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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Healthy eating and sustainable nutrition through mindfulness? Mixed method results of a controlled intervention study
Laura Stanszus, Pascal Frank, Sonja M. Geiger
Appetite (2019) Vol. 141, pp. 104325-104325
Closed Access | Times Cited: 46

Showing 1-25 of 46 citing articles:

The Way Forward in Mindfulness and Sustainability: a Critical Review and Research Agenda
Ute B. Thiermann, William R. Sheate
Journal of Cognitive Enhancement (2020) Vol. 5, Iss. 1, pp. 118-139
Open Access | Times Cited: 89
A Metacognition Based 8 Pillars Mindfulness Model and Training Strategies
Athanasios Drigas, Eleni Mitsea
International Journal of Recent Contributions from Engineering Science & IT (iJES) (2020) Vol. 8, Iss. 4, pp. 4-4
Open Access | Times Cited: 79
Quality Education for Sustainable Development: Evolving Pedagogies to Maintain a Balance Between Knowledge, Skills, and Values-Case Study of Saudi Universities
Fatima Muhammedzein, Shifan Thaha Abdullateef
Sustainability (2025) Vol. 17, Iss. 2, pp. 635-635
Open Access | Times Cited: 1
Perceived healthiness of foods: A systematic review of qualitative studies
Vinícius Rodrigues Arruda Pinto, Rafael Faria de Abreu Campos, Felipe Rocha, et al.
Future Foods (2021) Vol. 4, pp. 100056-100056
Open Access | Times Cited: 50
Screen use during food consumption: Does it cause increased food intake? A systematic review
Marcela Tabares-Tabares, Luís A. Moreno, Virginia Gabriela Aguilera Cervantes, et al.
Appetite (2022) Vol. 171, pp. 105928-105928
Closed Access | Times Cited: 31
Fostering collective climate action and leadership: Insights from a pilot experiment involving mindfulness and compassion
Lena Ramstetter, Silke Rupprecht, Luis Mundaca, et al.
iScience (2023) Vol. 26, Iss. 3, pp. 106191-106191
Open Access | Times Cited: 16
Directing personal sustainability science toward subjective experience: conceptual, methodological, and normative cornerstones for a first-person inquiry into inner worlds
Pascal Frank, Johannes Wagemann, Julius Grund, et al.
Sustainability Science (2024) Vol. 19, Iss. 2, pp. 555-574
Open Access | Times Cited: 4
Consistency between definitions and measurement of mindfulness in eating and physical activity behavior: a scoping review
Christian Preissner, Lieke Vilier, Hein de Vries, et al.
Health Psychology Review (2024) Vol. 18, Iss. 3, pp. 574-598
Open Access | Times Cited: 4
Cultivating connectedness: Effects of an app-based compassion meditation course on changes in global identity, nature connectedness, and pro-environmental behaviour
Laura S. Loy, Alisa Scheuermann, Elisabeth Prestele, et al.
Journal of Environmental Psychology (2024) Vol. 95, pp. 102260-102260
Open Access | Times Cited: 4
Mindfulness Training at School: A Way to Engage Adolescents with Sustainable Consumption?
Tina Böhme, Laura Stanszus, Sonja M. Geiger, et al.
Sustainability (2018) Vol. 10, Iss. 10, pp. 3557-3557
Open Access | Times Cited: 38
Adapted Mindfulness Training for Interoception and Adherence to the DASH Diet
Eric B. Loucks, Ian M. Kronish, Frances B. Saadeh, et al.
JAMA Network Open (2023) Vol. 6, Iss. 11, pp. e2339243-e2339243
Open Access | Times Cited: 10
Effects of mindfulness meditation on human impulsivity: a systematic review and meta-analysis
Eric W. Tsang, Junling Gao, Chi Ngai Lo, et al.
(2025) Vol. 2, Iss. 1
Closed Access
Meditation, Not Information? A Survey Experiment Probing the Effects of Meditation Practice on Affective Polarization and Pro-Environmentalism
Lena Ramstetter, Johannes Klackl, Eva Jonas, et al.
Mindfulness (2025)
Open Access
Beyond Individual Stress Reduction—The Mindful Students Program Benefits University Students and Their Environment
Elisabeth S. Blanke, Susanne Krämer, Laura S. Loy, et al.
Mindfulness (2025)
Open Access
Mindfulness‐Based Eating Solution (MBES) for Body Dissatisfaction and Disordered Eating Attitudes in Nutrition Students During the COVID‐19 Pandemic: A Randomised Clinical Trial
Taísa Alves Silva, Amanda Thaís Flôres, Thamara Smaniotto Buttros, et al.
Journal of Human Nutrition and Dietetics (2025) Vol. 38, Iss. 2
Open Access
The Role of Mindfulness and Mindful Eating in Sustainable Food Choices: A Scoping Review
Sara Pompili, Valentina Carfora
Mindfulness (2025)
Closed Access
Developments in Qualitative Mindfulness Practice Research: a Pilot Scoping Review
Pascal Frank, Marieke Marken
Mindfulness (2021) Vol. 13, Iss. 1, pp. 17-36
Open Access | Times Cited: 22
How Does Mindfulness Affect Pro-environmental Behaviors? A Qualitative Analysis of the Mechanisms of Change in a Sample of Active Practitioners
Ute B. Thiermann, William R. Sheate
Mindfulness (2022) Vol. 13, Iss. 12, pp. 2997-3016
Open Access | Times Cited: 15
Does Mindfulness Mediate the Relationship Between Emotion Regulation and Pro-Environmental Behaviors Differently Based on Gender?
Giulia Ballarotto, Valeria D’Anna, Lorenzo Stefàno, et al.
Mindfulness (2024) Vol. 15, Iss. 8, pp. 1958-1971
Open Access | Times Cited: 3
Practice Matters: Pro-environmental Motivations and Diet-Related Impact Vary With Meditation Experience
Ute B. Thiermann, William R. Sheate, Ans Vercammen
Frontiers in Psychology (2020) Vol. 11
Open Access | Times Cited: 22
The Role of Smartphone Addiction on Bed Procrastination and Mindful Eating Behavior in Adolescents
Riselligia Caninsti, Syiffa Azahra Tri Rahayu
Indigenous Jurnal Ilmiah Psikologi (2024) Vol. 9, Iss. 1, pp. 1-13
Open Access | Times Cited: 2
Development and validation of the Expanded Mindful Eating Scale
Yui Kawasaki, Rie Akamatsu, Mika Omori, et al.
International Journal of Health Care Quality Assurance (2020) Vol. 33, Iss. 4/5, pp. 309-321
Closed Access | Times Cited: 15
Heartfulness in Vegans, Vegetarians, and Omnivores
Antonia Voll, Leonardo Jost, Petra Jansen
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 6, pp. 4943-4943
Open Access | Times Cited: 4
Fenntartható élelmiszer-fogyasztással kapcsolatos fogyasztói megítélés feltárása netnográfiával
Nikolett Balsa-Budai, Zoltán Szakály
Marketing & Menedzsment (2023) Vol. 57, Iss. Különszám EMOK 1, pp. 5-13
Open Access | Times Cited: 4
Can a mindfulness-based training influence explicit and implicit attitudes, as well as sustainable nutrition behaviors, particularly in relation to vegetarianism?
Annica Winkelmair, Petra Jansen
Appetite (2024) Vol. 200, pp. 107554-107554
Open Access | Times Cited: 1
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