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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Body composition in fishes: body size matters
James E. Breck
Aquaculture (2014) Vol. 433, pp. 40-49
Closed Access | Times Cited: 84

Showing 1-25 of 84 citing articles:

Muscle proximate composition of various food fish species and their nutritional significance: A review
Imtiaz Ahmed, Kousar Jan, Shabihul Fatma Sayed, et al.
Journal of Animal Physiology and Animal Nutrition (2022) Vol. 106, Iss. 3, pp. 690-719
Closed Access | Times Cited: 142
Olive oil by-products in aquafeeds: Opportunities and challenges
Mohd Khalid Hazreen-Nita, Zulhisyam Abdul Kari, Khairiyah Mat, et al.
Aquaculture Reports (2022) Vol. 22, pp. 100998-100998
Open Access | Times Cited: 36
Length-weight relationship and prediction equations of body composition for growing-finishing cage-farmed Nile tilapia
Tarcila Souza de Castro Silva, Lílian Dena dos Santos, Lílian Carolina Rosa da Silva, et al.
Revista Brasileira de Zootecnia (2015) Vol. 44, Iss. 4, pp. 133-137
Open Access | Times Cited: 43
Variations in flavor according to fish size in rainbow trout (Oncorhynchus mykiss)
Zelin Duan, Yangen Zhou, Wenjuan Liu, et al.
Aquaculture (2020) Vol. 526, pp. 735398-735398
Closed Access | Times Cited: 38
Dietary grape seed extract mitigated growth retardation, hormonal delay, and gastrointestinal toxicity induced by insecticide imidacloprid in Nile tilapia
Nadia A. El-Fahla, Heba M. A. Abdelrazek, Alyaa S Fouad, et al.
Fish Physiology and Biochemistry (2025) Vol. 51, Iss. 2
Open Access
Bioenergetics
CG Carter, Shuangyao Wang, Basseer M. Codabaccus
Elsevier eBooks (2025), pp. 561-594
Closed Access
Comparing biological traits of anchovy and sardine in the Bay of Biscay: A modelling approach with the Dynamic Energy Budget
Paul Gatti, Pierre Petitgas, Martin Huret
Ecological Modelling (2017) Vol. 348, pp. 93-109
Closed Access | Times Cited: 35
Effect of refeeding dietary containing different protein and lipid levels on growth performance, body composition, digestive enzyme activities and metabolic related gene expression of grass carp (Ctenopharyngodon idellus) after overwinter starvation
Wenyi Wu, Hong Ji, Haibo Yu, et al.
Aquaculture (2020) Vol. 523, pp. 735196-735196
Closed Access | Times Cited: 31
Dietary inclusion effect of feed ingredients showing high feeding attractiveness to rockfish (Sebastes schlegeli Hilgendorf 1880) on the growth performance, feed utilization, condition factor and whole body composition of fish (II)
Hee Sung Kim, Sung Hwoan Cho
Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology (2019) Vol. 231, pp. 66-73
Closed Access | Times Cited: 30
Development and Application of a Mechanistic Nutrient-Based Model for Precision Fish Farming
Filipe M. R. C. Soares, A Nobre, A.I.G. Raposo, et al.
Journal of Marine Science and Engineering (2023) Vol. 11, Iss. 3, pp. 472-472
Open Access | Times Cited: 10
Variation in the essential fatty acids EPA and DHA in fillets of fish from the Great Lakes region
Meghan C.W. Williams, Elizabeth W. Murphy, Harry B. McCarty, et al.
Journal of Great Lakes Research (2017) Vol. 43, Iss. 3, pp. 150-160
Open Access | Times Cited: 30
A nutrition algorithm to optimize feed and medium composition using genome-scale metabolic models
Bronson R. Weston, Ines Thiele
Metabolic Engineering (2023) Vol. 76, pp. 167-178
Open Access | Times Cited: 8
Roles of Dietary Supplementation of Exogenous Protease in Low Fishmeal Aquafeed − A Mini Review
Maryam, Syed Zakir Hussain Shah, Mahroze Fatima, et al.
