OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Legume consumption and sustainability – The minority goes green
Ronja Hueppe, Katrin Zander
Appetite (2024), pp. 107831-107831
Closed Access | Times Cited: 1
Ronja Hueppe, Katrin Zander
Appetite (2024), pp. 107831-107831
Closed Access | Times Cited: 1
Showing 1 citing articles:
Assessing Gender and Age Differences in the Adoption of Sustainable Diets: Insights from an Intervention of the Mediterranean Diet
Mauro Lombardo
Sustainability (2025) Vol. 17, Iss. 5, pp. 1962-1962
Open Access
Mauro Lombardo
Sustainability (2025) Vol. 17, Iss. 5, pp. 1962-1962
Open Access
Legume Proteins in Food Products: Extraction Techniques, Functional Properties, and Current Challenges
Grazielle Náthia-Neves, Adane Tilahun Getachew, Ádina L. Santana, et al.
Foods (2025) Vol. 14, Iss. 9, pp. 1626-1626
Open Access
Grazielle Náthia-Neves, Adane Tilahun Getachew, Ádina L. Santana, et al.
Foods (2025) Vol. 14, Iss. 9, pp. 1626-1626
Open Access
