OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preference for imperfect produce: The influence of political ideology and openness to experience
Aylin Aydinli, Fang‐Chi Lu, Ernest Baskin, et al.
Appetite (2023) Vol. 191, pp. 107068-107068
Open Access | Times Cited: 4
Aylin Aydinli, Fang‐Chi Lu, Ernest Baskin, et al.
Appetite (2023) Vol. 191, pp. 107068-107068
Open Access | Times Cited: 4
Showing 4 citing articles:
Ugly produce and food waste management: An analysis based on a social cognitive perspective
A. G. Young, Herbert Sima, Na Luo, et al.
Journal of Retailing and Consumer Services (2024) Vol. 79, pp. 103829-103829
Closed Access | Times Cited: 9
A. G. Young, Herbert Sima, Na Luo, et al.
Journal of Retailing and Consumer Services (2024) Vol. 79, pp. 103829-103829
Closed Access | Times Cited: 9
Green Consumer Profiling and Online Shopping of Imperfect Foods: Extending UTAUT with Web-Based Label Quality for Misshapen Organic Produce
Rara Dwi Oktaviani, Phaninee Naruetharadhol, Siraphat Padthar, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1401-1401
Open Access | Times Cited: 7
Rara Dwi Oktaviani, Phaninee Naruetharadhol, Siraphat Padthar, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1401-1401
Open Access | Times Cited: 7
Entrepreneurial orientation and intention: opening up university entrepreneurial experiences
Manuel Antonio Morante Dávila, Maritza Revilla Bueloth, Edinson Cueva Vega, et al.
Strategy and Leadership (2025)
Closed Access
Manuel Antonio Morante Dávila, Maritza Revilla Bueloth, Edinson Cueva Vega, et al.
Strategy and Leadership (2025)
Closed Access
A food waste information-framing can help promote purchase of suboptimal potatoes
Jeanine Ammann, Carole Liechti, Gabriele Mack, et al.
Food Quality and Preference (2024), pp. 105338-105338
Open Access | Times Cited: 2
Jeanine Ammann, Carole Liechti, Gabriele Mack, et al.
Food Quality and Preference (2024), pp. 105338-105338
Open Access | Times Cited: 2
