OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Socio-cognitive determinants of sugar-sweetened beverage consumption among young people: A systematic review and meta-analysis
Ryan Calabro, Eva Kemps, Ivanka Prichard
Appetite (2022) Vol. 180, pp. 106334-106334
Closed Access | Times Cited: 14
Ryan Calabro, Eva Kemps, Ivanka Prichard
Appetite (2022) Vol. 180, pp. 106334-106334
Closed Access | Times Cited: 14
Showing 14 citing articles:
Physicians’ adoption of massive open online courses content in the workplace: An investigation on the training transfer process through the Theory of Planned Behavior
Giovanni Schettino, Lenka Hodačová, Daniela Caso, et al.
Computers in Human Behavior (2024) Vol. 154, pp. 108151-108151
Open Access | Times Cited: 9
Giovanni Schettino, Lenka Hodačová, Daniela Caso, et al.
Computers in Human Behavior (2024) Vol. 154, pp. 108151-108151
Open Access | Times Cited: 9
Effectiveness of telerehabilitation plus virtual reality (Tele-RV) in cognitive e social functioning: A randomized clinical study on Parkinson's disease
Maria Grazia Maggio, Antonina Luca, Calogero Edoardo Cicero, et al.
Parkinsonism & Related Disorders (2023) Vol. 119, pp. 105970-105970
Closed Access | Times Cited: 12
Maria Grazia Maggio, Antonina Luca, Calogero Edoardo Cicero, et al.
Parkinsonism & Related Disorders (2023) Vol. 119, pp. 105970-105970
Closed Access | Times Cited: 12
Liking for Sweet Taste, Sweet Food Intakes, and Sugar Intakes
Katherine M. Appleton
Nutrients (2024) Vol. 16, Iss. 21, pp. 3672-3672
Open Access | Times Cited: 4
Katherine M. Appleton
Nutrients (2024) Vol. 16, Iss. 21, pp. 3672-3672
Open Access | Times Cited: 4
Socioecological factors influencing sugar-sweetened beverage consumption among adolescents in South Korea: a cross-sectional study
Jin Suk, Sun Hwa Kim
Child Health Nursing Research (2025) Vol. 31, Iss. 1, pp. 28-39
Open Access
Jin Suk, Sun Hwa Kim
Child Health Nursing Research (2025) Vol. 31, Iss. 1, pp. 28-39
Open Access
Associations between attitudes towards and reported intakes of sugars, low/no-calorie sweeteners, and sweet-tasting foods in a UK sample
Claudia S. Tang, Monica Mars, Janet James, et al.
Appetite (2023) Vol. 194, pp. 107169-107169
Open Access | Times Cited: 4
Claudia S. Tang, Monica Mars, Janet James, et al.
Appetite (2023) Vol. 194, pp. 107169-107169
Open Access | Times Cited: 4
Sugar-sweetened beverage consumption in Thailand: Determinants and variation across socioeconomic status
Kittiphong Thiboonboon, Richard De Abreu Lourenço, Jody Church, et al.
Public Health (2024) Vol. 237, pp. 426-434
Open Access | Times Cited: 1
Kittiphong Thiboonboon, Richard De Abreu Lourenço, Jody Church, et al.
Public Health (2024) Vol. 237, pp. 426-434
Open Access | Times Cited: 1
Examination of ecological validity of intuitive eating
Jamie M. Loor, Chloe R. Mullins, Jane Ellen Smith
Appetite (2023) Vol. 188, pp. 106761-106761
Closed Access | Times Cited: 3
Jamie M. Loor, Chloe R. Mullins, Jane Ellen Smith
Appetite (2023) Vol. 188, pp. 106761-106761
Closed Access | Times Cited: 3
Effects of increased availability and economic incentives on preadolescents’ healthier beverages choices: An experimental study
Roselinde L. van Nee, Femke Mulder, Ellen van Kleef, et al.
Appetite (2024) Vol. 203, pp. 107714-107714
Closed Access
Roselinde L. van Nee, Femke Mulder, Ellen van Kleef, et al.
Appetite (2024) Vol. 203, pp. 107714-107714
Closed Access
The Contribution of Free Sugars to Energy Intake in Mid to Late Childhood: Comparisons Between Nutrient and Food Group Intakes and Antecedents of Diets High and Low in Free Sugars
Pauline Emmett, Caroline M. Taylor
Nutrients (2024) Vol. 16, Iss. 23, pp. 4192-4192
Open Access
Pauline Emmett, Caroline M. Taylor
Nutrients (2024) Vol. 16, Iss. 23, pp. 4192-4192
Open Access
Occupational self-efficacy scale: Validity in teachers
Henry Santa-Cruz-Espinoza, Gina Chávez-Ventura, Julio Domínguez-Vergara, et al.
Acta Psychologica (2024) Vol. 249, pp. 104441-104441
Open Access
Henry Santa-Cruz-Espinoza, Gina Chávez-Ventura, Julio Domínguez-Vergara, et al.
Acta Psychologica (2024) Vol. 249, pp. 104441-104441
Open Access
Discovering Consumer Behavior Towards Back-of-Pack Nutrition Labels: A Systematic Literature Review
K M Priya, N. C. Kiran Babu, S Sujatha
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 2, pp. 502-526
Open Access
K M Priya, N. C. Kiran Babu, S Sujatha
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 2, pp. 502-526
Open Access
Nutrition Information and Health Message on Sugar, Salt, and Fat Content on Ready-to-Serve Food Products in Indonesia: An Examination of Consumer and Producer Perspectives
Zuraidah Nasution, Rimbawan Rimbawan, Deannisa Fajriaty, et al.
Journal of Consumer Sciences (2024) Vol. 9, Iss. 3, pp. 451-475
Open Access
Zuraidah Nasution, Rimbawan Rimbawan, Deannisa Fajriaty, et al.
Journal of Consumer Sciences (2024) Vol. 9, Iss. 3, pp. 451-475
Open Access
Habit, health and socialising: New insights into diverse motives for alcoholic and non-alcoholic beverage consumption
Johanna Werner, Esther K. Papies, Maisy Best, et al.
(2022)
Open Access | Times Cited: 1
Johanna Werner, Esther K. Papies, Maisy Best, et al.
(2022)
Open Access | Times Cited: 1
Vers une santé orale planétaire
Nicolas Dritsch, Alice Baras, Jean‐Noël Vergnes, et al.
Santé Publique (2023) Vol. vol. 35, Iss. HS1, pp. 163-171
Closed Access
Nicolas Dritsch, Alice Baras, Jean‐Noël Vergnes, et al.
Santé Publique (2023) Vol. vol. 35, Iss. HS1, pp. 163-171
Closed Access
