OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Heritability of adult picky eating in the Netherlands
Emma A. Koenders, Laura W. Wesseldijk, Dorret I. Boomsma, et al.
Appetite (2024) Vol. 195, pp. 107230-107230
Open Access | Times Cited: 2
Emma A. Koenders, Laura W. Wesseldijk, Dorret I. Boomsma, et al.
Appetite (2024) Vol. 195, pp. 107230-107230
Open Access | Times Cited: 2
Showing 2 citing articles:
Eating Macro-Algae (Seaweed): Understanding Factors Driving New Zealand Consumers’ Willingness to Eat and Their Perceived Trust towards Country of Origin
Meike Rombach, David Dean
Foods (2024) Vol. 13, Iss. 9, pp. 1300-1300
Open Access
Meike Rombach, David Dean
Foods (2024) Vol. 13, Iss. 9, pp. 1300-1300
Open Access
Tactile tastes: testing the relation between tactile thresholds, liking of textures and pickiness in eating.
Chantal Nederkoorn, Emmy van den Heuvel, Anouk J.P. van den Brand, et al.
Appetite (2024) Vol. 204, pp. 107767-107767
Closed Access
Chantal Nederkoorn, Emmy van den Heuvel, Anouk J.P. van den Brand, et al.
Appetite (2024) Vol. 204, pp. 107767-107767
Closed Access
