
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of dietary sodium butyrate on growth performance, antioxidant capacity, intestinal histomorphology and immune response in juvenile Pengze crucian carp (Carassius auratus Pengze)
Liu Fang, Qian Wang, Xiaoze Guo, et al.
Aquaculture Reports (2021) Vol. 21, pp. 100828-100828
Open Access | Times Cited: 33
Liu Fang, Qian Wang, Xiaoze Guo, et al.
Aquaculture Reports (2021) Vol. 21, pp. 100828-100828
Open Access | Times Cited: 33
Showing 1-25 of 33 citing articles:
Effects of the diet enrichment with β-glucan, sodium salt of butyric acid and vitamins on growth parameters and the profile of the gut microbiome of juvenile African catfish (Clarias gariepinus)
Martyna Arciuch-Rutkowska, Joanna Nowosad, Michał Krzysztof Łuczyński, et al.
Animal Feed Science and Technology (2024) Vol. 310, pp. 115941-115941
Closed Access | Times Cited: 10
Martyna Arciuch-Rutkowska, Joanna Nowosad, Michał Krzysztof Łuczyński, et al.
Animal Feed Science and Technology (2024) Vol. 310, pp. 115941-115941
Closed Access | Times Cited: 10
Health benefits of butyrate and its producing bacterium, Clostridium butyricum, on aquatic animals
Ngoc Tuan Tran, Huifen Liang, Jinkun Li, et al.
Fish and Shellfish Immunology Reports (2023) Vol. 4, pp. 100088-100088
Open Access | Times Cited: 17
Ngoc Tuan Tran, Huifen Liang, Jinkun Li, et al.
Fish and Shellfish Immunology Reports (2023) Vol. 4, pp. 100088-100088
Open Access | Times Cited: 17
Application of nutrition interventions strategy to enhance fish flesh quality
Zhe Yu, Muyang Li
Journal of Food Composition and Analysis (2024), pp. 107010-107010
Closed Access | Times Cited: 6
Zhe Yu, Muyang Li
Journal of Food Composition and Analysis (2024), pp. 107010-107010
Closed Access | Times Cited: 6
Effects of Dietary Sodium Acetate on Growth Performance, Fillet Quality, Plasma Biochemistry, and Immune Function of Juvenile Golden Pompano (Trachinotus ovatus)
Pengwei Xun, Chuanpeng Zhou, Xiaolin Huang, et al.
Aquaculture Nutrition (2022) Vol. 2022, pp. 1-11
Open Access | Times Cited: 24
Pengwei Xun, Chuanpeng Zhou, Xiaolin Huang, et al.
Aquaculture Nutrition (2022) Vol. 2022, pp. 1-11
Open Access | Times Cited: 24
Sodium butyrate supplementation in two-level fishmeal diets for rainbow trout (Oncorhynchus mykiss): growth performance, immunological responses, and intestinal investigation
Peyman Yarahmadi, Morteza Yousefi, Hamed Ghafarifarsani, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 2, pp. 545-562
Open Access | Times Cited: 5
Peyman Yarahmadi, Morteza Yousefi, Hamed Ghafarifarsani, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 2, pp. 545-562
Open Access | Times Cited: 5
Effects of sodium butyrate nanoparticles on the hemato-immunological indices, hepatic antioxidant capacity, and gene expression responses in Oreochromis niloticus
Hany M.R. Abdel‐Latif, Basma M. Hendam, Mustafa Shukry, et al.
Fish & Shellfish Immunology (2021) Vol. 119, pp. 516-523
Closed Access | Times Cited: 30
Hany M.R. Abdel‐Latif, Basma M. Hendam, Mustafa Shukry, et al.
Fish & Shellfish Immunology (2021) Vol. 119, pp. 516-523
Closed Access | Times Cited: 30
Dietary Sodium Butyrate Changed Intestinal Histology and Microbiota of Rainbow Trout (Oncorhynchus mykiss), but Did Not Promote Growth and Nutrient Utilization
Xia Lin, Chunyan Zhang, Kailin Cao, et al.
Aquaculture Nutrition (2023) Vol. 2023, pp. 1-11
Open Access | Times Cited: 11
Xia Lin, Chunyan Zhang, Kailin Cao, et al.
