OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Partial and total fishmeal replacement by defatted Tenebrio molitor larvae meal do not alter short- and mid-term regulation of food intake in European sea bass (Dicentrarchus labrax)
Ana Basto, Luísa M.P. Valente, José L. Soengas, et al.
Aquaculture (2022) Vol. 560, pp. 738604-738604
Closed Access | Times Cited: 11
Ana Basto, Luísa M.P. Valente, José L. Soengas, et al.
Aquaculture (2022) Vol. 560, pp. 738604-738604
Closed Access | Times Cited: 11
Showing 11 citing articles:
A SWOT Analysis of the Use of Marine, Grain, Terrestrial-Animal and Novel Protein Ingredients in Aquaculture Feeds
Brett Glencross, Xiaowen Ling, Delbert M. Gatlin, et al.
Reviews in Fisheries Science & Aquaculture (2024) Vol. 32, Iss. 3, pp. 396-434
Open Access | Times Cited: 25
Brett Glencross, Xiaowen Ling, Delbert M. Gatlin, et al.
Reviews in Fisheries Science & Aquaculture (2024) Vol. 32, Iss. 3, pp. 396-434
Open Access | Times Cited: 25
Exploring sustainable alternatives in aquaculture feeding: The role of insects
Rafaela Regina Fantatto, Joana Mota, Carolina Ligeiro, et al.
Aquaculture Reports (2024) Vol. 37, pp. 102228-102228
Open Access | Times Cited: 11
Rafaela Regina Fantatto, Joana Mota, Carolina Ligeiro, et al.
Aquaculture Reports (2024) Vol. 37, pp. 102228-102228
Open Access | Times Cited: 11
Total fishmeal replacement by defattedTenebrio molitorlarvae meal induces alterations in intermediary metabolism of European sea bass (Dicentrarchus labrax)
Ana Basto, Luísa M.P. Valente, Vera Sousa, et al.
Journal of Animal Science (2023) Vol. 101
Open Access | Times Cited: 9
Ana Basto, Luísa M.P. Valente, Vera Sousa, et al.
Journal of Animal Science (2023) Vol. 101
Open Access | Times Cited: 9
Nutritional, organoleptic and sensory quality of market-sized European sea bass (Dicentrarchus labrax) fed defatted Tenebrio molitor larvae meal as main protein source
Ana Basto, Alexandra Marques, Andreia Silva, et al.
Aquaculture (2022) Vol. 566, pp. 739210-739210
Open Access | Times Cited: 12
Ana Basto, Alexandra Marques, Andreia Silva, et al.
Aquaculture (2022) Vol. 566, pp. 739210-739210
Open Access | Times Cited: 12
Physiological Response of European Sea Bass (Dicentrarchus labrax) Juveniles to an Acute Stress Challenge: The Impact of Partial and Total Dietary Fishmeal Replacement by an Insect Meal
Ana Basto, Diogo Peixoto, Marina Machado, et al.
Journal of Marine Science and Engineering (2024) Vol. 12, Iss. 5, pp. 815-815
Open Access | Times Cited: 2
Ana Basto, Diogo Peixoto, Marina Machado, et al.
Journal of Marine Science and Engineering (2024) Vol. 12, Iss. 5, pp. 815-815
Open Access | Times Cited: 2
Effects of Dietary Fish Meal Replacement with Composite Mixture of Chicken Meal, Krill Meal, and Plant Proteins on Growth, Physiological Metabolism, and Intestinal Microbiota of Chinese Perch (Siniperca chuatsi)
Liyun Ding, Jiacheng Chen, Yanping Zhang, et al.
Aquaculture Nutrition (2023) Vol. 2023, pp. 1-13
Open Access | Times Cited: 4
Liyun Ding, Jiacheng Chen, Yanping Zhang, et al.
Aquaculture Nutrition (2023) Vol. 2023, pp. 1-13
Open Access | Times Cited: 4
Production of Aroma-Rich Extracts from Sardine Cooking Wastewaters: Exploring Their Potential for Modulating Feed Intake in European Seabass
Daniela Resende, Maria J. Pereira, Tiago Correia de Sá, et al.
Waste and Biomass Valorization (2024) Vol. 15, Iss. 7, pp. 4457-4470
Open Access | Times Cited: 1
Daniela Resende, Maria J. Pereira, Tiago Correia de Sá, et al.
Waste and Biomass Valorization (2024) Vol. 15, Iss. 7, pp. 4457-4470
Open Access | Times Cited: 1
Effects of dietary supplementation with macroalgae on sperm quality and antioxidant system in Senegalese sole
Francisca Félix, Nádia Silva, Catarina Oliveira, et al.
Aquaculture (2024) Vol. 590, pp. 741069-741069
Open Access | Times Cited: 1
Francisca Félix, Nádia Silva, Catarina Oliveira, et al.
Aquaculture (2024) Vol. 590, pp. 741069-741069
Open Access | Times Cited: 1
Incorporating sardine cooking water aromas into plant-based diets for European seabass: Effects on appetite regulation, growth and sensory properties of fish flesh
Daniela Resende, Cristina Velasco, Maria J. Pereira, et al.
Animal Feed Science and Technology (2024) Vol. 314, pp. 116017-116017
Open Access | Times Cited: 1
Daniela Resende, Cristina Velasco, Maria J. Pereira, et al.
Animal Feed Science and Technology (2024) Vol. 314, pp. 116017-116017
Open Access | Times Cited: 1
Recent Advances in Biorefinery of Tenebrio molitor Adopting Green Technologies
Nuno Muñoz-Seijas, Helena Fernandes, José Manuel Domínguez, et al.
Food and Bioprocess Technology (2024)
Open Access | Times Cited: 1
Nuno Muñoz-Seijas, Helena Fernandes, José Manuel Domínguez, et al.
Food and Bioprocess Technology (2024)
Open Access | Times Cited: 1
Feed Intake Regulation in Fish: Implications for Aquaculture
José L. Soengas, Sara Comesaña, Ayelén Melisa Blanco, et al.
Reviews in Fisheries Science & Aquaculture (2024), pp. 1-53
Closed Access | Times Cited: 1
José L. Soengas, Sara Comesaña, Ayelén Melisa Blanco, et al.
Reviews in Fisheries Science & Aquaculture (2024), pp. 1-53
Closed Access | Times Cited: 1