Annals of Animal Science (2023) Vol. 24, Iss. 1, pp. 27-39
Open Access | Times Cited: 8
Seafood and Water Management
Saskia M. van Ruth, E.M.C. Brouwer, Alex Koot, et al.
Foods (2014) Vol. 3, Iss. 4, pp. 622-631
Open Access | Times Cited: 29
Effect of body weight on the chemical composition and collagen content of snakehead fish Channa striata skin
Rosmawati, Effendi Abustam, Abu Bakar Tawali, et al.
Fisheries Science (2018) Vol. 84, Iss. 6, pp. 1081-1089
Closed Access | Times Cited: 26
Analysis of Diet and Biochemical Composition of Nile Tilapia (O. niloticus) from Tekeze Reservoir and Lake Hashenge, Ethiopia
Teame Tsegay, P Natarajan
Journal of Fisheries & Livestock Production (2016) Vol. 4, Iss. 2
Open Access | Times Cited: 24
Evaluation of Himalayan nettle (Urtica ardens) extract meal in common carp (Cyprinus carpio) feed: Impact on growth performance, digestive enzyme activity and antioxidant capacity
Sidharth Chauhan, Chhomo Thayes, Basharat Ali, et al.
Aquaculture Reports (2024) Vol. 36, pp. 102142-102142
Open Access | Times Cited: 2
Influence of extruded soybean meal with different fat contents and varying oleic acid content on floating fish feed quality and composition
Danny Patiño, Ondulla T. Toomer, Thien Vu, et al.
Animal Feed Science and Technology (2024) Vol. 317, pp. 116088-116088
Closed Access | Times Cited: 2
Lipid fingerprinting and geographical origin identification of large yellow croaker (Larimichthys crocea) using UHPLC-QTOF-MS
Haolei Han, Xiangxin Lin, Yuxuan Wu, et al.
Food Research International (2024) Vol. 196, pp. 115048-115048
Closed Access | Times Cited: 2
Variability in Fish Tissue Proximate Composition is Consistent with Indirect Effects of Hypoxia in Chesapeake Bay Tributaries
Troy D. Tuckey, Mary C. Fabrizio
Marine and Coastal Fisheries (2016) Vol. 8, Iss. 1, pp. 1-15
Open Access | Times Cited: 16
Respiratory quotient and the stoichiometric approach to investigating metabolic energy substrate use in aquatic ectotherms
Shuangyao Wang, CG Carter, Quinn P. Fitzgibbon, et al.
Reviews in Aquaculture (2020) Vol. 13, Iss. 3, pp. 1255-1284
Closed Access | Times Cited: 15
Response of gut microbiota to feed‐borne bacteria depends on fish growth rate: a snapshot survey of farmed juvenile Takifugu obscurus
Xingkun Jin, Ziwei Chen, Yan Shi, et al.
Microbial Biotechnology (2021) Vol. 15, Iss. 2, pp. 683-702
Open Access | Times Cited: 13
Evaluation of the Optimal Protein Required in Granulated Microdiets for Rockfish (Sebastes schlegeli) Larvae
Bok Il Jang, Olumide Samuel Olowe, Sung Hwoan Cho
Aquaculture Nutrition (2022) Vol. 2022, pp. 1-9
Open Access | Times Cited: 9
Estimation of omega-3 fatty acid (EPA + DHA) intake from Lake Ontario fish based on provincial consumption advisories
Ursula Strandberg, Satyendra P. Bhavsar, Michael T. Arts
Journal of Great Lakes Research (2017) Vol. 43, Iss. 6, pp. 1132-1140
Closed Access | Times Cited: 15
A bioenergetic approach to manage production and control phosphorus discharges from a salmonid hatchery
Raymond P. Canale, Gary Whelan, Aaron Switzer, et al.
Aquaculture (2015) Vol. 451, pp. 137-146
Closed Access | Times Cited: 14
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