OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 21 citing articles:

Alternative Proteins for Fish Diets: Implications beyond Growth
Cláudia Aragão, Ana Teresa Gonçalves, Benjamín Costas, et al.
Animals (2022) Vol. 12, Iss. 9, pp. 1211-1211
Open Access | Times Cited: 119

Dietary astaxanthin improves the antioxidant capacity, immunity and disease resistance of coral trout (Plectropomus leopardus)
Xiaowen Zhu, Ruijuan Hao, Junpeng Zhang, et al.
Fish & Shellfish Immunology (2022) Vol. 122, pp. 38-47
Closed Access | Times Cited: 45

Pineapple waste in animal feed: A review of nutritional potential, impact and prospects
Suniza Anis Mohamad Sukri, Yusrina Andu, Shazani Sarijan, et al.
Annals of Animal Science (2023) Vol. 23, Iss. 2, pp. 339-352
Open Access | Times Cited: 13

Biobased Functional Feed Additives in Asian Aquaculture: Trends, Impacts, and Future Directions
Koushik Chakroborty, Rabina Akther Lima, Md. Foysul Hossain, et al.
Animal Feed Science and Technology (2025) Vol. 320, pp. 116222-116222
Closed Access

Impact of Dietary Yeast Supplementation on the Antioxidant Enzymes, Digestive Enzymes and Muscle Proximate Composition of Labeo rohita
Mustafa Hassan, Arslan Aslam, Muhammad Ibrahim, et al.
Indus journal of bioscience research. (2025) Vol. 3, Iss. 2, pp. 408-416
Closed Access

The Effect of Dietary Saccharomyces cerevisiae on Growth Performance, Oxidative Status, and Immune Response of Sea Bream (Sparus aurata)
Ahmed M. R. Fath El‐Bab, Sultan Ayesh Mohammed Saghir, Ibrahim Atta Abu El-Naser, et al.
Life (2022) Vol. 12, Iss. 7, pp. 1013-1013
Open Access | Times Cited: 17

Effects of yeast hydrolysate on growth performance, serum parameters, carcass traits, meat quality and antioxidant status of broiler chickens
Ting Wang, Kang Cheng, Caiyun Yu, et al.
Journal of the Science of Food and Agriculture (2021) Vol. 102, Iss. 2, pp. 575-583
Closed Access | Times Cited: 15

Effects of yeast hydrolysate supplementation in low-fish meal diets for pikeperch
Samad Rahimnejad, Éric Leclercq, Oleksandr Malinovskyi, et al.
animal (2023) Vol. 17, Iss. 7, pp. 100870-100870
Open Access | Times Cited: 4

Effects of Decreasing Fishmeal as Main Source of Protein on Growth, Digestive Physiology, and Gut Microbiota of Olive Flounder (Paralichthys olivaceus)
Bong-Seung Seo, Su-Jin Park, So-Yeon Hwang, et al.
Animals (2022) Vol. 12, Iss. 16, pp. 2043-2043
Open Access | Times Cited: 7

Saccharomyces cerevisiae Enhanced the Growth, Immune and Antioxidative Responses of European Seabass (Dicentrarchus labrax)
Mahmoud A.O. Dawood, Marwa F. Abd El‐Kader, Mona A. Farid, et al.
Annals of Animal Science (2021) Vol. 21, Iss. 4, pp. 1423-1433
Open Access | Times Cited: 8

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