Aquaculture Nutrition (2023) Vol. 2023, pp. 1-11
Open Access | Times Cited: 11
Effects of sodium butyrate on growth performance, antioxidant status, inflammatory response and resistance to hypoxic stress in juvenile largemouth bass (Micropterus salmoides)
Dongqiang Hou, Min Li, Peijia Li, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 11
Dongqiang Hou, Min Li, Peijia Li, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 11
Effects of dietary sodium acetate on growth, intestinal microbiota composition, and ammonia tolerance of juvenile yellow catfish Pelteobagrus fulvidraco
Shidong Wang, Xue Li, Muzi Zhang, et al.
Aquaculture (2023) Vol. 581, pp. 740480-740480
Closed Access | Times Cited: 11
Shidong Wang, Xue Li, Muzi Zhang, et al.
Aquaculture (2023) Vol. 581, pp. 740480-740480
Closed Access | Times Cited: 11
A Review on the Role of 2–8 Carbon Chain Carboxylates in Enhancing Aquaculture Performance
Moussa Gouife, Lefei Jiao, Fei Kong, et al.
Reviews in Aquaculture (2025) Vol. 17, Iss. 1
Open Access
Moussa Gouife, Lefei Jiao, Fei Kong, et al.
Reviews in Aquaculture (2025) Vol. 17, Iss. 1
Open Access
Sodium Butyrate Alleviates the Toxic Effect of Aflatoxin B1 on Largemouth Bass (Micropterus Salmoides)
Dongqiang Hou, Hongxia Zhao, Kai Peng, et al.
(2025)
Closed Access
Dongqiang Hou, Hongxia Zhao, Kai Peng, et al.
(2025)
Closed Access
Dietary short-chain fatty acid supplementation does not affect growth performance, metabolism, and oxidative status of European seabass (Dicentrarchus labrax) juveniles
Filipa Fontinha, Nicole Martins, Rui Magalhães, et al.
Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2025), pp. 111096-111096
Closed Access
Filipa Fontinha, Nicole Martins, Rui Magalhães, et al.
Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2025), pp. 111096-111096
Closed Access
Plant-based antioxidant peptides: impact on oxidative stress and gut microbiota
Chi‐Ching Lee, Hongbing Fan, Apollinaire Tsopmo, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-24
Closed Access
Chi‐Ching Lee, Hongbing Fan, Apollinaire Tsopmo, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-24
Closed Access
Effects of organic acids dietary supplementation in soybean meal-based diets on growth performance and nutrient utilization in hybrid grouper (Epinephelus fuscoguttatus x E. lanceolatus) juveniles
Dayang Nur Jazlyn Abang Zamhari, Rossita Shapawi, Leong‐Seng Lim, et al.
Aquaculture Reports (2025) Vol. 42, pp. 102823-102823
Closed Access
Dayang Nur Jazlyn Abang Zamhari, Rossita Shapawi, Leong‐Seng Lim, et al.
Aquaculture Reports (2025) Vol. 42, pp. 102823-102823
Closed Access
Comparative study on prebiotic effects of different types of prebiotics in an in vitro fermentation by gut microbiota of shrimp (Litopenaeus vannamei)
Li Zhou, Fenglu Han, Kunyu Lu, et al.
Aquaculture (2023) Vol. 574, pp. 739687-739687
Closed Access | Times Cited: 10
Li Zhou, Fenglu Han, Kunyu Lu, et al.
Aquaculture (2023) Vol. 574, pp. 739687-739687
Closed Access | Times Cited: 10
Next-Generation Sequencing to Determine Changes in the Intestinal Microbiome of Juvenile Sturgeon Hybrid (Acipenser gueldenstaedtii♀ × Acipenser baerii♂) Resulting from Sodium Butyrate, Β-Glucan and Vitamin Supplementation
Martyna Arciuch-Rutkowska, Joanna Nowosad, Michał Krzysztof Łuczyński, et al.
Genes (2024) Vol. 15, Iss. 10, pp. 1276-1276
Open Access | Times Cited: 3
Martyna Arciuch-Rutkowska, Joanna Nowosad, Michał Krzysztof Łuczyński, et al.
Genes (2024) Vol. 15, Iss. 10, pp. 1276-1276
Open Access | Times Cited: 3
Positive effects of dietary nanosized sodium butyrate on growth performance, immune, antioxidant indices, and resistance of Nile tilapia to waterborne copper toxicity
Mohamed N. Monier, Asmaa S. Abd El-Naby, Fatma Samir, et al.
Aquaculture Reports (2022) Vol. 26, pp. 101323-101323
Open Access | Times Cited: 14
Mohamed N. Monier, Asmaa S. Abd El-Naby, Fatma Samir, et al.
