OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Short-chain fatty acid metabolism and multiple effects on cardiovascular diseases
Tongtong Hu, Qingqing Wu, Qi Yao, et al.
Ageing Research Reviews (2022) Vol. 81, pp. 101706-101706
Closed Access | Times Cited: 130

Showing 1-25 of 130 citing articles:

Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
William G. Fusco, Manuel Bernabeu, Marco Cintoni, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2211-2211
Open Access | Times Cited: 391

Intermittent fasting and health outcomes: an umbrella review of systematic reviews and meta-analyses of randomised controlled trials
Mingli Sun, Wei Yao, Xiaoying Wang, et al.
EClinicalMedicine (2024) Vol. 70, pp. 102519-102519
Open Access | Times Cited: 34

The interplay between gut microbiota, short-chain fatty acids, and implications for host health and disease
Kallie E. Hays, Jacob M. Pfaffinger, Rebecca Ryznar
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 34

A peptide from Boletus griseus‐Hypomyces chrysospermus protects against hypertension and associated cardiac and renal damage through modulating RAAS and intestinal microbiota
Pengtao Huan, Liping Sun, Shupeng Chen, et al.
Journal of Food Science (2025) Vol. 90, Iss. 1
Closed Access | Times Cited: 2

The interaction between Mediterranean diet and intestinal microbiome: relevance for preventive strategies against frailty in older individuals
Andrea Ticinesi, Antonio Nouvenne, Nicoletta Cerundolo, et al.
Aging Clinical and Experimental Research (2024) Vol. 36, Iss. 1
Open Access | Times Cited: 12

Microbiome interactions with different risk factors in development of myocardial infarction
Manisha Bijla, Sunil Saini, Ajai Kumar Pathak, et al.
Experimental Gerontology (2024) Vol. 189, pp. 112409-112409
Open Access | Times Cited: 10

Promising dawn in the management of pulmonary hypertension: The mystery veil of gut microbiota
Yicheng Yang, Hanwen Zhang, Yaoyao Wang, et al.
iMeta (2024) Vol. 3, Iss. 2
Open Access | Times Cited: 9

Polysaccharides: The Sweet and Bitter Impacts on Cardiovascular Risk
Grzegorz Kalisz, Joanna Popiołek-Kalisz
Polymers (2025) Vol. 17, Iss. 3, pp. 405-405
Open Access | Times Cited: 1

Advancements in the study of short-chain fatty acids and their therapeutic effects on atherosclerosis
Yongsen Wang, Wei Dou, Xin Qian, et al.
Life Sciences (2025) Vol. 369, pp. 123528-123528
Closed Access | Times Cited: 1

From multi-omics approaches to personalized medicine in myocardial infarction
Chaoying Zhan, Tong Tang, Erman Wu, et al.
Frontiers in Cardiovascular Medicine (2023) Vol. 10
Open Access | Times Cited: 22

Mitochondrial transplantation as a novel therapeutic strategy for cardiovascular diseases
Mingchu Sun, Wenhua Jiang, Nan Mu, et al.
Journal of Translational Medicine (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 20

The therapeutic value of bifidobacteria in cardiovascular disease
Jia Tang, Yumeng Wei, Chao Pi, et al.
npj Biofilms and Microbiomes (2023) Vol. 9, Iss. 1
Open Access | Times Cited: 18

Therapeutic applications of gut microbes in cardiometabolic diseases: current state and perspectives
Yuan Lin, Ying Li, Moutong Chen, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 8

Effects of Maternal Diet on Infant Health: A Review Based on Entero‐Mammary Pathway of Intestinal Microbiota
Qiaoyu Sun, Qingqing Zhou, Sitong Ge, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 14
Closed Access | Times Cited: 7

Cold exposure, gut microbiota and health implications: A narrative review
Erkai Zhou, Ling Zhang, Li He, et al.
The Science of The Total Environment (2024) Vol. 916, pp. 170060-170060
Closed Access | Times Cited: 6

Gut microbiota and healthy longevity
Jia Luo, Shan Liang, Feng Jin
Science China Life Sciences (2024)
Closed Access | Times Cited: 6

Short-chain fatty acids are potential goalkeepers of atherosclerosis
Yu Feng, Danyan Xu
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 16

Alterations in the gut microbiota and the efficacy of adjuvant probiotic therapy in liver cirrhosis
Zengrong Wu, Zhou He-jun, Deliang Liu, et al.
Frontiers in Cellular and Infection Microbiology (2023) Vol. 13
Open Access | Times Cited: 15

The Interaction of Gut Microbiota and Heart Failure with Preserved Ejection Fraction: From Mechanism to Potential Therapies
Yu Wei, Yufeng Jiang, Hui Xu, et al.
Biomedicines (2023) Vol. 11, Iss. 2, pp. 442-442
Open Access | Times Cited: 14

The Anti-Inflammatory and Antioxidant Impact of Dietary Fatty Acids in Cardiovascular Protection in Older Adults May Be Related to Vitamin C Intake
Anna Gawron-Skarbek, Agnieszka Guligowska, Anna Prymont-Przymińska, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 267-267
Open Access | Times Cited: 13

Page 1 - Next Page

Scroll to top