. 14, Iss. 19, pp. 2764-2764
Open Access
Assessment of the dietary amino acid profiles and the relative biomarkers for amino acid balance in the low-protein diets for broiler chickens
Bin Wang, Xiaodan Zhang, Yongfa Liu, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access
Enzymolytic soybean meal improves growth performance, economic efficiency and organ development associated with cecal fermentation and microbiota in broilers offered low crude protein diets
Xin Zhu, Kai Gao, Y.Y. Qi, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 1
12º SEMINÁRIO DE ENSINO, PESQUISA E EXTENSÃO DA UDESC OESTE 5º ENCONTRO DA PÓS-GRADUAÇÃO DA UDESC OESTE
Aleksandro S. Da Silva, Liziane Schittler Moroni, Rosana Amora Ascari
Editora Udesc eBooks (2023)
Open Access
Effects of Supplementing Different Levels of Stinging Nettle Leaf Meal on the Growth Performance of Starter Broilers
Julius K. Maina, R. K. Kahindi, James G. Kirimi
International Journal of Research and Innovation in Applied Science (2023) Vol. VIII, Iss. VII, pp. 66-75
Open Access
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