Aquaculture Reports (2022) Vol. 26, pp. 101323-101323
Open Access | Times Cited: 14
Effects of soybean oligosaccharides instead of glucose on growth, digestion, antioxidant capacity and intestinal flora of crucian carp cultured in biofloc system
Zongsheng Qiu, Jianhua Zhao, Qiaohua Luo, et al.
Aquaculture Reports (2023) Vol. 29, pp. 101512-101512
Open Access | Times Cited: 8
Zongsheng Qiu, Jianhua Zhao, Qiaohua Luo, et al.
Aquaculture Reports (2023) Vol. 29, pp. 101512-101512
Open Access | Times Cited: 8
Synergistic Effect of Dietary Supplementation with Sodium Butyrate, β-Glucan and Vitamins on Growth Performance, Cortisol Level, Intestinal Microbiome and Expression of Immune-Related Genes in Juvenile African Catfish (Clarias gariepinus)
Martyna Arciuch-Rutkowska, Joanna Nowosad, Łukasz Gil, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 9, pp. 4619-4619
Open Access | Times Cited: 3
Martyna Arciuch-Rutkowska, Joanna Nowosad, Łukasz Gil, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 9, pp. 4619-4619
Open Access | Times Cited: 3
Synergistic effects of sodium butyrate and sodium propionate on the growth performance, blood biochemistry, immunity, and immune-related gene expression of goldfish (Carassius auratus)
Mehdi Shamsaie Mehrgan, Seyed Pezhman Hosseini Shekarabi, Azin Azari, et al.
Aquaculture International (2022) Vol. 30, Iss. 6, pp. 3179-3193
Closed Access | Times Cited: 13
Mehdi Shamsaie Mehrgan, Seyed Pezhman Hosseini Shekarabi, Azin Azari, et al.
Aquaculture International (2022) Vol. 30, Iss. 6, pp. 3179-3193
Closed Access | Times Cited: 13
Dietary sodium butyrate administration alleviates high soybean meal-induced growth retardation and enteritis of orange-spotted groupers (Epinephelus coioides)
Liner Ke, Yingmei Qin, Tao Song, et al.
Frontiers in Marine Science (2022) Vol. 9
Open Access | Times Cited: 13
Liner Ke, Yingmei Qin, Tao Song, et al.
Frontiers in Marine Science (2022) Vol. 9
Open Access | Times Cited: 13
Probiotics Bacillus cereus and B. subtilis reshape the intestinal microbiota of Pengze crucian carp (Carassius auratus var. Pengze) fed with high plant protein diets
Jiamin Li, Fang Peng, Xinwen Yi, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 11
Jiamin Li, Fang Peng, Xinwen Yi, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 11
Potential protective effects of sodium butyrate on glycinin-induced oxidative stress, inflammatory response, and growth inhibition in Cyprinus carpio
Deng‐Lai Li, Siying Liu, Rui Zhu, et al.
Fish Physiology and Biochemistry (2023) Vol. 50, Iss. 1, pp. 273-293
Open Access | Times Cited: 5
Deng‐Lai Li, Siying Liu, Rui Zhu, et al.
Fish Physiology and Biochemistry (2023) Vol. 50, Iss. 1, pp. 273-293
Open Access | Times Cited: 5
The Effects of Replacing Fish Meal Protein with Black Soldier Fly Meal and Sodium Butyrate Supplementation on the Growth Performance, Lipid Peroxidation, and Intestinal Villi Status of Jade Perch, Scortum barcoo Fingerlings
Jen‐Hong Chu, Tsung-Sheng Weng, Tzu-Wei Huang
Fishes (2023) Vol. 8, Iss. 9, pp. 437-437
Open Access | Times Cited: 4
Jen‐Hong Chu, Tsung-Sheng Weng, Tzu-Wei Huang
Fishes (2023) Vol. 8, Iss. 9, pp. 437-437
Open Access | Times Cited: 4
Dietary sodium butyrate positively modulated intestinal microbial community, but did not promote growth of largemouth bass (Micropterus salmoides)
Xiaoqin Li, Xia Lin, Wenjie Chen, et al.
Fish Physiology and Biochemistry (2024) Vol. 50, Iss. 2, pp. 745-755
Closed Access | Times Cited: 1
Xiaoqin Li, Xia Lin, Wenjie Chen, et al.
Fish Physiology and Biochemistry (2024) Vol. 50, Iss. 2, pp. 745-755
Closed Access | Times Cited: 1